222666 pears peas dried cranberries walnut salad Recipes

blanched almond flour, celtic sea salt, baking soda, grapeseed oil, agave nectar, vanilla extract, dried fruit juice sweetened cranberries, walnuts, toasted, dark chocolate , 73

fresh basil leaves, chopped, chopped garlic cloves, white balsamic vinegar, lemon juice, grated parmesan cheese, safflower oil, salt, fresh ground black pepper, quinoa, chicken broth, red pepper, diced, yellow pepper, diced, green onion, chopped, chopped sugar snap pea, dried cranberries, almonds

brie cheese, dried cranberries, chopped fresh thyme, chopped walnuts, toasted, low-sodium 100 percent whole-wheat crackers (such as triscuit)

cranberry sauce, dijon mustard, garlic, peeled, salt and ground black pepper to taste, rice vinegar, apple cider vinegar, walnut oil, vegetable oil

mayonnaise, sour cream, honey, lemon rind, grated, fresh lemon juice, ground ginger, granny smith apples, chopped, red delicious apples, chopped, golden delicious apples, chopped, celery, diced, red seedless grapes, halved, raisins, dried cranberries, walnuts, chopped and toasted, breadsticks, pomegranate seeds

cranberries, heavy whipping cream, sugar, walnuts, fuji apple, powdered sugar

cranberry halves, fresh or frozen, sugar, marshmallows, apples, unpeeled and diced, seedless green grape halves, pineapple tidbits, drained, black walnuts, nondairy whipped topping, coconut, shredded or flaked

all-purpose flour, whole wheat flour, ground flax seed, ground cinnamon, salt, baking powder, baking soda, eggs, vanilla extract, white sugar, brown sugar, applesauce, vegetable oil, shredded carrots, shredded zucchini, dried cranberries, chopped walnuts

milk, converted rice, sugar, salt, half-and-half, red currant jelly, water, dried cranberries or raisins, fresh lemon juice, egg, vanilla, chopped toasted walnuts

brie cheese, tb dried cranberries, chopped fresh thyme, chopped walnuts,toasted, crackers (triscuits,etc)

orange juice, milk, extra large eggs, unsalted butter (i use 2 tbsp), grated orange zest, salt, sugar, bread flour, yeast (1 packet), dried cranberries, toasted chopped walnuts (i never toast mine)

chopped walnuts, dried cranberries, fresh thyme chopped, brie cheese, whole wheat crackers

dried cranberries, brandy , optional, tart apples, peeled and thinly sliced, brown sugar, butter, coarsely chopped walnuts, toasted

fresh spinach, portabella mushrooms, spanish onion, diced, dried cranberries, walnuts, chopped, salt, pepper, olive oil, red wine vinegar, blue cheese, crumbled

mixed field greens, dried cranberries, walnut pieces, mandarin oranges, drained and chilled, grape tomatoes, halved, crumbled feta cheese, fresh raspberries, apple cider vinegar, aged balsamic vinegar, sugar, dijon mustard, extra-virgin olive oil

carrot peeled, crushed pineapple well drained, apples cut into small pieces, stalks of celery chopped into small pieces, raisins or dried cranberries, walnuts or pecans chopped, maraschino cherries cut into quarters, marshmallows, mayonnaise to taste

cranberry nut bars, eggs, sugar, flour, butter or margarine, melted, fresh or frozen cranberries, chopped walnuts, preheat oven to 350of. grease an 8-inch baking pan., beat eggs in a medium mixing bowl until thick. gradually add sugar , beating until thoroughly blended. stir in flour and melted butter; blend well. add cranberries and walnuts, mixing gently just until combined. spread evenly in pan., bake for 40 to 45 minutes or until golden brown and a toothpick inserted into the center comes out clean. cool and cut into bars.