113456 pear pistou and potato salad Recipes

champagne vinegar, dijon mustard, salt, fresh ground pepper, extra virgin olive oil, pears, sliced and peeled (or leave peel on ), belgian endive , bottoms trimmed and sliced lengthwise, arugula, chevre cheese, crumbled (goat cheese)

romaine lettuce , torn into bite-size pieces, pear, sliced, blueberries, strawberry, sliced, lime juice, oil, honey, ginger, roquefort cheese (can use shredded monterey jack) or 1/4 cup blue cheese (can use shredded monterey jack)

frisee , leaves torn, bottled dijon vinaigrette, sliced pears, drained

mixed torn salad greens, fresh goat cheese, red wine vinegar, olive oil, dijon mustard, salt, fresh ground pepper, ripe pears, unsalted butter (i just use margarine), granulated sugar, pecan halves

torn romaine, balsamic vinaigrette, pears, sliced, crumbled blue cheese, glazed pecans

mesclun greens or mixed salad greens, ripe but firm peeled bartlett or comice pear, coarsely chopped, crumbled goat cheese, low-fat raspberry vinaigrette (such as newman s own), sliced almonds, toasted

potatoes, cooked and diced (leftover boiled potatoes is fine), cucumber, peeled and diced, onion, minced, celery seed, salt, pepper, eggs, hard cooked and peeled, sour cream, mayonnaise (use a good quality, such as hellmann s), vinegar, prepared mustard, salad greens, for garnish

potatoes , about, diced celery, diced onion, italian salad dressing, hard-boiled eggs (2 chopped to add to salad and 1 sliced to garnish.), mayonnaise (i don tsp know exactly how much. i just keep adding it until it looks creamy. i use low fat mayo), salt & pepper, parsley, paprika

potatoes, sweet potato, eggs, stalks celery, chopped, onion, chopped, mayonnaise, prepared mustard, salt, ground black pepper

salad dressing (miracle whip lite), prepared mustard, celery seed, salt, pepper (to taste), potatoes, cooked & cubed, hard-boiled eggs, chopped, onion, finely chopped, celery ribs, thinly sliced, pickle (chopped gherkin)

potatoes , cooked in jackets, french western salad dressing, chopped celery, chopped onion, eggs, hard boiled, mayonnaise, salt

lime juice, honey, olive oil, bartlett pears, thinly sliced, watercress, toasted hazelnuts

bow tie pasta (cooked ), diced yellow onion, red bell pepper, diced, carrot , matchsticks or shredded, pear, peeled and diced, starkist tuna , zesty lemon pepper, lime juice, oil (olive or sunflower), sugar, lemon pepper seasoning, garlic powder, salt

ripe pears (any variety), cucumbers, sesame oil, rice wine vinegar, salt & freshly ground black pepper, lettuce leaf (optional)

fennel bulb, pears, lime for juice, olive oil, parmesan cheese

gourmet salad, ripe bosc pears finely sliced tossed with lemon juice, dates finely chopped, walnuts chopped, lemon juice, extra virgin olive oil, sherry vinegar, salt, pepper, manchego cheese shaved

potato, cut into 1 inch pieces (do not peel potatoes ), cooking oil or 2 tbsp olive oil, salt, pepper, summer squash, cut into 1 1/2 inch pieces (8 oz. total ), bottled white wine or 1/3 cup olive oil or 1/3 cup italian vinaigrette or 1/3 cup other oil and vinegar salad dressing, sweet red pepper, cut into 1/2 to 3/4 inch squares, tomatoes, halved, snipped fresh parsley, snipped fresh thyme, fresh thyme (optional)

potatoes, cubed, mayonnaise, minced garlic, artichoke hearts, chopped, grated parmesan cheese, italian salad dressing (fat free ok), onion, chopped (more or less to taste), pepper, coarse salt, bacon