83 pear orange sauce Recipes

pear halves, thawed orange juice concentrate, cinnamon stick (1 inch), salt, cream cheese, softened, ground cinnamon, pirouette cookies or cookies of your choice

fresh cranberries, water, bartlett pears, peeled and coarsely chopped, sugar, orange rind, grated

tub whole cranberry-orange sauce, sugar, fresh lemon juice, ground cinnamon, ground ginger, ripe seckel pears, peeled, garnish: orange rind strips

pureed pears, sugar, orange juice, pineapple juice, vanilla, cardamom

pears (anjou or bartlett are best), sugar, whole black peppercorns, orange zest (about 1 ), heavy cream, bittersweet chocolate chips

bosc pears (about 1 lb. total ), orange (about 8 oz.), sugar, star anise or 3/4 tsp anise seeds, cinnamon stick (3 in . long), honey, fresh or frozen cranberries (12 oz.)

pears , stems attached, water, orange juice, sugar, cinnamon sticks (3 inches), lemon, fat-free caramel apple dip

canned whole-berry cranberry sauce, fresh orange juice (about 1 orange), olive oil, balsamic vinegar, sugar, minced peeled fresh ginger, salt, bibb lettuce leaves (about 2 heads ), sliced peeled pear (about 2 pears), fresh orange juice, thick) slices red onion, separated into rings, crumbled blue cheese, coarsely chopped walnuts, toasted

pears, brown sugar, maple syrup, margarine or 1 tbsp butter, melted, orange zest, ground ginger, cornstarch, orange juice

soy sauce, white vinegar, sugar, ground ginger, skinless, boneless chicken-breast halves, 2 pork tenderloins, halved (1 1/2 to 2 lb total), or 1 1/2 lb skinless salmon fillet (4 pieces), freshly ground black pepper, onion, cut into thin wedges, pear , cut into 1/4-inch slices, dry white wine, orange , zest grated and juice squeezed

pears, peeled, freshly squeezed orange juice, cornstarch, cinnamon, sugar, water, raisins, brown sugar

pear halves, cold mashed sweet potatoes, butter, melted, divided, brown sugar, salt, ground nutmeg, honey, grated orange peel, whole-berry cranberry sauce

pears, peeled, tequila, sugar, frozen unsweetened raspberries, thawed, prickly pear jelly * or apple jelly, orange liqueur

water, orange juice, sugar, cranberries, pears, grated zest of 1 medium orange, honey, ginger, cinnamon

french butter pears, orange juice, gingerbread , recipe follows, caramel sauce , recipe follows, fresh mint, for garnish

lemons, slightly underripe pears, cold water, sugar, vanilla bean, orange zest, grand marnier custard , sauce (recipe is in my cookbook)

butter, apples, peeled and chunked, such as mcintosh, bosc pear, peeled and chunked, brown sugar, lemon juice, ground nutmeg, apple cider, prepared whole berry cranberry or cranberry-orange sauce, packaged lb cake, french vanilla ice cream

vinaigrette, canned whole-berry cranberry sauce, fresh orange juice (about 1 orange), instead of above , i have used frozen natural cranberry orange sauce in freezer section near frozen fruit., olive oil, balsamic vinegar, sugar, minced peeled fresh ginger, salt, salad, bibb lettuce leaves (about 2 heads ), sliced peeled pear (about 2 pears), fresh orange juice, thick) slices red onion, separated into rings, crumbled blue cheese, coarsely chopped walnuts, toasted