181239 pear cake rum sauce Recipes

apricot preserves, sugar, ground cinnamon, thick fresh pineapple slices, vanilla frozen yogurt, rum sauce, butter, brown sugar, rum

butter, dark brown sugar, pears, halved and cored, sour cream, coarsely chopped toasted pistachios (or your favorite nuts)

pears, cored and coarsely chopped , with skins still on (about 4 cups), honey, vanilla

butter, dark brown sugar, pears, halved and cored, sour cream (optional), coarsely chopped roasted pistachios (or any other nut) (optional)

pears, peeled, cored, and sliced, grated fresh lemon rind, lemon juice, sugar, cornstarch, water

pears (pared, cored and diced, any variety), water, sugar, lemon juice

pears , semi-firm but ripe, peels on, lemon juice, salad greens, enough for 8 servings, blue cheese, crumbled, walnuts , candied (see recipe below), sugar, butter, vinaigrette dressing (recipe below ), white wine vinegar, salad oil, pear nectar, dijon-style mustard , sub. grainy brown, salt, pepper

boneless pork chops, centre cut, 3/4 inch thick, vegetable oil, lemon juice, sugar, white wine (could use apple juice), chicken stock, pears, peeled cored, thinly sliced, cornstarch, ground ginger, salt and pepper

pear halves in natural juice, drained (for sweeter muffins, use pear halves in light syrup), self-rising flour, wholemeal self-rising flour, ground cardamom, chopped macadamia nuts, egg white, skim milk, low-fat plain yogurt, maple syrup, vegetable oil, raw sugar

pears (conference preferably, but any would do), sugar, red wine (burgundy type, although any will work), water, ground cinnamon, lemon rind

bosc pears (around 6 oz each), coarse salt, white sugar, unsalted butter , cut into little pieces, heavy cream

pears , bartlett work best, peeled, cored and diced, water, splenda sugar blend for baking, almond extract (optional but strongly recommended )

ripe pears with raspberry sauce, lemon, butter, liqueur such as triple sec , cointreau or grand marnier, strained raspberry preserves, toasted sliced blanched almonds , optional, frozen yogurt or whipped cream, optional

water, sugar, light corn syrup, dark rum, light rum, pecans, chopped and toasted, your favorite vanilla ice cream , made into 3-4 balls and frozen well

ricotta cheese, sugar, light cream, orange juice, unsweetened chocolate square, chopped, chopped toasted almond, chopped glace fruit, sponge cake, rum, egg white, sugar, almond extract, lemon juice, candied fruit , and flowers for decoration (optional)

vegetable oil, chopped onion, minced garlic, apple juice, red wine, balsamic vinegar, dried rosemary, fresh thyme or 1/2 tsp dried, dried crushed red pepper, whipping cream, bosc pear, quartered, cored, thinly sliced, skinless boneless chicken breast halves, marsala

cranberry-raspberry juice drink, sugar, campari, x 1-inch strips orange peel (orange part only), bosc pears (each about 7 oz), lemon, cut in half, frozen raspberries in syrup, thawed, orange liqueur, red currant jelly, mascarpone cheese (about 8 oz), powdered sugar, fresh mint leaves

pears in heavy syrup , drained save 3 tbsps of the syrup, dijon mustard, cider vinegar, honey, hot sauce, salt and pepper