Apricot-glazed Grilled Pineapple Sundaes With Rum ... Recipe

Posted by
Rate It!
Apricot-glazed Grilled Pineapple Sundaes With Rum ...
Add your photo!



  1. Combine 2 tsp. butter, 1/4 cup brown sugar and 1/4 cup Rum in a saucepan and heat until bubbling. Set aside to cool.
  2. Microwave preserves on high for 10 seconds or until melted.
  3. Combine sugar and cinnamon; stir well.
  4. Place pineapple slices on a broiler pan and brush with preserves and sprinkle with cinnamon-sugar.
  5. Broil 5 minutes or until bubbly and browning.
  6. Plate two slices of pineapple; top with frozen yogurt and spoon some rum sauce over yogurt.
  7. Serves 2.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 403.43 Kcal (1689 kJ)
Calories from fat 73.37 Kcal
% Daily Value*
Total Fat 8.15g 13%
Cholesterol 11.61mg 4%
Sodium 71.7mg 3%
Potassium 255.23mg 5%
Total Carbs 66.9g 22%
Sugars 64.46g 258%
Dietary Fiber 0.59g 2%
Protein 3.45g 7%
Vitamin C 5.4mg 9%
Iron 0.3mg 2%
Calcium 136.5mg 14%
Amount Per 100 g
Calories 201.33 Kcal (843 kJ)
Calories from fat 36.62 Kcal
% Daily Value*
Total Fat 4.07g 13%
Cholesterol 5.79mg 4%
Sodium 35.78mg 3%
Potassium 127.37mg 5%
Total Carbs 33.39g 22%
Sugars 32.17g 258%
Dietary Fiber 0.29g 2%
Protein 1.72g 7%
Vitamin C 2.7mg 9%
Iron 0.1mg 2%
Calcium 68.1mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.6
  • 10

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top