28 peanut toss Recipes

mixed baby lettuces and spring greens, strawberry , halves, honey roasted peanuts, sliced peaches in light syrup (i rinse the peaches to remove additional syrup for a lighter taste.), white wine vinegar, canola oil, sugar, pepper

chicken thighs, about 2 1/2 lb (note : i often remove the skins), kosher salt and freshly ground pepper to taste, vegetable oil , preferably peanut oil (note: regardless of the oil you use, i sub half sesame oil here for extra flavor - it s great), soy sauce, honey, garlic cloves, minced (note : i often use up to 4 cloves here because i love garlic), fresh ginger, peeled and minced, toasted coriander (spread them over the bottom of a small skillet over medium-high heat and toss or stir them until dark brown and fragrant, 3-5 minutes. transfer to plate to cool, then grind in a small grinder or mortar and pestle. if you use pre-ground coriander, heat it a bit in a pan first and cool....it makes the taste better.), curry powder, cayenne pepper, my adaptations to the marinade and optional, chopped scallions, cilantro, hoisin sauce, unsalted butter (if you re browning the chicken on the stovetop before going into the oven), peanut butter (creamy or chunky, your preference), hoisin sauce, fresh lime juice, soy sauce, sesame oil, fresh ginger, peeled and minced, crushed red pepper flakes

water, brown rice, uncooked, dry roasted peanuts, sliced water chestnuts, drained, frozen snow peas, thawed, patted dry, red onion, chopped, green bell pepper, chopped, dried sweetened cranberries, cider vinegar, honey, light soy sauce, dried red pepper flakes

margarine, beef flavored rice-a-roni, water, sesame and ginger marinade, frozen cooked meatballs, thawed, julienne-cut carrot, halved snow peas, dry roasted peanuts, chopped green onions

water, uncooked linguine-style rice noodles (such as thai kitchen), sugar, water, fish sauce, fresh lime juice, packaged tricolor slaw mix, grated english cucumber, fresh bean sprouts, fresh cilantro leaves, chopped unsalted, dry-roasted peanuts

chicken wings , cut in half at the joint (remove wing tips if still attatched.), garlic cloves, crushed, fresh ginger, grated, peanut oil, fish sauce, soy sauce, honey, sweet chili sauce, chili-garlic sauce, green onions , sliced thinl

peanut oil, divided plus 1 tsp extra for tossing, onion , sliced lengthwise, garlic, finely chopped, ginger, finely chopped, dried shiitake mushrooms , soaked in hot water for 1 hour and sliced (reserve soaking water), vegetarian oyster sauce (yes, it does exist ), light soy sauce, cabbage, shredded (tientsin, although i used napa), red bell pepper, thinly sliced, green bell pepper, thinly sliced, bamboo shoots , cut into matchsticks, carrot, thinly sliced, bean sprouts, rinsed, sugar, salt, white pepper, shaohsing rice wine or 1 tbsp dry sherry, sesame oil, fresh chinese egg noodles, green onions, green part only, thinly sliced

ready-to-serve salad greens, mandarin oranges, drained, chopped salted peanuts, italian salad dressing, soy sauce

peanut butter, soy sauce, rice vinegar, garlic salt, brown sugar, sesame oil, sriracha chili sauce , to taste, water, rice vinegar, sugar, seedless cucumber , cut into matchsticks, carrots, peeled and shredded, avocado, sliced and tossed with lime juice, mango, sliced, lettuce, shredded, fresh basil, chopped, fresh cilantro, chopped, cellophane noodle, rice paper sheet

chicken-flavored ramen noodles, dry roasted peanuts, peanut oil, rice wine vinegar, sesame seeds , tossed, sliced green onions, cabbage, shredded (about 1.5 lbs), sugar

noodles , such as linguine, cooked until just tender, rinsed under cold water, drained, and tossed with 1 tsp toasted sesame oil, carrots, peeled and grated, english (seedless ) cucumbers, peeled, halved lengthwise, seeded, shredded, and squeezed dry, bean sprouts, rinsed and drained, red bell pepper, cored, seeded , and cut into thin strings (about 1 cup), sliced cooked chicken (cut into thin strips), minced scallion greens, chinese peanut dressing, thick slice fresh ginger, peeled and sliced in half, garlic, peeled, hot chile paste, or more to taste, smooth peanut butter , or more if necessary, soy sauce, sugar, chinese black vinegar or worcestershire sauce, toasted sesame oil, chinese chicken broth or water, or more if necessary

fresh garlic cloves, lime , juice of, creamy peanut butter, ketchup, reduced sodium soy sauce, light-brown sugar, vegetable oil, minced ginger, red wine vinegar or 1 tbsp cider vinegar, onion powder, dark sesame oil, asian, red pepper flakes (more or less to taste), angel hair pasta, skinless chicken breast half, fresh bean sprouts, scallion (for about 1 1/2 cups of pieces), unsalted dry roasted peanuts, vegetable oil, snow peas (optional)

fresh squid, chopped fresh basil, chopped fresh coriander, chopped ginger, crushed garlic, minced chili (optional), soy sauce, fish sauce, peanut oil, brown sugar, peanut oil (extra )

cut up brocoli heads, diced green onions, spanish peanuts, raisins or currants, mayo, sugar (i often leave out), white vinegar

sour cream, good quality mayonnaise, sugar, vinegar, prepared horseradish, prepared mustard, salt, garlic powder, salad, fresh spinach , bite size pieces, colby cheese cut in strips, hard cooked eggs, peanuts, sliced green onions

uncooked farfalle (bow tie pasta), reduced-fat peanut butter, brown sugar, low-sodium soy sauce, rice wine vinegar, crushed red pepper, vegetable oil, sea scallops, red bell pepper strips, garlic cloves, minced, snow peas, trimmed

ready-to-serve salad greens, mandarin oranges, drained, chopped salted peanuts, italian salad dressing, reduced-sodium soy sauce

minced fresh cilantro, grated peeled fresh ginger, low sodium soy sauce, crunchy peanut butter, sugar, rice vinegar, hot sauce, garlic clove, minced, dark sesame oil, shrimp, peeled and deveined, vertically sliced onion, red bell pepper, cut into (1/4-inch), bagged prewashed spinach, hot cooked rigatoni pasta (about 1 1/4 cups uncooked pasta)