15945 peach melba tofu smoothie Recipes

peach nectar, honey, peaches, ripe, peeled, pitted, chopped, strawberries (fresh or frozen ), bananas (if berries aren tsp frozen, freeze at least 1 banana)

peaches, stoned and quartered, pears, cored and roughly chopped, apple, cored and roughly chopped, water

peach nectar, scoops vanilla ice cream, whole peach, sliced, ripe raspberries, raspberries, to garnish (optional)

low-fat peach yogurt (mango and peach is good too), frozen peaches, low-fat milk, light whipped topping, like cool whip (more if desired), splenda sugar substitute , to taste

low-fat milk, peach yogurt, frozen peaches, chopped, vanilla frozen yogurt, slightly softened

milk, peach yogurt, ripe peach, peeled and sliced, vanilla ice cream, sugar

sliced peaches, frozen, banana, sliced, plain nonfat yogurt, half-and-half, honey, vanilla extract, crushed ice

sliced peaches (frozen, unsweetened ), skim milk or 1/2 cup 1% low-fat milk, orange juice, non-fat vanilla yogurt, vanilla bean paste (optional)

softened unsalted butter plus more for greasing the pans, sugar and 1/2 cup brown, eggs, pure vanilla extract, grated zest of 1 lemon, fresh lemon juice, all-purpose flour, baking soda, salt, buttermilk, ripe peaches, fresh lemon juice, sugar, heavy cream, pure vanilla extract, raspberry melba sauce

low-fat vanilla yogurt, firm silken tofu, frozen unsweetened pineapple juice concentrate, frozen peaches, frozen raspberries, vanilla, wheat germ, sugar (optional)

peach juice, raspberry juice, lemon juice, sugar, liquid pectin (certo)

peach nectar, raspberry puree (3 cups whole fruit), lemon juice, sugar, liquid pectin (2 pouches)

peach halves packed in heavy syrup, fresh raspberries or 3 cups frozen raspberries, thawed, fresh lemon juice, vanilla ice cream

tofu (medium or firm ), sweet and spicy light french salad dressing , plus, sweet and spicy light french salad dressing, peach jam, onions, very finely chopped

peaches or 4 oz pears or 4 oz pineapple or 4 oz fruit cocktail or 4 oz frozen bananas or 4 oz strawberries or 4 oz cranberry sauce or 4 oz applesauce (whatever you like--i like to use the little plastic containers for kid s lunch boxes, that have been), silken tofu or 3 oz firm tofu, drained., dry milk , plus, water (or 4 oz of soymilk), sugar or 3 tbsp other artificial sweetener (or to taste, depending on fruit, i use splenda), ice cubes , can be added and use 1 less oz of water to make it slushy (optional)

frozen strawberries or 1 cup peach, soft tofu, flax seed, apple juice, ice, honey, banana, vanilla frozen yogurt or 1/2 cup peach sorbet