97449 pea soup minted prawns shrimp Recipes

chicken stock (or vegetable), leek, sliced finely (or 1 chopped onion), garlic cloves, crushed, kaffir lime leaves, thinly sliced (or lime zest and a little juice), arborio rice, cooked prawns (shrimp), frozen peas, black pepper, sea salt, parsley, to garnish, parmesan cheese, this is optional (or to serve on the side )

cucumbers, greek natural yoghurt, quality chicken stock (we use a canned asian style), sour cream, drops tabasco sauce, chopped fresh mint, raw prawns, shells and heads removed, olive oil, sea salt

olive oil, scallions, green parts only, cut into 4-inch lengths, celery rib, trimmed and cut into 2-inch lengths, onion, finely chopped, reduced-sodium chicken broth or 3 cups reduced-sodium vegetable broth, fresh peas or 4 cups frozen peas, thawed, fresh mint leaves, peapods, for garnish, mint leaf, for garnish, greek nonfat yogurt , fage total non-fat

olive oil, chopped shallots (about 6 very large), garlic cloves, minced, shelled fresh peas (from about 5 lb peas in pods) or two 16-oz bags frozen petite peas, unthawed, more) low-salt chicken broth (preferably organic ), chopped fresh mint plus additional for garnish

peeled cooked prawns or 500 g shrimp, good quality mayonnaise or 200 g homemade mayonnaise, tomato ketchup, lemon juice, tabasco sauce , to taste, salt and pepper, assorted mixed salad green , such as lambs lettuce, mesclun, little gem lettuces, pink peppercorns, crushed, cayenne pepper, for sprinkling

butter, green onions, chopped, frozen or fresh green peas, vegetable broth or stock, chopped fresh mint leaves, milk, salt and freshly ground black pepper to taste, white sugar (optional), light whipping cream, fresh mint leaves for garnish

green prawns, peeled and deveined (raw prawns), olive oil, lemons, rind and juice, green onions, sliced (shallots), fresh chili pepper , seeds removed and finely chopped, salt and pepper, parsley or 2 tbsp coriander, chopped

fresh peas (2 lb) or 450 g frozen peas (1 lb), butter (2 oz) or 50 g margarine (2 oz), onion, roughly chopped, milk (1 pint), chicken stock (1 pint), mint sprigs, mint (to garnish ), caster sugar, salt (to taste), pepper (to taste), cream (5 fl oz)

butter, sliced green onions, all-purpose flour, low-fat milk, fat-free , less-sodium chicken broth, frozen green peas , unthawed, mint pesto, salt, freshly ground black pepper, mint sprigs (optional)

olive oil, leeks - halved lengthwise and chopped, salt, chicken broth, ground black pepper to taste, cayenne pepper , or to taste, sugar snap peas, ends and strings removed, fresh mint leaves, creme fraiche, fresh mint leaves , cut into very fine strips

all-purpose flour, cayenne pepper, salt, sugar, baking powder, beer, dried chipotle chiles, stemmed and seeded, ripe tomato, quartered, yellow onion, sliced, garlic clove, water, salt, honey, red wine vinegar, peanut oil, for deep-frying, all-purpose flour , for dusting, rock shrimp (prawns) or 1 1/4 lbs peeled white shrimp (prawns)

dried rice vermicelli (sometimes referred to as rice stick noodles), vegetable stock (5 cups), stalk lemongrass , pale section only thinly sliced, fresh kaffir lime leaves , roughly torn, fresh red chilies , deseeded and thinly sliced, cm piece fresh ginger, peeled and thinly sliced or 1 tsp bottled grated gingerroot, green beans , topped and cut into 3cm lengths, button mushrooms, halved, peeled green prawns (present nicely with tail left intact), tomatoes, halved, fresh lime juice

boneless fish fillets (trevally, blue-eye, or ling etc), cooked and peeled prawns (shrimps), olive oil, onion, finely sliced into rings, chorizo sausages, sliced into thick rings, garlic clove, squashed, red capsicum (bell pepper), quartered and sliced, spanish paprika, bay leaf, thyme sprigs, oregano leaves, chopped finely, potatoes, peeled and quartered, ripe tomatoes, diced, chicken stock, silver beet (finely sliced ), sea salt and cracked pepper to taste, flat leaf parsley, finely chopped

vegan margarine, onion, finely chopped, leek, washed and finely sliced , keeping as much of the dark green as possible, potato, peeled and cut into small chunks, light vegetable stock, fresh peas or 1 cup frozen peas, mint, chopped, soy cream (to garnish ), salt & freshly ground black pepper, bread, olive oil, mint, chopped

leek, minced, unsalted butter, hot vegetable stock, fresh peas (about 3 lb unshelled), sugar, salt to taste, heavy cream, fresh mint, minced , or to taste, mint sprigs for garnish

leek, minced, unsalted butter, hot vegetable stock, fresh peas (about 3 lb unshelled), sugar, salt to taste, heavy cream, fresh mint, minced , or to taste, mint sprigs for garnish

big yellow onions, coarsely chopped, unsalted butter, fresh garlic coarsely chopped, equivalent ) fresh spinach, rinsed, frozen petite peas, vegetable or chicken stock, light cream, salt, freshly ground black pepper, fresh mint cream , recipe follows, chopped fresh mint leaves, sour cream, half-and-half, salt and pepper

dry green split peas, qt (2 litre) chicken or vegetable stock, fresh or canned, coarsely chopped onion, rib celery, coarsely chopped, garlic, coarsely chopped, cumin seed, bay leaf, coarsely chopped fresh mint, salt and white pepper to taste, heavy cream (optional), fresh mint for garnish