Ingredients:
- 1 stalk lemongrass , pale section only thinly sliced
- 3 cm piece fresh ginger, peeled and thinly sliced or 1 tsp bottled grated gingerroot
Directions:
- Place the rice vermicelli in a large heatproof bowl and cover with boiling water. Set aside for 5 minutes and drain off the water.
- Using the same saucepan, combine the stock, lemongrass, lime leaves, chilli and ginger. Bring to the boil. Reduce heat and simmer for 5 minutes.
- Add the beans and mushrooms. Continue to simmer for another 2 minutes.
- Add the prawns and tomatos. Simmer for another 2-3 minutes , or until the prawns have changed colour.
- Stir in the lime juice.
- Divide the noodles among 4 serving bowls. Ladle the soup over the top. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1314.47 Kcal (5503 kJ) | ||
| Calories from fat | 18.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.01g | 3% | |
|---|---|---|---|
| Cholesterol | 132.13mg | 44% | |
| Sodium | 46906.84mg | 1954% | |
| Potassium | 1055.89mg | 22% | |
| Total Carbs | 248.9g | 83% | |
| Sugars | 11.81g | 47% | |
| Dietary Fiber | 4.48g | 18% | |
| Protein | 24.06g | 48% | |
| Vitamin C | 75.3mg | 125% | |
| Iron | 1mg | 6% | |
| Calcium | 83.7mg | 8% | |
| Amount Per 100 g | |||
| Calories | 171.61 Kcal (718 kJ) | ||
| Calories from fat | 2.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.26g | 3% | |
|---|---|---|---|
| Cholesterol | 17.25mg | 44% | |
| Sodium | 6124.01mg | 1954% | |
| Potassium | 137.85mg | 22% | |
| Total Carbs | 32.5g | 83% | |
| Sugars | 1.54g | 47% | |
| Dietary Fiber | 0.58g | 18% | |
| Protein | 3.14g | 48% | |
| Vitamin C | 9.8mg | 125% | |
| Iron | 0.1mg | 6% | |
| Calcium | 10.9mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Thai Shrimp Soup
Fresh lime juice and 11 more.. -
Asian Vegetable Noodle Soup
Flat rice noodles, Stem lemongrass, Leaves kaffir lime and 12 more.. -
Spicy Malay Chicken Curry
Peanut oil, Onion, sliced, Grated fresh ginger and 12 more.. -
Tom Ka Gai (Spicy Chicken Soup W/ Coconut Milk)
Chicken stock , plus, Chicken stock and 19 more.. -
Vegetarian Tom Ka
Coconut milk, Vegetable stock, Stalk lemongrass, chopped and 8 more.. -
Tom Yum Goong (Spicy Thai Shrimp Soup)
Shrimp, Water, divided and 12 more.. -
Tom Yum Goong (Spicy Thai Shrimp Soup)
Shrimp, Water, divided and 12 more.. -
Mixed Dahl
Vegetable oil, Onion, chopped, Garlic cloves, crushed and 11 more.. -
My O My.. Best Thai Beef Salad Ever!
Sirloin steaks, trimmed (rump or fillet) and 11 more.. -
Lemongrass and Ginger Egg Drop Soup With Rainbow Chard
Chicken stock, Water and 9 more.. -
Sabzi 2
Olive oil, Black mustard seeds, Fenugreek seeds, Cumin and 19 more.. -
Prawn (Shrimp) and Snowpea Noodle Stir Fry
Olive oil (extra light ), Hokkien noodles (fresh ) and 9 more.. -
Caribbean Vegetable Stew
Chopped onions, Vegetable oil, Chopped cabbage and 10 more..
Also Try
-
-
-
-
Thai Style Butternut Squash Soup
Butternut squash, peeled , deseeded and cut into chunks and 6 more.. -
-
Thai Shrimp Soup (South Beach Diet Phase 2)
Low sodium chicken broth, Fresh lemon juice and 8 more.. -
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
