70489 pea salad stewart Recipes

  • Strawberry, Almond, and Pea Salad
    marcona almonds, white wine vinegar, whole grain mustard and
    9 More
    marcona almonds, white wine vinegar, whole grain mustard, poppy seeds, sugar, vegetable oil, kosher salt , freshly ground pepper, shelled fresh peas (from about 1 lb. pods) or frozen peas, thawed, baby arugula or watercress, thick stems trimmed, fresh strawberries, hulled, halved or quartered if large (about 2 cups), pea tendrils, parmesan, shaved
    12 ingredients
  • Snap Pea Salad with Burrata
    sugar snap peas, trimmed , strings removed and
    7 More
    sugar snap peas, trimmed , strings removed, arugula, thick stems trimmed, fresh basil leaves plus more for serving, fresh mint leaves plus more for serving, extra-virgin olive oil, more) fresh lemon juice, flaky sea salt (such as maldon), burrata or fresh buffalo mozzarella
    8 ingredients
  • Spicy Chick-Pea Salad
    a 19-oz can chick-peas, rinsed and drained well, olive oil and
    4 More
    a 19-oz can chick-peas, rinsed and drained well, olive oil, garlic clove, minced, fresh lemon juice to taste, crushed dried hot red pepper flakes , or to taste, minced fresh parsley leaves
    6 ingredients
  • Barbecued Ribs with Corn and Black-Eyed-Pea Salad
    purchased fresh tomato salsa, corn kernels, cooked and
    5 More
    purchased fresh tomato salsa, corn kernels, cooked, well-drained canned black-eyed peas, green bell pepper, chopped, chopped fresh cilantro, jalapeno chili, seeded and finely chopped (about 2 tbsp), purchased fully cooked baby back pork ribs with barbecue sauce
    7 ingredients
  • Mexican-Style Chick-Pea Salad
    canned chipotle chiles in adobo, fresh jalapeno chiles and
    8 More
    canned chipotle chiles in adobo, fresh jalapeno chiles, onion, garlic cloves, vine-ripened tomatoes, drained canned chick-peas (two 19-oz cans), extra-virgin olive oil, fresh lime juice plus additional to taste, chopped fresh cilantro leaves, ground black pepper
    10 ingredients
  • Black-Eyed Pea Salad From Beyond The Moon Cookbook Black-Eyed Pea Salad From Beyond The Moon Cookbook
    dried peas, olive oil, balsamic vinegar, peppers, onion and
    1 More
    dried peas, olive oil, balsamic vinegar, peppers, onion, parsley
    6 ingredients
  • Smoked Chicken and Sugar Snap Pea Salad with Mint Smoked Chicken and Sugar Snap Pea Salad with Mint
    smoked chicken breast halves (about 6 oz each) and
    7 More
    smoked chicken breast halves (about 6 oz each), sugar snap peas, english cucumber, scallions, fresh mint leaves, minced peeled fresh gingerroot, olive oil, fresh lime juice
    8 ingredients
  • Zucchini and Snow-Pea Salad Zucchini and Snow-Pea Salad
    zucchini (about 2 medium), snow peas, trimmed and
    4 More
    zucchini (about 2 medium), snow peas, trimmed, sesame seeds, soy sauce, rice vinegar (not seasoned ), sugar
    45 min, 6 ingredients
  • Pork Cracklin's, Shrimp, and Green Pea Salad Pork Cracklin's, Shrimp, and Green Pea Salad
    slab bacon, cut into 1/2-inch cubes and
    11 More
    slab bacon, cut into 1/2-inch cubes, uncooked medium shrimp, fresh lemon, mayonnaise, fresh lemon juice, whipping cream, prepared white horseradish, frozen green peas, thawed, diced dill pickle, head of curly endive, hard-boiled eggs, peeled, cut into quarters, tomatoes, cut into wedges
    12 ingredients
  • Black-Eyed Pea Salad with Watercress and Peach Black-Eyed Pea Salad with Watercress and Peach
    salted water, dried black-eyed peas and
    6 More
    salted water, dried black-eyed peas, watercress , tough stems discarded, the rest washed well, spun dry (2 cups packed), and chopped, firm-ripe peach, peeled and cut into 1/2-inch pieces, scallions, chopped, celery rib, chopped fine, fresh lemon juice, ground cumin
    8 ingredients
  • Sugar Snap Pea Salad with Sherry Vinaigrette Sugar Snap Pea Salad with Sherry Vinaigrette
    shallots, minced, sherry vinegar, extra-virgin olive oil and
    4 More
    shallots, minced, sherry vinegar, extra-virgin olive oil, sugar snap peas, trimmed, sliced fresh basil leaves, chopped fresh parsley leaves, heads bibb lettuce, washed , spun dry, and torn into bite-size pieces
    7 ingredients
  • Cumin and Coriander Spiced Chick-Pea Salad Cumin and Coriander Spiced Chick-Pea Salad
    fresh lemon juice, white-wine vinegar and
    9 More
    fresh lemon juice, white-wine vinegar, garlic cloves, minced and mashed to a paste with 1/4 tsp salt, grated peeled fresh gingerroot, ground cumin , or to taste, cayenne or dried hot red pepper flakes, or to taste, olive oil, four 19-oz cans chick-peas, rinsed and drained well, yellow bell peppers, chopped fine, scallions, sliced thin, chopped fresh coriander , or to taste
    11 ingredients
  • Bulgur and Black-Eyed Pea Salad with Tomatoes, Onions, and Pomegranate Dressing Bulgur and Black-Eyed Pea Salad with Tomatoes, Onions, and Pomegranate Dressing
    pomegranate molasses, extra-virgin olive oil and
    11 More
    pomegranate molasses, extra-virgin olive oil, garlic cloves, olive oil, chopped onion, grain bulgur (about 10 oz), warm water, red jalapeno chiles, thinly sliced into rounds, canned black-eyed peas, rinsed, drained (from 15 1/2-oz can), chopped fresh basil (preferably purple basil), green onions, chopped, chopped seeded diced plum tomatoes (about 3/4 lb), walnuts, toasted, chopped
    13 ingredients
  • Roasted Beet and Sugar Snap Pea Salad Roasted Beet and Sugar Snap Pea Salad
    beets, trimmed, sugar snap peas, trimmed, dijon mustard and
    5 More
    beets, trimmed, sugar snap peas, trimmed, dijon mustard, cider vinegar, olive oil, chopped fresh dill or 1 tbsp dillweed., sugar, fresh arugula, trimmed .
    8 ingredients
  • Grilled Chicken and Chick-Pea Salad with Carrot-Cumin Dressing Grilled Chicken and Chick-Pea Salad with Carrot-Cumin Dressing
    fresh carrot juice, fresh lemon juice and
    8 More
    fresh carrot juice, fresh lemon juice, extra-virgin olive oil, ground cumin, hearts of romaine (about 1 lb total ), spinach, carrots, vine-ripened tomatoes (about 4 medium), drained canned chick-peas (1 19-oz can), skinless boneless chicken breast halves (about 2)
    10 ingredients
  • Endive & Snap Pea Salad with Parmesan Dressing Endive & Snap Pea Salad with Parmesan Dressing
    sugar snap peas, stemmed , stringed, kosher salt plus more and
    13 More
    sugar snap peas, stemmed , stringed, kosher salt plus more, grated parmesan, divided, tablespoona champagne vinegar, fresh lime juice, dijon mustard, freshly ground black pepper plus more for seasoning, sunflower oil, tablespoona extra-virgin olive oil, red belgian endive or small treviso radicchio spears, yellow belgian endive spears, chopped flat-leaf parsley, sliced chives, chopped chervil, chopped tarragon
    15 ingredients
  • Potato and Pea Salad with Chive Aïoli Potato and Pea Salad with Chive Aïoli
    red-skinned new potatoes, unpeeled, white wine vinegar and
    7 More
    red-skinned new potatoes, unpeeled, white wine vinegar, celery stalks, thinly sliced, frozen green peas, thawed, mayonnaise, chopped fresh chives, dijon mustard, garlic cloves, pressed, cayenne pepper
    9 ingredients
  • Crispy Lamb Spare Ribs with Honey Crème Fraîche and Chopped Pea Salad Crispy Lamb Spare Ribs with Honey Crème Fraîche and Chopped Pea Salad
    creme friache, honey and
    28 More
    creme friache, honey, whole cumin seeds, toasted and finely ground using spice or coffee grinder (about 1 tsp ground), whole coriander seeds, toasted and finely ground using spice or coffee grinder (about 1 tsp ground), kosher salt, freshly ground black pepper, denver lamb ribs (lamb breast spareribs; 6 small racks), kosher salt, freshly ground black pepper, extra-virgin olive oil, onions, coarsely chopped, carrots, coarsely chopped, stalks celery, coarsely chopped, heads garlic, cloves peeled and coarsely chopped (about 1/2 cup total ), fresh rosemary, coarsely chopped (from 12 sprigs), dry red wine, veal or chicken stock or low-sodium chicken broth, frozen peas (from 1 10-oz package), unthawed, red onion, finely chopped, extra-virgin olive oil, fresh lemon juice, kosher salt, freshly ground black pepper, vegetable oil, all-purpose flour, semolina flour (pasta flour), parmigiano-reggiano, finely grated, whole cumin seeds, toasted and finely ground using spice or coffee grinder (about 1 tsp ground), whole coriander seeds, toasted and finely ground using spice or coffee grinder (about 1 tsp ground), kosher salt
    30 ingredients




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