142547 pea chives tomatoes austria Recipes

spaghetti ( 1/2 lb, i used corn so it was gluten-free), peas, frozen, tomatoes, quartered, feta cheese, pesto sauce, fresh rosemary, minced, granulated garlic, fresh chives, minced, oil (optional), fresh ground black pepper

snow peas, chive cream cheese , such as philadelphia brand, freshly ground black pepper, radish slices, wasabi sesame seeds , such as roland brand

tomato juice, chopped chives, rice vinegar, olive oil, garlic, chopped, salt, pepper

sugar snap pea, trimmed, water, coarsely chopped garlic, tomatoes, sliced in half, salt and pepper

frozen peas, thawed, penne rigate or 1 lb ziti pasta, part-skim ricotta cheese, fresh parsley leaves, loosely packed, chopped, fresh romano cheese, grated, fresh lemon peel, grated (from 1 lemon), salt , to taste, ground black pepper , to taste, olive oil, grape tomatoes

fresh peas, shelled (about 1 cup), tomatoes, soft bread crumbs, grated parmesan cheese, minced fresh parsley, olive oil, minced fresh thyme or 1/2 tsp dried thyme, minced fresh oregano or 1/2 tsp dried oregano, salt, ground mustard, minced chives

dried pasta, heavy cream, whole milk, salt and pepper, grated parmesan, frozen peas thawed, chives chopped

olive oil, shallots, thinly sliced, minced peeled fresh ginger, chopped tart green apple (such as granny smith), chopped zucchini, chopped seeded red bell pepper, chopped seeded green bell pepper, chopped carrot, crabmeat, drained well , picked over, mayonnaise, chopped fresh chives, tomatoes, peeled, seeded, chopped, chopped fresh cilantro, sherry wine vinegar, garlic clove, chopped, cayenne pepper, olive oil, heads belgian endive, trimmed, separated into spears, chopped fresh chives

yellow split peas , picked over and rinsed, dried oregano, extra virgin olive oil , plus, extra virgin olive oil, divided, salt & freshly ground black pepper, to taste, onion, thinly sliced, tomatoes, chopped, tomato paste, ground cinnamon, bay leaf, red wine vinegar, capers, rinsed and drained

tomatoes , assorted vine-ripened, mozzarella cheese, fresh (fresh chive cheese if you made it), sea salt , to taste, red wine vinegar, honey, extra virgin olive oil, marjoram , plus flowers if any, basil leaves , plus flowers if any

whole calamari , about 1/2 lb, virgin olive oil, fresh peas, shelled to yield 3/4 cup, blanched and refreshed, garlic, thinly sliced, sundried tomatoes , soaked 1/2 hour in warm water, fresh breadcrumbs, italian parsley, finely chopped to yield 1/4 cup, dry white wine, basic tomato sauce

tomatoes , cut into at least 8 slices, extra-virgin olive oil, sea salt, chopped chives

olive oil, garlic, crushed, chili, green shrimp, shelled and deveined, snow peas, trimmed, tomatoes, frozen peas, lemons , juice of, linguine, cooked and kept hot, torn basil

olive oil, onion, chopped, tomato, chopped, green peas, drained, tomato sauce, tuna, drained, salt and ground black pepper to taste

frozen spinach, diced carrot, dried split peas, broth, tomato juice, water, minced garlic, onion, sliced, tomato (1 thick slice), minced jalapenos or 1 large habanero pepper, onion, diced, spices, vegetable oil or 1 tbsp ghee, hot curry powder, turmeric, coriander, cayenne pepper, black pepper, salt

olive oil, shrimp, peeled and deveined, scallion, sliced, garlic clove, crushed, tomato, diced, dried basil, shaped pasta, peas, salt and pepper

olive oil (or canola oil), onion, thinly sliced, garlic clove, finely chopped, grated fresh ginger, cayenne pepper, crushed tomatoes, black-eyed peas, rinsed and drained, sea salt, butter, ripe plantain , halved lengthwise and cut into chunks (or 2 firm bananas)