38 paves saumon jambon bayonne Recipes
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skinless salmon fillet, a 1/2-lb russet (baking) potato and7 Moreskinless salmon fillet, a 1/2-lb russet (baking) potato, garlic cloves, extra-virgin olive oil, heavy cream, a large pinch of dried thyme, crumbled, fresh lemon juice , or to taste, imported black olives as an accompaniment, toasted french bread slices as an accompaniment9 ingredients
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all-purpose flour, baking powder, baking soda, salt and10 Moreall-purpose flour, baking powder, baking soda, salt, shortening or 1/2 cup pure lard, water, flour (to roll out dough), salmon, drained and de-boned, potatoes (boiled or steamed ), butter or 1/4-1/2 cup margarine, milk or 1 cup cream or 1 cup evaporated or 1 cup water, fresh chives, finely chopped, dried basil, salt and pepper1 hour 30 min, 14 ingredients
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Feuilletés Aux Petits Pois Et Jambonsheet puff pastry, peas, frozen and3 Moresheet puff pastry, peas, frozen, fromage frais or 125 g cream cheese, ham, finely diced, egg, separated40 min, 5 ingredients
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Ham Napoleon jambon Mille Feuillesboiled ham, cream cheese, dijon mustard, lemon juice and13 Moreboiled ham, cream cheese, dijon mustard, lemon juice, raisins, salted peanuts, chives, chervil, lettuce leaves, shredded, sliced tomato, cayenne pepper, heavy cream, brandy, ketchup, lemon juice, cayenne, salt1 hour , 17 ingredients
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Potato-Parmesan Pavépotatoes, peeled and thinly sliced, heavy whipping cream and2 Morepotatoes, peeled and thinly sliced, heavy whipping cream, salt & freshly ground black pepper, freshly grated parmesan cheese11 min, 4 ingredients
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Paupiettes De Bananes Aux Jambon (Ham Wrapped Bananas)bananas, ham, parmesan cheese, grated, double cream and2 Morebananas, ham, parmesan cheese, grated, double cream, paprika, salt and pepper25 min, 6 ingredients
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Chocolate-Amaretto Pave (Emeril Lagasse)heavy cream and6 Moreheavy cream, semisweet or bittersweet chocolate, finely chopped, white chocolate, finely chopped, store-bought or homemade lb cake, crust trimmed , sliced horizontally, amaretto liqueur, amaretto creme anglaise , recipe follows, chocolate curls or mint sprigs, for garnish35 min, 7 ingredients
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Roquefort Pavee with an Apple Compote and Toasted Croutons (Emeril Lagasse)roquefort blue cheese, at room temperature, creme fraiche and10 Moreroquefort blue cheese, at room temperature, creme fraiche, white wine, salt, freshly ground white pepper, toasted walnuts, butter, cooking apples , such as granny smith, cored and julienne, freshly ground black pepper, light brown sugar, recipe toasted croutons , recipe follows, parsley6 hour 25 min, 12 ingredients
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Salmon Cooked on Salt (Saumon a l'Unilateral)coarse sea salt or kosher salt and1 Morecoarse sea salt or kosher salt, center-cut piece salmon fillet2 ingredients
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Pojarsky De Saumon Marinierefresh salmon, fresh breadcrumb, milk, eggs, mace and12 Morefresh salmon, fresh breadcrumb, milk, eggs, mace, white pepper, salt, freshly chopped parsley, whole lemon, cut in half, unsalted butter, shallot, minced, garlic, minced, parsley, finely chopped, thyme, finely chopped, mussels, dry white wine, cream50 min, 17 ingredients
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Rillettes de Saumon (Salmon Rillettes)good smoked salmon offcuts, trimmed and snipped into smal... and8 Moregood smoked salmon offcuts, trimmed and snipped into small pieces, tiny leaves from a few sprigs of thyme (or 1 tsp dried thyme), juice and finely grated zest of 1 small unwaxed lemon, soft unsalted butter, plain boursin cheese, paprika, cayenne pepper, sea salt, sliced, buttered, light rye bread and a handful of watercress leaves, to serve9 ingredients
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Paupiette de Saumon au Crabeleek (about 6 oz.), butter, shelled cooked crab (3/4 cup) and6 Moreleek (about 6 oz.), butter, shelled cooked crab (3/4 cup), boned salmon fillet with skin (7 to 8 in. wide ), dry vermouth, whipping cream, salt and pepper, sliced fresh chives (optional), lemon wedges (optional)9 ingredients
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