6564 paula slow stroganoff Recipes

yellow cake mix, egg, butter, melted, cream cheese, softened, eggs, pure vanilla extract, sugar, butter, melted, chocolate chips

butter, at room temperature, sharp cheddar cheese, shredded, at room temperature, all-purpose flour, salt, ground red pepper

butter, cream cheese, salt and pepper, all-purpose flour, egg, beaten, seasoned bread crumbs, peanut oil, for frying, you could add garlic and chives for a great appetizer, or to serve along side a steak and potatoes to break over them...yum, would like to see a way to add more cream cheese, and some chocolate to make it a dessert, but, you d want to coat in something besides bread crumbs

crabmeat , picked free of shells, crushed crackers (recommended : ritz), green onions (green and white parts), finely chopped, chopped bell pepper, mayonnaise, egg, worcestershire sauce, dry mustard, lemon, juiced, garlic powder, salt, cayenne pepper, flour , for dusting, peanut oil, favorite dipping sauce , for serving, creamy chipotle chile sauce1/4 cup mayonnaise1/4 cup sour cream2 tsp canned chipotle chile in adobo sauce (minced )1 small clove garlic, minced or pressed through a garlic press2 tsp minced fresh cilantro leaves1 tsp lime juice from 1 lime, mix together , put a dollop on the plate for dipping.

crushed pineapple, light brown sugar, butter), at room temperature, maraschino cherries, refrigerated buttermilk biscuits (10 count )

head romaine lettuce, washed, dried and chopped, ripe tomato, sliced, crumbled blue cheese, chopped fresh basil leaf, fresh ground black pepper, fresh lemon juice, olive oil or 1/2 cup vegetable oil, sugar, crushed garlic cloves, dijon mustard, kosher salt, fresh ground black pepper

cottage cheese, sour cream, onion, grated, worcestershire sauce, garlic salt, egg noodles, the very fine ones , cooked according to package directions, parmesan cheese, grated

salt, ground nutmeg, ground cinnamon, vanilla extract, sugar, milk, eggs, half-and-half, butter, for pan, french bread (13 to 16 oz), butter, light brown sugar, chopped pecans, light corn syrup, ground cinnamon, ground nutmeg, raspberry preserves, water, raspberry liqueur (recommended ( framboise)

red potatoes, unpeeled, cut into 3/4-inch cubes, eggs, mayonnaise (about), apple cider vinegar, chopped dill pickle relish, stalks celery, finely chopped, scallions, finely chopped, chopped fresh parsley, salt (or paula deen s house seasoning, silly , etc.), black pepper

two 8 oz cans refrigerated crescent dinner rolls, ground sausage, any flavor you prefer

peanut oil, for frying, flour , for dredging, egg, beaten, plain bread crumbs , for dredging, recipe the lady s cheesy mac and cut into 15 squares, cheesy mac, cooked elbow macaroni, drained, grated cheddar, eggs, beaten, sour cream, butter , cut into pieces, salt, milk

freshly grated parmesan cheese, sliced bacon, cut in half, sleeve waverly wafers or other buttery rectangular crackers

polska kielbasa, sheets puff pastry, thawed and lightly rolled out, egg, honey mustard , barbeque sauce or apricot jam, for serving, optional

butter, melted, light corn syrup, sugar, ground cinnamon, salt, pecan halves

cheese spread, cream cheese, softened, mayonnaise, butter, softened, garlic powder

butter, eggs, beaten, sugar, chopped dates, pure vanilla extract, chopped pecans, rice cereal (recommended rice crispies), grated coconut

this a paula deen recipe for seafood dip, butter, onion, diced, green bell pepper, stalks celery (i only used 1), an of a 10 3/4 oz. of cream of shrimp soup, freshly graded parmesan (i used the already graded in the deli section), mayo, crab meat, drained ( i used fresh claw meat), cooked shrimp ( i used cooked salad shrimp), white pepper