184 pastry with vinegar and egg Recipes

flour, salt, very cold butter, very cold margarine, lemon juice or 2 tsp white vinegar, egg, ice cold water

chicken broth, red potatoes , cut into cubes, pepperidge farm puff pastry shells, vegetable oil, green pepper or red pepper, chopped, onion, chopped, stalk celery, chopped, cooked corned pepperidge farm cheddar goldfish, 2 oz carton , cut into cubes, minced fresh fines herbs or parsley, white vinegar, eggs, condensed cheddar cheese soup, heavy cream

rice flour, tapioca flour, potato starch, salt, xanthan gum, margarine (see below ***), egg, beaten (or use 1/4 cup extra ice water if allergic to eggs), apple cider vinegar (or water if you can tsp use vinegar), ice cold water

basic pie pastry , blind-baked in a 9-inch pie pan and cooled, water, all-purpose flour, sugar, eggs , beaten until frothy, apple cider vinegar, limoncello , or other lemon-flavored liqueur, or lemon extract

puff pastry , each 2 1/2 by 6 inches, egg beaten with 1 tsp water, butter, shallots, minced, onion, finely chopped, granny smith apples, peeled, cored, quartered and cut into 1/2-inch slices, salt and freshly ground black pepper, chicken breast halves, skinned and boned, each 1 split in half horizontally, fresh spinach, stemmed and rinsed, white wine or champagne vinegar

sheet of frozen puff pastry, thawed and cut into 4 1/2-inch diameter circles, egg, lightly beaten, sea salt, sweet baby peas, frozen or fresh, baby carrots, trimmed and peeled with a little stem left on, sea scallops, kosher salt and freshly ground black pepper, extra-virgin olive oil, chanterelles, halved (or similar wild mushroom if chanterelles aren tsp available), fresh flat-leaf parsley, for garnish, shallots, sliced, dry white wine, white wine vinegar, fresh thyme, bay leaves, kosher salt and freshly ground black pepper, heavy cream, unsalted butter, cut into cubes and chilled, freshly chopped chives

egg yolks, white sugar, butter, melted, all-purpose flour, lemon juice, water, distilled white vinegar, recipe pastry for a 9 inch single crust pie

gluten-free flour (plus additional flour for rolling), xanthan gum , rounded, salt, shortening, vinegar, egg, beaten, ice water

frozen package. puff pastry shells, butter, flour, milk, egg yolks, grated parmesan cheese, shredded swiss cheese, diced cooked ham, salt, pepper, white vinegar, eggs, paprika, chopped fresh parsley

chicken, stalk celery, salt, peppercorn, whole, parsley, bay leaf, butter, onion, chopped, carrot, chopped, celery, chopped, potato, chopped, peas, flour, chicken broth, cream , 1/2 and1/2, salt, pepper, flour, salt, lard or 1 cup shortening, egg, slightly beaten, water , ice, vinegar, egg yolk, milk

all-purpose flour, ground pecans, salt, cold butter, cut into small pieces, white vinegar, egg yolk, brandy (optional), cold water

pastry flour, all-purpose flour, salt, sugar, baking powder, butter flavored shortening, chilled, ice cold water, vinegar, egg, beaten, apples (rome or jonathan), peeled and sliced, butter, lemon juice, sugar, tapioca, ground cinnamon, ground nutmeg, salt, vanilla extract, heavy cream, mincemeat (recommended : none such classic or original), egg white, slightly beaten, sugar, pastry cut-outs or dollops of whipped topping

pastry dough : for two 9-inch crusts (i make my favorite pie shell, i don tsp use this recipe.), all purpose flour, shortening, light brown sugar, salt, white vinegar, beaten egg, cold water, in a large bowl, mix together flour, and shortening., in a small bowl, combine the sugar, salt, vinegar, egg, and water. blend all ingredients to form a ball. add more water if necessary., chill dough and use as needed., light brown sugar, eggs at room temperature, heavy cream, pure maple syrup (preferably dark amber), unsalted butter, melted

all-purpose flour, salt, shortening, cold water, egg, slightly beaten, vinegar

flour ,sifted, salt, lard, farm fresh egg,beaten, vinegar, cold water

pastry, sugar, eggs, separated, sugar, ground cinnamon, ground nutmeg, chopped pecans, golden raisins, butter or margarine, melted, white wine vinegar, whipping cream , whipped

puff pastry , defrosted, cream cheese, at room temperature, egg, beaten, balsamic vinegar, swiss gruyere cheese, grated, dijon mustard, garlic, minced, mixed crushed dry herbs (your choice but i like rosemary & thyme), salt & pepper, egg yolks, beaten, water