40 pastry mushrooms spinach peppers Recipes

mushrooms, sliced, garlic cloves, chopped, green onion, sliced (6-8), dried basil, salt, pepper, frozen chopped spinach, thawed and drained, parsley, chopped, eggs, feta cheese, crumbled, parmesan cheese, shredded, divided, ricotta cheese (i used part skim), powdered milk, water, flour, butter, olive oil , plus, olive oil, phyllo pastry, thawed (the box i used had 40 sheets)

recipe pastry for a 9 inch double crust pie, olive oil, onion, finely diced, fresh mushrooms, sliced, fresh spinach, washed, stems removed, part-skim ricotta cheese, grated parmesan cheese, egg, beaten, salt and pepper to taste

puff pastry sheet (use half of a 17-oz package), cream cheese, softened, half-and-half, eggs, canned sliced mushrooms, very well drained, frozen spinach, thawed and well drained, cheddar cheese, shredded, grated parmesan cheese, green onions, chopped (can use more ), seasoning salt , and, pepper, parmesan cheese (or to taste)

washed dried and finely chopped spinach leaves (i ve also used frozen chopped spinach, thawed and squeezed dry with good results), sliced mushroom (cultivated or wild), chopped green onion, pastry dough , for a 10 inch (for quiche or tart pan), part-skim ricotta cheese, nonfat milk, eggs, beaten, grated nutmeg, rosemary, salt, fresh ground pepper

red bell peppers, halved, seeded and sliced, with stems removed, olive oil , less as needed, yellow onion, sliced, salt and pepper, portabella mushroom caps, sheets phyllo pastry, baby spinach, dried thyme, gruyere cheese (to taste)

salmon fillets, check to make sure there no bones, chopped spinach , defrosted and squeezed dry, onion, sliced, garlic cloves, diced sauted with onions and cooled, defrosted frozen puff pastry sheet, cream of mushroom soup, curry, salt and pepper, old bay seasoning

pastry for single-crust pie (9 inches), chopped fresh broccoli florets, onion, finely chopped, sliced fresh mushrooms, green, sweet red and orange peppers, finely chopped, butter, chopped fresh spinach, shredded mexican cheese blend, best eggs, lightly beaten, milk, salt

thick-sliced maple bacon, diced, white potatoes or 2/3 cup red potatoes, cubed, onion, diced, roasted red pepper, diced, mushroom, diced, minced fresh rosemary, fresh spinach or 1 1/2 cups frozen spinach, well drained, salt & fresh ground pepper, cream cheese, softened, eggs, milk, gruyere or 1/4 cup swiss cheese, shredded, all-purpose flour, kosher salt, cayenne or 1/8 tsp crushed red pepper flakes, sheet purchased puff pastry, slightly thawed (12 oz), egg, beaten with 1 tsp water, fresh fruit salad (depends on season)

butter, red onion, halved and sliced, garlic cloves, crushed, mushrooms, sliced, fresh spinach, nutmeg, heavy cream, prepared puff pastry, egg, beaten, salt and pepper, poppy seeds

dried morel mushrooms (1/2 oz.), vegetable or fat-skimmed chicken broth, fresh mushrooms such as common , chanterelle, oyster, pompon, porcini, portabella, and shiitake (1 to 4 kinds), butter or margarine, chopped shallots, dried thyme, dried rubbed sage, head fennel (about 4 in. wide ), red thin-skinned potatoes (1 to 1 1/2 in. wide), scrubbed and cut in half, turnips (2 1/2 to 3 in. wide), rinsed, peeled , and cut into eighths, dry white wine, cornstarch, whipping cream, chopped spinach, salt and pepper, gruyere pastry (optional)

pastry for a double-crust 9-inch pie, butter, chopped onion, flour, dry mustard, pepper, milk, cubed cooked chicken , 1/2-inch pieces, cooked ham , 1/2-inch pieces, sliced mushrooms, drained, frozen chopped spinach, thawed and squeezed dry, shredded swiss cheese

elk loin, trimmed, flour for dredging, eggs, beaten, porcini mushroom dust (or other dried mushroom dust), recipe follows, canola oil, spinach leaves, parmesan, grated, heavy cream, butter, room temperature, sheets puff pastry, salt and pepper, dried mushrooms , such as black chanterelle, porcini, or a mix

salmon fillets, fairly even thickness, dill weed, salt , to taste, pepper , to taste, fresh lemon juice, olive oil, butter, olive oil, butter, onion, finely chopped, button mushrooms, chopped, frozen chopped spinach, thawed and thoroughly squeezed dry, salt , to taste, pepper , to taste, sheet frozen puff pastry , 8 2/3 oz, egg, beaten with 1 tbsp water, dry white wine, lemon , juice of, heavy cream, fresh dill, chopped, fresh parsley, chopped, salt , to taste, pepper , to taste

puff pastry sheets (each package has 2 sheets), frozen spinach , defrosted, cremini mushrooms, diced, red pepper, diced, part-skim ricotta cheese, egg

ground beef, onion, chopped, garlic, minced, mushrooms, chopped, frozen chopped spinach, thawed, squeezed dry, worcestershire sauce, dijon mustard, grated parmesan, salt and pepper, eggs, beaten, unsalted butter, all-purpose flour, milk, grated parmesan, salt, egg yolks, unbaked 9-inch deep-dish pastry pie shell

pk. frozen chopped spinach, thawed, pastry shell; unbaked, lean ground beef, mild bulk italian turkey sausage, chopped red and or yellow sweet pepper, sliced fresh mushrooms, garlic, minced, water, tomato paste, salt, ricotta cheese, shredded mozzarella cheese, chopped tomato, fresh oregano for garnish ...

beef tenderloin (have butcher clean tenderloin), kosher salt & freshly ground black pepper, extra virgin olive oil, puff pastry, thawed (according to package directions), butter, melted, coarse sea salt, chopped fresh rosemary, fresh spinach, garlic clove, extra virgin olive oil, butter, ground nutmeg, assorted wild mushrooms, quartered, kosher salt & freshly ground black pepper, fresh thyme leaves, butter, flour, red wine, demi-glace or 2 cups rich veal stock or 2 cups beef consomme

butter, onion, chopped, sliced mushrooms, vegetable stock, water, salt, pepper, wild rice, rinsed, grain rice, fresh spinach, lemon juice, nutmeg, salmon fillet, sheets phyllo pastry, butter, melted, white wine vinegar, white wine, minced shallots or onion, salt, pepper, butter, cut into 1/2-inch cubes, chopped fresh parsley