307003 pasta with baby bella mushrooms spinach tomato cream Recipes

  • Spinach & Parmesan Stuffed Mushrooms
    baby spinach, parmesan cheese, breadcrumbs and
    4 More
    baby spinach, parmesan cheese, breadcrumbs, extra virgin olive oil, garlic powder, salt and pepper, baby portabella mushrooms, stem removed
    22 min, 7 ingredients
  • Spinach Mushroom Enchiladas
    baby portobello mushrooms, chopped, onion, finely chopped and
    14 More
    baby portobello mushrooms, chopped, onion, finely chopped, butter, garlic cloves, minced, white wine or chicken broth, chopped fresh spinach, coarsely chopped, seasoned salt, divided, water, lime juice, chicken bouillon granules, garlic powder, sour cream, minced fresh cilantro, corn tortillas (6 inches), warmed, shredded monterey jack cheese, crushed red pepper flakes , optional
    50 min, 16 ingredients
  • Linguine with Clam Sauce and Baby Portobello Mushrooms
    olive oil, garlic, chopped and
    9 More
    olive oil, garlic, chopped, baby portobello mushrooms, sliced and chopped, chopped clams with juice, cubes chicken bouillon, chopped fresh parsley, dried basil, dried oregano, worcestershire sauce, uncooked linguini pasta, butter
    1 hour , 11 ingredients
  • Quiche with Mushrooms, Spinach and Tomatoes
    eggs, soy milk , unsweetend, low fat sour cream and
    9 More
    eggs, soy milk , unsweetend, low fat sour cream, pillsbury pie crust, canola oil (for the dish ), salt, black pepper, mustard, leek, brown mushrooms, chopped, spinach, tomatoes
    12 ingredients
  • Spinach and Ricotta Pasta Bake
    pasta, ricotta cheese and
    8 More
    pasta, ricotta cheese, frozen spinach (thawed and drained ), nutmeg, crushed tomatoes, garlic salt, crushed chili pepper flakes, dried basil, dried oregano, dried rosemary
    25 min, 10 ingredients
  • Black Forest Mushrooms In Tomato Sauce And Wild Ri...
    sauce and
    22 More
    sauce, dried black forest mushrooms aka shiitake mushrooms reconstituted in 1 cup of hot water ., fresh baby portabella mushrooms left whole, organic garlic, organic fresh oregano, fresh parsley, rib of celery sliced thin, diced organic tomatoes with juice., wild rice, olive oil for frying about two tbsp, sea salt, vegetable broth or chicken stock., polenta, leek cleaned and green pars trimmed off sauteed in a tbsp of olive oil and a dash of sea salt until tender., feta cheese, sweet unsalted butter, quality olive oil, crushed green pepper corns, crushed red pepper, heavy cream, organic oregano, parsley
    45 min, 23 ingredients
  • Ravioli With Sun-Dried Tomato Cream Sauce
    frozen steam-in-eat small cheese ravioli (such as rosetto) and
    10 More
    frozen steam-in-eat small cheese ravioli (such as rosetto), olive oil, baby portabella mushrooms, quartered, coarsely chopped onion, all-purpose flour, half-and-half, sun-dried tomato pesto (such as classico), salt, pepper, shaved fresh asiago cheese, basil leaves (optional)
    13 min, 11 ingredients
  • Chicken with Wild Mushroom and Balsamic Cream Sauce (Rachael Ray) Chicken with Wild Mushroom and Balsamic Cream Sauce (Rachael Ray)
    salt, orzo pasta and
    15 More
    salt, orzo pasta, extra-virgin olive oil , 2 turns of the pan, boneless, skinless chicken breasts , 6 oz, pepper, butter, cremini or baby portobello mushrooms, sliced, shiitake mushrooms, stems removed and sliced, white mushrooms, sliced, garlic, chopped, thyme leaves , a couple of sprigs, chopped, shallots, thinly sliced, all-purpose flour, chicken stock, balsamic vinegar , eyeball it, heavy cream or half-and-half, a couple turns of the pan, chopped flat-leaf parsley , a generous handful
    30 min, 17 ingredients
  • Bow Tie Pasta With Sausage, Spinach, Tomatoes & Cream Bow Tie Pasta With Sausage, Spinach, Tomatoes & Cream
    bow tie pasta, boiling water, olive oil and
    12 More
    bow tie pasta, boiling water, olive oil, chicken-spinach sausages, casings removed & diced, chopped onion, garlic cloves, crushed and minced, balsamic vinegar, tomato soup, basil, fat-free half-and-half, margarine or 1/2 cup butter, salt or 1 tsp substitute, white pepper, shredded mozzarella cheese or 1 cup parmesan cheese or 1 cup romano cheese
    15 min, 15 ingredients
  • Vegan Mushroom Spinach Bisque Vegan Mushroom Spinach Bisque
    fresh shiitake mushrooms, stems removed and
    12 More
    fresh shiitake mushrooms, stems removed, baby portabella mushrooms, stems removed, olive oil, onion, chopped, celery, chopped, garlic clove, minced, fresh rosemary leaf, chopped, grated nutmeg, flour, salt and pepper, almond milk, unsweetened, vegetable broth, fresh spinach leaves, chopped
    20 min, 13 ingredients
  • Tomato Cream and Mushroom Pasta Tomato Cream and Mushroom Pasta
    tomato paste, tomato sauce, chicken broth, cream, shallot and
    9 More
    tomato paste, tomato sauce, chicken broth, cream, shallot, garlic cloves, mushrooms, olive oil, salt, pepper, cayenne pepper, pasta , of choice, basil (optional), shredded chicken (optional)
    25 min, 14 ingredients
  • Penne Pasta Salad With Spinach & Tomatoes Penne Pasta Salad With Spinach & Tomatoes
    olive oil, white wine vinegar, dried rosemary, dried thyme and
    9 More
    olive oil, white wine vinegar, dried rosemary, dried thyme, garlic granules, dried oregano, dried basil, sea salt, penne pasta, cooked and drained, spinach leaves, tomatoes, halved, light mozzarella cheese , torn, parmesan cheese, grated
    20 min, 13 ingredients
  • Baby Onions With Spinach and Parmesan Baby Onions With Spinach and Parmesan
    baby onions, unsalted butter, garlic clove, minced and
    5 More
    baby onions, unsalted butter, garlic clove, minced, fresh spinach, stems removed , rinsed well, freshly grated parmesan cheese, heavy cream, salt & freshly ground black pepper, dry breadcrumbs
    45 min, 8 ingredients
  • Spinach Fettuccine with Clam-Butter Sauce and Diced Tomatoes Spinach Fettuccine with Clam-Butter Sauce and Diced Tomatoes
    spinach fettuccine, butter, chopped shallots and
    9 More
    spinach fettuccine, butter, chopped shallots, garlic, minced, chopped fresh thyme leaves, chopped fresh oregano leaves, reduced-sodium chicken broth, dozen cooked clams, shelled (or 1 (14-oz) can whole baby clams, drained), diced tomatoes, drained or 3 roma tomatoes, chopped, freshly chopped basil leaves, salt and freshly ground black pepper, grated parmesan
    35 min, 12 ingredients
  • Vegan Amaranth With Spinach-Tomato-Mushroom Sauce Vegan Amaranth With Spinach-Tomato-Mushroom Sauce
    amaranth, water, olive oil, spinach, tomatoes and
    5 More
    amaranth, water, olive oil, spinach, tomatoes, mushrooms, sliced, basil, oregano, garlic clove, minced, onion, minced
    40 min, 10 ingredients
  • Spinach, Tomato & Orzo Salad Spinach, Tomato & Orzo Salad
    spinach, washed,drained,stems removed and
    5 More
    spinach, washed,drained,stems removed, grape tomatoes, cut in half, lemons , zested, orzo pasta, cooked to al dente, extra virgin olive oil, basil leaves, thinly sliced
    27 min, 6 ingredients
  • Mushroom and Sausage Penne W/Tomato Cream Sauce Mushroom and Sausage Penne W/Tomato Cream Sauce
    tomato sauce, onions, chopped, bacon and
    9 More
    tomato sauce, onions, chopped, bacon, italian sausage (hot or sweet, i use hot ), garlic cloves, chopped, dried oregano, black pepper, freshly ground, mushrooms, sliced, fresh spinach (or frozen ), whole wheat penne, shredded romano cheese, half-and-half
    30 min, 12 ingredients
  • Grilled Escolar with a Saute of Fresh Asparagus, Baby Morels and Currant Tomatoes (Emeril Lagasse) Grilled Escolar with a Saute of Fresh Asparagus, Baby Morels and Currant Tomatoes (Emeril Lagasse)
    escolar fillets (about 6 oz each), oil, salt and
    10 More
    escolar fillets (about 6 oz each), oil, salt, freshly ground white pepper, diced peeled white potatoes, olive oil, fresh baby morel mushrooms, cleaned, pencil asparagus, blanched and cut into 1 inch pieces, red currant tomatoes, stemmed, chopped fresh parsley leaves, basic butter sauce, fresh mild herb leaves , such as basil, tarragon, chervil, chives, and flat parsley leaf, drizzle olive oil
    13 ingredients




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