1483 pasta leaf Recipes

onion, peeled and chopped, oil, garlic, minced, ground beef, stalks celery, finely chopped, bay leaf, dried basil, dried oregano, canned tomatoes, beef stock, parsley, chopped, salt and pepper, red pepper flakes, corkscrew macaroni (or penne), eggs, cottage cheese (or plain yogurt, or creme fraiche), cheddar cheese, grated

olive oil, divided, onion, sliced, sea salt (optional), yellow pepper, sliced, garlic cloves, minced, zucchini, halved and sliced, dry white wine, fresh ground pepper, whole wheat penne (any pasta will do), fresh peas (frozen will work), mint leaf, chopped finely, reduced-fat feta cheese, crumbled

frozen lima beans, baby carrots , cut into quarters lengthwise, asparagus, trimmed , cut into 1-inch pieces, fettuccine, unsalted butter, garlic, minced, salt and pepper, grated parmesan, chopped flat-leaf parsley, ricotta

fusilli (spirals-whole wheat is great!), kosher salt, olive oil, ripe tomato, medium-diced, good kalamata olive, pitted, diced (or other good black olives), good feta cheese, medium-diced (or use mozzarella if you like or try goat cheese), sun-dried tomatoes packed in oil, drained and chopped, sun-dried tomatoes packed in oil, drained, red wine vinegar (or try lemon juice with some of the zest), extra virgin olive oil, garlic clove, minced, capers, drained, kosher salt, fresh ground black pepper, freshly grated parmesan cheese, flat leaf parsley, chopped (or use basil if you like)

green bell pepper, red bell pepper, yellow bell pepper, onions, garlic cloves, zucchini, eggplant, carrots, tomatoes, white sugar, salt, black pepper, extra virgin olive oil, dry white wine, fresh basil leaf, black olives, parmesan cheese

cornstarch, chicken broth, chopped onion, garlic cloves, minced, extra virgin olive oil, butter, shrimp, peeled and deveined, chopped fresh parsley leaves, fresh lemon juice, cayenne pepper, balsamic vinegar, freshly grated parmesan cheese , plus additional for passing on the side, hot cooked fettuccine, chopped fresh basil leaf, salt & freshly ground black pepper

unsalted butter , plus, unsalted butter, all-purpose flour , plus, all-purpose flour, milk, mild cheddar cheese, shredded (about 4 cups), fontina cheese, rind removed, shredded, grated parmesan cheese, dijon mustard, salt, cayenne pepper, penne rigate, fresh breadcrumb, chopped flat leaf parsley, for garnish

spinach spaghetti, lemon, garlic cloves, vegan butter, all purpose greek seasoning, vegan sour cream, olive oil, kosher salt, shallots, vegan parmesan cheese (optional), fresh thyme, chopped flat leaf parsley (to garnish ), lemon juice

lean ground turkey, celery ribs with leaves, chopped, green pepper, chopped, onion, chopped, garlic cloves, minced, tomato juice, juice, tomato sauce, brown sugar, chili powder, salt, ground cumin, pepper, bay leaf, uncooked elbow macaroni, kidney beans, rinsed and drained, toppings: sour cream , shredded cheddar cheese, thinly sliced green onions and ripe olives

olive oil, garlic cloves, crushed, fresh basil leaf, chopped, fresh parsley, chopped, white pepper, boneless skinless chicken breast, cut into 1 pieces, linguine or 8 oz spaghetti or 8 oz macaroni noodles, cooked & drained, parmesan cheese, grated

whole wheat spaghetti, extra virgin olive oil, garlic cloves, minced, flat leaf parsley, chopped, kalamata olive, pitted chopped, capers, anchovy paste, fresh oregano leaves or 1 tsp dried oregano, red pepper flakes, diced tomatoes , preferably no salt added, fresh arugula, chopped, parmesan cheese, grated

dried corkscrew macaroni or 3/4 cup elbow macaroni, broccoli floret, cauliflower floret, frozen artichoke hearts, sliced carrots, sliced green onion, reduced-calorie italian dressing, leaf lettuce (optional)

extra virgin olive oil, cooked chicken breasts, and shredded (approx. 2 breasts), onion, chopped fine (aprox. 4 oz.), shallot, chopped fine (aprox. 1 oz.), garlic, minced, tomato, chopped, prepared marinara sauce, tomatoes, crushed, dried basil, bay leaf, italian spices, dried, sugar, salt, pepper, portabella mushrooms, sauteed and cut into small chunks, squash, small diced (aprox. 7 oz.), sliced green olives, sliced black olives, dry red wine (use a good brand, 1 you prefer to drink), dry red wine (again , use a good brand, 1 you prefer to drink)

head garlic, garlic cloves, spaghetti, uncooked, olive oil, dry white wine, fresh flat-leaf parsley, roughly chopped and loosely packed, red pepper flakes, salt & freshly ground black pepper, parmesan cheese , for grating

ground beef, tomato paste, serrano peppers, chopped, garlic, crushed, bay leaf, oregano, basil, sage, dried cilantro, red bell pepper, diced to be added with cilantro (optional)

soft tofu (2 blocks), olive oil, onions, diced, kale or 2 cups spinach, chopped, bay leaf, basil (dried ), oregano (dried ), thyme (dried ), light miso, kalamata olive, pitted and chopped (black ), green olives, pitted and chopped (or substitute with sun-dried tomatoes), fettuccine , linguine (or other long noodles), pepper

green onion, chopped roughly, butter (margarine can be substituted, but the taste will be different), chopped fresh flat leaf parsley, chopped fresh basil, freshly squeezed lemon juice, freshly grated lemon , zest of, cottage cheese (or ricotta cheese), parmesan cheese (fresh , if possible), salt, freshly grated black pepper, fusilli (or your favourite)

jimmy dean hot sausage, chunky ragu spaghetti sauce (any flavor ), yellow onion, chopped, garlic cloves, minced, diced green chilies, heinz 57 steak sauce, sweet and hot mustard (or to taste), bay leaf, mushrooms, salt and pepper