46 parmesan flank steak Recipes
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beef flank steak (1-1/2 lb), salt, pepper, olive oil and7 Morebeef flank steak (1-1/2 lb), salt, pepper, olive oil, garlic cloves, minced, dried basil, french bread baguette (10-1/2 oz), cut into 36 slices, chopped fresh portobello mushrooms, shredded part-skim mozzarella cheese, grated parmesan cheese, minced chives25 min, 11 ingredients
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buttermilk, mustard (use your favorite, i use dijon ) and18 Morebuttermilk, mustard (use your favorite, i use dijon ), garlic cloves, smashed, low sodium soy sauce, extra virgin olive oil, paprika, cayenne pepper (a few grains), dried marjoram, lean flank steak, trimmed, vegetable oil cooking spray, plain low-fat yogurt, red wine vinegar, dijon mustard, grated parmesan cheese, extra virgin olive oil, garlic cloves, smashed, dried marjoram, salt, cayenne pepper, minced fresh parsley (optional)24 hour , 20 ingredients
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flank steaks, balsamic vinegar, shallot, minced and8 Moreflank steaks, balsamic vinegar, shallot, minced, dried oregano, salt, fresh ground black pepper, parmesan cheese, grated, fresh spinach , packed, red bell pepper, sliced thin, orange bell pepper, sliced thin, beef broth21 min, 11 ingredients
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flank steak, trimmed, extra-virgin olive oil, divided and11 Moreflank steak, trimmed, extra-virgin olive oil, divided, kosher salt, freshly ground black pepper, french bread baguette, arugula, divided, chopped fresh flat-leaf parsley, grated pecorino romano or parmesan cheese, fresh lemon juice, capers, garlic clove, crushed, tomatoes, thinly sliced, celery and parsley salad13 ingredients
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Flank Steak Au Jus Sandwichespeanut oil or 2 tbsp other vegetable oil, flank steaks and8 Morepeanut oil or 2 tbsp other vegetable oil, flank steaks, sake, water, soy sauce, cornstarch, brown gravy (like kitchen bouquet), hard roll (homemade or store bought ), butter, parmesan cheese (for grating on sandwiches) or other cheese (for grating on sandwiches)20 min, 10 ingredients
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Stuffed Flank Steak (La Bistecca Di Fianco Imbottita)flank steak , cut in two, then butterflied and9 Moreflank steak , cut in two, then butterflied, salt & freshly ground black pepper, cured olives, pitted (optional), garlic clove, peeled, red onion, peeled and cut into quarters, spinach, cooked and squeezed dry, parmesan cheese, grated, dry red wine, spaghetti sauce (homemade or store-bought like prego), olive oil1 hour 15 min, 10 ingredients
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Argentine Stuffed Flank Steak: Matambre (Tyler Florence)flank steak, trimmed, extra-virgin olive oil and14 Moreflank steak, trimmed, extra-virgin olive oil, kosher salt and freshly ground black pepper, fresh spinach, washed and drained, stems trimmed, carrots, hard boiled eggs, peeled and quartered lengthwise, pitted green spanish olives , halved lengthwise, onion, sliced into rings, freshly grated parmesan, red pepper flakes, dry red wine (recommended : argentine malbec), head garlic, halved, onion, halved, handful fresh thyme sprigs, handful fresh oregano sprigs, bay leaves2 hour 10 min, 16 ingredients
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Flank Steak with Twice Baked Fingerling Potatoes (Robert Irvine)balsamic vinegar, grapeseed oil, minced rosemary leaves and14 Morebalsamic vinegar, grapeseed oil, minced rosemary leaves, garlic puree, lemon, juiced, kosher salt and freshly ground black pepper blend (60:40 mixture), flank steak, twice baked fingerling potatoes , recipe follows, grapeseed oil, minced parsley leaves, divided, minced garlic, chopped onion, kosher salt and freshly ground black pepper blend (60:40 mixture), fingerling potatoes, truffle oil, grated parmesan, minced thyme30 min, 17 ingredients
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Italian Party Flank Steakolive oil, red wine vinegar, garlic cloves, finely chopped and9 Moreolive oil, red wine vinegar, garlic cloves, finely chopped, chopped parsley, coarse black pepper, flank steaks , butterflied, red bell peppers, fresh (from 2 whole peppers) or 2 pimentos (from 2 whole peppers), chopped parsley, prosciutto, fresh basil leaves, grated parmesan cheese, watercress (to garnish )2 hour 30 min, 12 ingredients
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Stuffed Flank Steak in Crock Potbeef broth, butter, melted, grated parmesan cheese and6 Morebeef broth, butter, melted, grated parmesan cheese, flank steaks, dijon mustard, oil, salt and pepper, brown gravy mix, beef broth8 hour 20 min, 10 ingredients
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Broiled Flank Steak With Mustard Saucelean flank steak , trimmed of all visible fat and12 Morelean flank steak , trimmed of all visible fat, red wine vinegar, soy sauce, dry mustard, chili powder, honey, pepper, garlic clove, crushed, plain nonfat yogurt, dijon mustard, vegetable oil cooking spray, parmesan cheese, grated, garlic clove, smashed24 hour 10 min, 13 ingredients
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Spinach, Mushroom & Bacon Stuffed Flank Steakbacon , cooked until done, but not crisp, flank steaks and5 Morebacon , cooked until done, but not crisp, flank steaks, frozen spinach, thawed and drained, sliced mushroom, parmesan cheese, salt, pepper43 min, 7 ingredients
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Espresso Rubbed Flank Steak With Green Chili Pestobeef flank steak, chili powder, kosher salt and12 Morebeef flank steak, chili powder, kosher salt, instant espresso coffee powder, garlic powder, dried oregano, fresh ground black pepper, anaheim chilies or 2 poblano peppers, seeded and coarsely chopped, fresh cilantro, cotija cheese, crumbled or 1/4 cup parmesan cheese, grated, pine nuts, garlic cloves, crushed red pepper flakes, salt & freshly ground black pepper, olive oil29 min, 15 ingredients
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Steak With Parmesan Spinach (Food Network Kitchens)flank steak, extra-virgin olive oil, for brushing and9 Moreflank steak, extra-virgin olive oil, for brushing, kosher salt and freshly ground pepper, unsalted butter, onion, finely chopped, all-purpose flour, whole milk, frozen chopped spinach, thawed and squeezed dry, grated parmesan cheese, grated lemon zest, freshly grated nutmeg35 min, 11 ingredients
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