186188 parmesan crusted cheddar potato cakes Recipes

potatoes, peeled and cubed, salt, onion, chopped, margarine, egg yolk, cornstarch, parmesan cheese, grated, low fat cottage cheese, chilies, chopped (aji chilies if you can find them), olive oil

baking potatoes, shredded parmesan cheese, parsley or chives, tablspoons melted butter

potatoes , cut into cubes, diced onion, garlic cloves, diced, butter, olive oil, paprika, parmesan cheese, cheddar cheese, salt and pepper

olive oil, chopped onions, dried rosemary (i used italian seasoning), diced potatoes, salt, water or 4 cups vegetable stock, chopped spinach, chopped fresh basil, chopped fresh parsley, neufchatel cheese, grated fontina cheese (or parmesan or sharp cheddar, i used a combination of all three), milk, pepper

head cauliflower, steamed and broken into florets, olive oil, butter, garlic clove, minced, breadcrumbs, parmesan cheese , plus, parmesan cheese, divided

potatoes, cut into 1 inch chunks, salt, butter or 2 tbsp margarine, smoked cheddar cheese or 1 cup regular cheddar cheese, shredded, bacon bits or 2 tbsp imitation bits, green onions, sliced

peeled and diced potatoes (about 7 medium potatoes), butter, chopped sweet onion, celery ribs, chopped (chop the leaves and include them too), chicken stock (or vegetable stock), frozen corn, thawed (or 1 cup drained canned corn), light cream, milk, flour, chives, parsley, salt (to taste), pepper, paprika, shredded sharp cheddar cheese (or mild cheddar)

floury potatoes, cut into chunks, creme fraiche, eggs, separated, vegetarian parmesan cheese, grated, olive oil

grated parmesan cheese, boneless, skinless chicken breast halves, italian seasoned dry bread crumbs

grated parmesan cheese, paprika, chopped fresh parsley, salt and ground black pepper to taste, tilapia fillets, olive oil

potatoes, peeled and cubed, salt, egg yolk, cornstarch, onion, chopped, margarine, parmesan cheese, grated, low fat cottage cheese, aji chilies or 3 medium wax chilies, chopped, olive oil

potatoes, butter, parmesan cheese, grated, pecorino cheese, grated, milk, ham, cubed, mozzarella cheese, parsley, chopped, basil, egg yolks, egg whites, breadcrumbs, pepper, salt

onion, thinly sliced into rings, butter, garlic cloves, crushed, potatoes, thinly sliced, mozzarella, grated, parmesan, grated, milk

oil, divided, scallions, finely chopped, garlic, minced, eggs, mashed potatoes, plain, dry bread crumbs, divided, grated parmesan cheese, ground cumin, dried oregano, salt, pepper, cayenne pepper

potatoes, light cream cheese, light parmesan cheese, cheddar cheese, thyme, salt & pepper

flour, oil, eggs, parmesan cheese, salt, potatos, chayote, carrots

precooked polenta (in a tube), cut into 4 (1/2-inch-thick) rounds, grated parmesan, olive oil, divided, sweet italian sausage, casing removed, mixed sliced fresh wild mushrooms, dry red wine, bottled marinara sauce, grated parmesan

boneless skinless chicken breasts (8 oz each tenderloins removed, breasts trimmed of excess fat and halved horizontally), salt & fresh ground pepper, unbleached all-purpose flour , plus, unbleached all-purpose flour, grated parmesan cheese (about 1/4 cup, see note above), egg whites, minced fresh chives (optional), shredded parmesan cheese , see note above (about 2 cups), olive oil, lemon, cut into wedges