467 pared Recipes
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original recipe and17 Moreoriginal recipe, boil a tender , nice piece of beef -- any piece that is clear from sinew and gristle; boil it till it is perfectly tender. when it is cold, chop it very fine, and be very careful to get out every particle of bone and gristle. the suet is sweeter and better to boil half an hour or more in the liquor the beef has been boiled in; but few people do this. pare, core, and chop the apples fine. if you use raisins, stone them. if you use currants, wash and dry them at the fire. two lb of beef, after it is chopped; three quarters of a lb of suet; 1 lb and a quarter of sugar; three lb of apples; two lb of currants, or raisins. put in a gill of brandy; lemon-brandy is better, if you have any prepared. make it quite moist with new cider. i should not think a quart would be too much; the more moist the better, if it does not spill out into the oven. a very little pepper. if you use corn meat, or tongue, for pies, it should be well soaked, and boiled very tender. if you use fresh beef, salt is necessary in the seasoning. 1 oz of cinnamon, 1 oz of cloves. two nutmegs add to the pleasantness of the flavor; and a bit of sweet butter put upon the top of each pie, makes them rich; but these are not necessary. baked three quarters of an hour. if your apples are rather sweet, grate in a whole lemon., modern adaptation, beef round or leftover roast, suet, apples, raisins or currants, white sugar, brown sugar, pepper, salt, cinnamon, nutmeg, brandy, cider or apple juice, double recipe for pie crust, butter (optional)18 ingredients
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oil, beef stew meat, cut into 1-inch cubes, onions, sliced and9 Moreoil, beef stew meat, cut into 1-inch cubes, onions, sliced, beef broth, potatoes , pared and thinly sliced, condensed cream of mushroom soup, sour cream, milk, salt, pepper, shredded cheddar cheese, corn flakes, crushed17 min, 12 ingredients
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beef broth or 2 (14 1/2 oz) cans vegetable broth and9 Morebeef broth or 2 (14 1/2 oz) cans vegetable broth, crushed italian tomatoes, green peppers , chunked, celery , chunked, carrot , pared, chunked, scallion, vegetable soup mix (i like knorrs but use lipton if you prefer), string beans, undrained, parmesan cheese, grated (optional), crouton (optional)40 min, 10 ingredients
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pumpkin, butter or 40 g margarine, onion, sliced thinly and10 Morepumpkin, butter or 40 g margarine, onion, sliced thinly, garlic clove, crushed, vegetable stock, ground ginger, lemon juice, orange rind , thinly pared strips (optional), bay leaves or 1 -2 bouquet garni, milk, salt and pepper, cream or 4 -6 tbsp double or 4 -6 tbsp plain yogurt or 4 -6 tbsp fromage frais, chives, snipped40 min, 13 ingredients
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recipe of basic meatballs (prepared from another recipe ) and9 Morerecipe of basic meatballs (prepared from another recipe ), carrots, scraped and cut into 1-inch pieces, stalks celery , cut into 1-inch pieces with strings removed, potatoes , pared and cut into 1-inch dice, stewed tomatoes, salt, instant beef bouillon, pepper, bay leaf, water10 ingredients
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Apple Cakemargarine, sugar, salt, eggs, beaten, vanilla, cinnamon and5 Moremargarine, sugar, salt, eggs, beaten, vanilla, cinnamon, baking soda, flour, raisins, chopped pecans (optional), apples , pared & chopped1 hour 15 min, 11 ingredients
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Apple Soupapples , pared and diced, sugar and6 Moreapples , pared and diced, sugar, lemon , rind of, finely chopped, water, red wine or 1/2 cup white wine, flour, cold water, heavy cream20 min, 8 ingredients
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Potato Souppotatoes , pared and diced, onions, salt, hot milk, pepper and2 Morepotatoes , pared and diced, onions, salt, hot milk, pepper, stalk celery, sliced very fine, water35 min, 7 ingredients
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Apple Crisptart cooking apples , pared and slice (about 2 cups) and5 Moretart cooking apples , pared and slice (about 2 cups), water, all-purpose flour, sugar, margarine, softened, ground cinnamon45 min, 6 ingredients
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Scotch Brothlamb necks, bone in, water, carrot, diced, onions, chopped and6 Morelamb necks, bone in, water, carrot, diced, onions, chopped, turnip , pared and chopped (or rutabaga), celery, diced, salt, pepper, rosemary, crumbled, barley2 hour 20 min, 10 ingredients
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Apple Kuchendough, all purpose flour, salt, butter, sugar and9 Moredough, all purpose flour, salt, butter, sugar, juice and grated rind of 1 lemon, egg yolks, beaten, cold water, apples, cored , pared and cut into eighths, sugar, cinnamon, egg yolk, cream30 min, 14 ingredients
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