318617 paprika shrimp poblano polenta pepper agave Recipes

uncooked large shrimp, extra virgin olive oil, garlic, crushed, sweet paprika or 1 tsp hot paprika, salt, lemon wedge, to serve

green beans, trimmed (about 12 oz), extra-virgin olive oil, minced garlic, paprika, raw shrimp (21-25 per pound; see note), peeled and deveined, red wine vinegar, salt, chopped fresh parsley, divided, freshly ground pepper to taste

olive oil, shrimp, shelled and deveined, chopped onion, minced garlic (about 2 large cloves), sherry wine vinegar, tomato, chopped (about 2 cups), paprika, salt, crushed red pepper flakes, saffron threads, crushed, dry white wine

shrimp, large, peeled, deveined and rinsed (2 lbs or 1 kg is the cleaned weight), yoghurt , full cream (or greek ), honey, fresh lemon juice (lime juice is also great), cardamom pods, crushed (use a pestle and mortar), fresh ginger (minced, grated or very finely chopped ), garlic, fresh (peeled, chopped and crushed ), olive oil, turmeric, ground, paprika (not hot ), red pepper flakes (or use a few drops hot sauce), salt

extra virgin olive oil, garlic cloves, thinly sliced, crushed red pepper flakes, smoked paprika, shrimp, peeled and deveined (tails left on ), salt, flat leaf parsley, chopped, crusty bread, sliced

elbow macaroni, cooked small shrimp, frozen peas, thawed, celery ribs, finely chopped, onion, finely chopped, mayonnaise, french dressing, sugar, white wine vinegar, paprika, salt, garlic powder, pepper

shrimp, shelled and deveined, but tail on, cajon mixed spice, hot hungarian paprika, olive oil, salt and pepper

shrimp, in shell , no heads and uncooked, butter, olive oil, bay leaves, crumbled, lemon juice, worcestershire sauce, garlic cloves, finely minced, parsley, dried, paprika, dried oregano, cayenne pepper, hot pepper sauce , tabasco, ground black pepper, chili sauce, prepared jar, lemons, thinly sliced

green bell peppers (chopped ), vegetable oil, onion (chopped ), garlic (minced ), ground beef (sirlion), stewed tomatoes, tomato sauce, chili powder, paprika, worcestershire sauce, salt & pepper, drops tabasco sauce, shrimp (peeled and cleaned ), cooked white rice

shrimp, peeled and deveined (about 24 shrimp), cornstarch, water, egg whites, crushed reduced-fat round buttery crackers (about 35 crackers) (such as ritz), paprika, salt, ground white pepper, tangy cocktail sauce, lemon wedges

canned diced tomatoes with juice, chicken broth, onions (chopped ), green bell pepper (seeded and chopped ), celery (thinly sliced ), garlic (minced ), paprika, fresh ground black pepper, salt (or to taste), hot pepper sauce, bay leaf, tomato paste, shrimp (raw, peeled, and deveined ), green onion (white and green, chopped ), file powder, cooked white rice or 3 cups cooked jasmine rice, hot pepper sauce

olive oil, chopped onions, chopped celery, chopped green bell peppers, chopped red bell peppers, salt, fresh black pepper, peeled, seeded, and chopped tomatoes, minced garlic, minced shallots, fish stock, blue claw crabs, broken in half, crystal hot sauce, file powder, cold water, bay leaves, fresh minced oregano, fresh thyme leaves, rustic rub, peeled medium shrimp, shucked fresh oysters, with their liquid, cooked long-grain white rice, warm, chopped green onions, crusty bread, paprika, cayenne, freshly ground pepper, garlic powder, onion powder, salt, dried oregano, dried thyme

unpeeled shrimp, lemons, sliced into 1/4-inch slices, chili sauce (heinz makes a good bottled sauce), butter, olive oil, worcestershire sauce, garlic cloves, minced, lemon juice, fresh parsley, chopped, paprika, oregano, crushed red pepper flakes, pepper sauce (such as tobasco or franks red hot sauce), liquid smoke, salt and pepper

shrimp, shells removed, butter, olive oil, lemon juice, salt, ground pepper, barbecue sauce, bay leaf, crushed, garlic clove, crushed (or 1 tbsp minced ), dried basil, dried rosemary, paprika, dry crushed red pepper, hot sauce (i use red hot )

olive oil, scallion, minced, all-purpose flour, chickpea flour, baking powder, salt (to taste), pepper (to taste), fresh parsley, minced, paprika, shrimp , finell chopped, cold water, olive oil, for frying

shrimp, peeled and deveined (3 to 4 per person ), grapeseed oil, garlic cloves, peeled and finely chopped, smoked paprika, a pinch cayenne pepper, heaping orange zest, finely grated, coarsely cracked black pepper, lime juice, freshly squeezed , plus 1 generous tsp grated lime zest, dijon mustard, coarse salt , plus more to taste, extra virgin olive oil, freshly ground white pepper , to tate, red onion, halved, peeled and thinly sliced (about 1/3 cup sliced ), mango, peeled, seeded and cut into 1/2-inch dice, avocado, peeled, pitted and cut into 1/2-inch dice, lettuce (recommended red oak or lolla rossa)

paprika, garlic powder, black pepper, salt, chili powder, shrimp, unpeeled, lemon juice

shrimp (about 12), salt, freshly ground coarse black pepper, spanish extra-virgin olive oil, chicken thighs , boned, each cut in quarters, chorizo, sliced thin, shallots, chopped, garlic, chopped, string beans, cut in 1/2-inch lengths, spanish short-grained rice (or use italian short-grained rice), very finely minced fresh parsley leaves, rich chicken stock, saffron threads, sweet spanish paprika, canned snails, red pepper , roasted, peeled and seeded (optional)