Directions:
- Slide the shrimp onto skewers without crowding them and season one side with your favorite Cajun seasoning mix. Season the other side with the Hot Paprika to taste. Remember a lot of the heat cooks off and the two sides give a nice glow in the mouth. Cover the shrimp and refrigerate for 2 hours.
- Put the shrimp on the grill for about three minutes per side or until they just turn pink and opaque.
- Remove the shrimp and brush with olive oil and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 314.16 Kcal (1315 kJ) | ||
| Calories from fat | 174.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.38g | 30% | |
|---|---|---|---|
| Cholesterol | 59.16mg | 20% | |
| Sodium | 1165.86mg | 49% | |
| Potassium | 83.64mg | 2% | |
| Total Carbs | 28.56g | 10% | |
| Dietary Fiber | 1.02g | 4% | |
| Protein | 8.16g | 16% | |
| Iron | 1mg | 6% | |
| Calcium | 29.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 308 Kcal (1290 kJ) | ||
| Calories from fat | 171 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19g | 30% | |
|---|---|---|---|
| Cholesterol | 58mg | 20% | |
| Sodium | 1143mg | 49% | |
| Potassium | 82mg | 2% | |
| Total Carbs | 28g | 10% | |
| Dietary Fiber | 1g | 4% | |
| Protein | 8g | 16% | |
| Iron | 1mg | 6% | |
| Calcium | 29mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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