95717 paprika herb smashed potatoes Recipes

potatoes, peeled and cut into 3/4-inch cubes, chopped yellow and/or red sweet pepper, bottled roasted garlic, ground black pepper, chicken broth, whipping cream , half-and-half, or light cream, shredded cheddar cheese (4 oz), sliced green onions, sliced green onions ((optional)

potatoes (russet or yukon gold are fine), heavy cream, salt & freshly ground black pepper, cheese, grated (such as emmentaler or gruyere), marjoram (optional) or other herbs (optional), onion , discouraged (i personally love s with potatoes and would say optional)

potatoes, cleaned,cubed,unpeeled, garlic, peeled and sliced, mature cheddar cheese, grated, milk (or more ), sour cream, chopped basil, chopped chives, fresh nutmeg , to taste, salt and pepper, to taste

potatoes (approx . 15), butter, olive oil, garlic, minced, chopped fresh parsley, crumbled dried rosemary, dried basil, salt and pepper

potato, peeled ,cut into 1 inch pieces, milk, garlic & herb spreadable cheese (such as boursin or philadelphia brand)

russet potato, butter, skinless, boneless chicken breast halves, paprika, divided, salt, ground black pepper, olive oil, onion, chopped, half-and-half cream, white wine

new potatoes, quartered, salt, olive oil, butter, onion, chopped, garlic cloves, minced, fresh oregano leaves, fresh thyme leaves, paprika, white pepper, flour, hot chicken broth

potatoes, garlic clove, minced, butter, divided, heavy whipping cream, dried parsley flakes, dried tarragon, salt, pepper

unpeeled red potatoes (5 or 6 medium), olive oil, red onions, chopped, sweet red pepper, diced, garlic , smashed, dried sage or 1 tbsp fresh sage, dried rosemary or 1 tbsp fresh rosemary, dried thyme or 1 tbsp fresh thyme, fresh parsley, chopped, salt & freshly ground black pepper

red potatoes , scrubbed and cut into large chunks (1-1/2 to 2 inches), kosher salt, unsalted butter, cut into pieces and softened, boursin cheese, cut into pieces and at room temperature (with garlic and herbs), scallions, chopped (white parts with some green), fresh ground black pepper

potatoes , about 5 oz each, well-scrubbed, red wine vinegar, extra virgin olive oil, divided, bay leaf, black peppercorns, coarse salt, black olive tapenade

russet potatoes (about 3 lb), butter, half-and-half, freshly grated parmigiano-reggiano cheese, chopped fresh rosemary, chopped fresh flat-leaf parsley, salt, freshly ground pepper

potatoes, peeled and cut into 1-inch cubes, salt, unsalted butter, onion, diced, ground cumin, garlic, peeled and minced, fresh corn kernels, milk, salt , to taste, pepper , to taste, chopped fresh cilantro, for garnish

potatoes, cut into 1 cubes, buttermilk, nonfat sour cream, chopped fresh italian parsley, chopped fresh chives, salt, ground black pepper

golden or red delicious apples, peeled and chopped, lemon juice, apple cider, brown sugar, ground cinnamon, prepared whole berry cranberry sauce, store bought or homemade, smashed or leftover mashed potatoes, water or milk, as needed to thin potatoes, grated cheddar, scallions, finely chopped, freshly grated nutmeg , eyeball it, coarse salt and pepper, drizzle vegetable oil, butter pats, paprika, to garnish , optional

new potatoes , assorted varieties and colors are great, garlic , smashed, chopped sage, crushed red pepper flakes, kosher salt, extra-virgin olive oil