58 panzanella salad tomato basil Recipes

ciabatta, extra virgin olive oil, coarse salt, fresh ground pepper, cucumber, red onion, red bell pepper, green bell pepper, tomatoes, basil, finely sliced, fresh mozzarella ball , bocconcini are about 1 inch in diameter, coarse salt, fresh ground pepper, extra virgin olive oil, vinegar , balsamic, lemon juice, garlic powder

balsamic vinegar, olive oil, salt, pepper, garlic cloves, minced, coarsely chopped tomatoes , about 1-1/3 lb, sliced red onion, chopped fresh basil, cooked bacon, crumbled, french bread , day old, cut into 1 inch cubes, torn romaine lettuce

day old italian bread , torn into bite-size pieces, olive oil, salt and pepper, garlic cloves, minced, olive oil, balsamic vinegar, tomatoes, cut into wedges (ripe tomatoes), sliced red onion, basil leaves, shredded, pitted and halved green olives, fresh mozzarella cheese, cut into bite-size pieces

day old italian bread , torn into bite-size pieces, olive oil, salt and pepper to taste, garlic, minced, olive oil, balsamic vinegar, ripe tomatoes, cut into wedges, sliced red onion, basil leaves, shredded, pitted and halved green olives, fresh mozzarella, cut into bite-size pieces

walnut pieces, olive oil, divided, sea salt, fresh cracked pepper, white balsamic vinegar, chopped cherry tomatoes, pitted and sliced kalamata olive, green onion, sliced, garlic clove, minced, shallot, minced, fresh basil leaves, thinly sliced, leftover crusty bread , torn into 1-inch cubes (day or week old)

pam olive oil no-stick cooking spray, french bread, cut into 1-inch cubes, tomatoes, chopped, green or yellow bell pepper, chopped, chopped red onion, fresh garlic, minced, fresh basil leaves, chopped, balsamic vinegar, salt

olive oil, divided, french bread, cut into 1-inch cubes, salt, ripe tomatoes, cut into 1-inch cubes, red pepper, cut into 1-inch cubes, yellow pepper, cut into 1-inch cubes, cucumber, sliced 1/2-inch thick, red onion, halved and thinly sliced, fresh basil, coarsely chopped, capers, salt and pepper to taste., garlic, minced, dijon mustard, champagne vinegar, olive oil, salt, pepper

ciabatta or italian bread loaf, tomatoes , cut in half lengthwise, red onion, cut into 8 wedges, olive oil, divided, seedless cucumber, halved and sliced, chopped fresh basil, red wine vinegar, minced garlic, salt and pepper to taste

callisons garlic herb seasoned skewers (appetizer size), cubes artisanal-style bread, grape tomatoes, red bell pepper, yellow bell pepper, fresh mozzarella ball, diced 1/4-inch, store bought basil pesto, romaine heart leaves, olive oil , as needed, salt and freshly ground pepper to taste

tomato, diced, cucumber, seeded,diced, fontina cheese, cubed, kalamata olive, pitted,halved, torn fresh basil, fresh parsley leaves, fresh lemon juice, red wine vinegar, sugar, salt and pepper, extra virgin olive oil, day old crusty bread (1 thick ), red bell pepper, seeded,quartered, red onion, cut into 1/2 inch thick rounds (see note ), salt and pepper, garlic, halved

boneless skinless chicken breast halves, fresh lemon juice, extra virgin olive oil, kosher salt, divided, cracked black pepper, divided, country italian bread, cut in 1-inch cubes, chopped red onion, english cucumber, cut in 1/2-inch slices and then quartered, tomatoes, cored and cut in 1/2-inch pieces, black olives, halved, cannellini beans, drained and rinsed (or great northern beans), sharp provolone cheese, cut in 1/2-inch cubes, olive oil, minced garlic cloves, red wine vinegar, fresh lemon juice, dijon mustard, lemon zest, salt, cracked black pepper, mayonnaise, chopped fresh basil leaf, fresh lemon zest, fresh lemon juice, salt, torn fresh basil leaf, toasted pine nuts, basil sprigs, lemon slices

balsamic vinegar, extravirgin olive oil, salt, black pepper, garlic cloves, minced, coarsely chopped tomato (about 1 1/3 lb), vertically sliced red onion, chopped fresh basil, bacon slices, cooked and crumbled, day-old french bread, cut into 1-inch cubes, torn romaine lettuce

uncooked dried great northern beans, french bread baguette, ripe tomatoes (about 1 lb), cucumber, chopped onion, olive oil, fresh basil or 1 tsp. dried basil leaves, red wine vinegar, garlic, minced, salt, black pepper, freshly grated parmesan cheese

thick) stale hearty italian bread, dry white wine, anchovy filets, extra-virgin olive oil, white-wine vinegar, sugar, salt (or to taste), very ripe, juicy tomatoes, diced, red onion, coarsely chopped, cucumber, peeled, seeded and diced, rib celery, diced, capers, fresh basil leaves, freshly ground pepper

day old bread ,torn in bite- size pieces, olive oil, salt and pepper, garlic,minced, olive oil, tb balsamic vinegar (i use white balsamic), ripe tomatoes,cut in wedges, sliced red onion, basil leaves,shredded, pitted and halved green olives(i use black or kalamata), fresh mozzarella,cut in bite- size pieces

whole wheat bread cubes, extra-virgin olive oil, red wine vinegar, lemon juice, minced parsley, salt, ripe tomatoes cut into wedges, red onion, cut into 1/2-inch dice, oil-cured olives, pitted and coarsely chopped, fresh basil leaves, shaved parmesan

day old crusty italian bread, garlic cloves split, very ripe tomatoes coarsely chopped, fresh mozzarella cheese diced, fontina cheese diced, salt, freshly ground black pepper, red onion thinly sliced, cucumber peeled seeded and coarsely chopped, loosely packed italian parsley finely chopped, fresh basil leaves coarsely chopped, italian dressing, mixed greens washed and torn

sourdough bread , cut into 1-inch cubes (2 slices), white wine vinegar, extra-virgin olive oil, freshly ground black pepper, kosher salt, garlic clove, minced, sliced red onion, coarsely chopped pitted kalamata olives (about 8), sliced fresh basil, tomato , cut into 1-inch pieces, english cucumber, halved and thinly sliced (about 1 cup)