263 panini with olive Recipes

length sweet baguette (2 in. wide ), extra-virgin olive oil, chevre (goat) cheese, arugula leaves, sliced prosciutto, lemon juice (optional), fresh-ground pepper (optional)

sourdough bread (1-inch thick slices), olive oil, mozzarella cheese, thinly sliced, smoked cheddar cheese, thinly sliced, fontina cheese, thinly sliced, provolone cheese, thinly sliced

mayonnaise, dijon mustard, chives, deli turkey, swiss cheese or 6 slices provolone cheese, crispy cooked bacon, fat drained, tomatoes, sourdough bread, olive oil (to brush on the bread for pressing)

country bread, each 1/2 inch thick, olive oil, for brushing, mayonnaise, cranberry sauce, roasted turkey, turkey gravy, warmed

french bread, pesto sauce (homemade, preferably !), mayonnaise, roma tomato, sliced, swiss cheese, ham , black forest works well, olive oil , a thin layer on outside of each bread slice

chicken breasts, cooked and finely chopped (about 6 oz), chopped green onions, light mayonnaise, ranch dressing, jalapenos, chopped fine, lagre tomato, provolone cheese, pillsbury refrigerated pizza crusts, olive oil, salt and pepper

naan bread, cut in half, roasted bell pepper, sliced, kalamata olives, chopped, honey mustard, ham, gouda cheese

pillsbury prepared pizza crust, olive oil, chicken breasts, cooked, sliced, chopped green onions, mayonnaise, tomato, thinly sliced, jarlsberg cheese

ripe avocado, mayonnaise, ciabatta rolls, olive oil, divided, provolone cheese, whole fresh spinach leaves, divided, sliced mesquite smoked turkey breast, roasted red peppers, sliced into strips

hearty multigrain bread (or ciabatta bread), mayonnaise (or salad dressing), lightly packed fresh basil (if you don tsp have basil, try some parsley and spinach or arugala or greens of choice), sliced cooked deli-roasted chicken (or shredded , or lefotver chicken), bottled roasted sweet red pepper, drained and cut into strips (or homemade ), olive oil

rosemary and onion focaccia bread, roasted turkey breast, dried cranberries, sharp cheddar cheese (1 oz ea), red onion, diced, olive oil, salt, fresh ground black pepper

bacon (preferably applewood-smoked), butter, divided, golden delicious apple, unpeeled, cored, thinly sliced, dijon mustard, focaccia bread , cut crosswise into 4 pieces, then cut horizontally in half, brie cheese, rind trimmed , cheese cut into 16 slices, olive oil

eggplant, thinly sliced, zucchini, thinly sliced, summer squash, thinly sliced, ciabatta rolls, olive oil, white balsamic vinegar, garlic clove, minced, salt, tomatoes, thinly sliced, low-fat swiss cheese, shredded, basil leaves

whole-grain italian bread, balsamic vinegar, radicchio, leaves, basil leaves, sliced prosciutto, provolone cheese (1 oz. each), fresh ground black pepper, olive oil

mayonnaise, garlic, minced, minced fresh rosemary, portobella mushroom caps, halved, extra-virgin olive oil, salt and pepper, crusty italian bread, shredded fontina cheese, drained, jarred roasted red peppers, sliced

bolillo rolls, split, olive oil, honey mustard, baked ham, thinly sliced, smoked gouda cheese, thinly sliced

chopped cooked chicken breast, celery, chopped, black olives, chopped, mayo, real bacon bits, green onion slices, ranch dressing, multigrain bread, tomato , cut into 8 thin slices, sharp cheddar cheese slices

focaccia bread (or other rust-style italian bread, ciabatta is good), prepared ranch dressing, boneless skinless chicken breast halves, grilled and thinly sliced, fresh tomatoes (sliced thin), bacon , fried crisp and drained, monterey jack cheese (or enough to completely cover the sandwiches), extra virgin olive oil