854 panera b Recipes

butter, melted, onion, finely chopped, flour, butter, melted, half & half, chicken stock, fresh broccoli, carrots, finely chopped, nutmeg, salt & pepper, to taste, grated sharp cheddar cheese, breadbowls

panera sourdough bread, extra-virgin olive oil, salt (kosher or sea), freshly ground black pepper , to taste, garlic, finely minced, fresh or 1 tsp dried mixed herbs , usally consists basil, marjoram, oregano and thyme.

struedel, raisins, blanched almonds, chopped, b sp &, grannie smith apples, peeled, cored, and thinly sliced, sugar, sheets frozen phyllo pastry, thawed, melted butter, dry bread crumbs, divided, b & maple cider syrup, cornstarch, apple cider, b sp &, maple syrup, brown sugar, fresh lemon juice, b &

pork chops, bone-in, steak seasoning , garlic salt, garlic powder, and pepper, pearl onions, peeled, evoo, dark beer, bar-b-que sauce

panera ciabatta or 2 slices french bread, premium bittersweet chocolate

panera cinnamon raisin bread, butter, vanilla, half-and-half, milk, cinnamon, pecans, coarsely chopped, eggs, beaten, dark corn syrup, nutmeg, light brown sugar

panera bread broccoli cheese soup, butter, melted, onion, chopped, melted butter, flour, half-and-half, chicken stock or bouillion, fresh broccoli, carrots , julienned, salt and pepper to taste, nutmeg, grated sharp cheddar, saute onion in butter. set aside. cook melted butter and flour, using a whisk over medium heat for 3-5 minutes. stir constantly and, slowly add the half-and-half (this is called making a roux). add, chicken stock whisking all the time. simmer for 20 minutes., add the broccoli , carrots and onions. cook over low heat until the, veggies are tender for 20-25 minutes. add salt and pepper. the soup, should be thickened by now. pour in batches into blender and puree., return to pot over low heat and add the grated cheese; stir until, well blended. stir in the nutmeg and serve .

b litre tsp salad, heads romaine lettuce, washed, dried and torn into bite sized pieces, tomatoes , cut in half lengthwise, bacon fried crisp, crumbled , fat reserved, baguette , cut into cubes olive oil, salt and pepper, mayonnaise, sour cream, red wine vinegar, chopped fresh herbs , chives, parsley, basil and thyme recommended, scallions, minced, garlic, minced, salt and pepper, place a large skillet over medium heat add olive oil and a tbsp of bacon grease to pan. allow to heat up. add bread cubes and toss until golden and lightly crispy. salt and pepper and set aside, prepare dressing , in a bowl, whisk together all of the dressing ingredients and 2 tbsp of the bacon grease, taste, add salt and pepper as needed., toss dressing with lettuce, arrange on plates, top with tomatoes, croutons and crumbled bacon. serve.

butter, softened, milk, cream, eggs, salt, cracked black pepper, panera asiago cheese bread, asiago cheese, shredded

blue cheese (roquefort, gorgonzola or stilton), heavy cream, panera cinnamon raisin bread, crusts removed, bartlett pears, thinly sliced into wedges about 1-1/2-inch long, pecan halves, thinly sliced crosswise

artichoke hearts, drained and rinsed, flat leaf parsley, coarsely chopped, lemon , zest of, garlic cloves, coarsely chopped, extra virgin olive oil, parmesan cheese, shredded (optional), panera bread asiago cheese bread, sliced 1-inch thick, garlic clove, halved lengthwise

loaves ciabatta , from panera (cut in half lengthwise and toasted), unsalted butter, fresh crabmeat, poached eggs, quick hollandaise sauce, chopped chives, lemon wedges, egg yolks, boiling water, butter, melted and hot (2 sticks), lemon juice, salt & freshly ground black pepper, to taste, minced parsley , thyme (optional) or 1 tsp basil (optional)

red potatoes, boiled, peeled, and mashed, ground cooked turkey, salt, fresh ground black pepper, vegetable oil, onion, chopped, garlic clove, minced, eggs, heavy cream, fresh breadcrumb, fresh cilantro , choppe plus whole, fresh cilantro leaves , for serving, frozen corn kernels, thawed, fresh lemon juice, corn oil, b sp & liqueur, salt, pepper

boneless skinless chicken breast, celery ribs, chopped, tomato , slices, red onion , slices, lettuce, mustard, onion powder, garlic powder, white pepper (black pepper is ok too), lemon juice, mayonnaise (i like kraft real ), granulated sugar, sliced white bread (or semolina bread from panera)

avocados pitted and peeled, english cucumber peeled and chopped, scallions , green parts only corasely chopped, low-sodium chicken broth or vegetable broth, lime juiced, cilantro or parsley leaves and thin stems packed, jalapeno peppers seeded and coarsley chopped, garlic coarsley chopped, cumin ground, paprika, salt, panera bread tomato basil bread toasted and cut into wedges, cilantro sprigs (optional)

pork and beans, spicy barbeque sauce , such as zarda bold and spicy bar-b-q sauce, dark brown sugar, chopped onion, cayenne pepper, habanero pepper, diced, jalapeno pepper, diced

spicy barbeque sauce , such as zarda bold and spicy bar-b-q sauce, cayenne pepper, habanero pepper, diced, jalapeno pepper, diced

mr. p.i.g. pit bar-b-q slaw, wine vinegar, salad dressing, sweet pickle relish, sugar, celery seed, salt, black pepper, heads cabbage, shredded or chopped coarsely, carrots, shredded or chopped coarsely