Directions:
- Mix all ingredients except cabbage and carrots until mixed well. Add to cabbage and carrots. Slaw should be juicy and not dry. Add more salad dressing if slaw is dry.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 406.48 Kcal (1702 kJ) | ||
| Calories from fat | 175.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.52g | 30% | |
|---|---|---|---|
| Sodium | 1114.06mg | 46% | |
| Potassium | 899.77mg | 19% | |
| Total Carbs | 57.06g | 19% | |
| Sugars | 38.47g | 154% | |
| Dietary Fiber | 14.94g | 60% | |
| Protein | 5.03g | 10% | |
| Vitamin C | 170.5mg | 284% | |
| Vitamin A | 0.3mg | 8% | |
| Iron | 0.8mg | 5% | |
| Calcium | 214.9mg | 21% | |
| Amount Per 100 g | |||
| Calories | 69.47 Kcal (291 kJ) | ||
| Calories from fat | 30.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.34g | 30% | |
|---|---|---|---|
| Sodium | 190.41mg | 46% | |
| Potassium | 153.79mg | 19% | |
| Total Carbs | 9.75g | 19% | |
| Sugars | 6.57g | 154% | |
| Dietary Fiber | 2.55g | 60% | |
| Protein | 0.86g | 10% | |
| Vitamin C | 29.1mg | 284% | |
| Iron | 0.1mg | 5% | |
| Calcium | 36.7mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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