245 paneer sabzi Recipes

raisins, oil, to deep fry, coriander powder, turmeric powder, salt, tomato puree, red chili powder, mawa (khoya), fresh cream, garam masala powder, gravy, sized onions, oil, ginger paste, garlic paste, green chilies, sized potatoes, cottage cheese (paneer), green chilies, cornflour, salt

panir (cubed and deep fried to a light brown), green chilies (slit a little), grated onion, garlic paste, ginger paste, hung curds, oil, cumin seeds, bay leaves, turmeric, salt, garam masala, powdered dry red pepper, powdered coriander seed, chopped coriander leaves, for garnish

potatoes, oil (for frying ), cottage cheese, grated (paneer), green chilies, seeded and chopped, raisins, salt, gingerroot, chopped, mango powder (amchur)

oil, methi seeds, chili powder, onions (chopped ), garlic (chopped ), green chilies (chopped ), grated panir, salt, cilantro leaves (for garnishing) or coriander leaves (for garnishing), mint leaf

vegetable oil, panir, cut into 1/2-inch cubes, onion, halved, garlic cloves, roughly chopped, ginger, roughly chopped, salt, turmeric, garam masala, frozen peas, tomato puree, vegetable stock

whole raw unsalted cashews, arugula, spinach, canola oil, cumin seed, tomato puree (9 medium), ground black mustard seeds, ground black mustard seeds, turmeric, salt, crushed cayenne pepper, water, coconut milk , stirred, panir , in 12 equal slices

panir, diced (cottage cheese), tomatoes, chopped, onion, chopped, ginger-garlic paste, chili powder, turmeric, garam masala, coriander, chopped, oil, salt

whole milk, buttermilk, table salt, curly spinach, rinsed, mustard greens, stemmed and rinsed, unsalted butter, cumin seed, ground coriander, paprika, ground cardamom, ground cinnamon, onion, chopped fine, salt , to taste, ground black pepper , to taste, garlic cloves, minced, grated fresh ginger, jalapeno chile, stemmed seeds removed and rinsed, diced tomatoes, drained and chopped coarse, roasted cashews, chopped coarse (unsalted ), water, buttermilk, chopped fresh cilantro

panir (indian cheese normally made by souring the milk), coriander leaves, salt (according to taste), fresh lemon juice, ginger-garlic paste, onion (chopped ), vegetable stock, cornflour (mixed with a little water), oil

brown bread, tomato, onion, red capsicum, chili flakes, panir, salt, white pepper (powder form), mustard, oil, cheese, chili powder, water

tomato sauce, chopped onion, cream cheese, margarine, salt and pepper, chili powder, garam masala, cubed panir (or tofu), raisins (regular or white grape), sliced almonds

basmati rice, mixed vegetables, cottage cheese (paneer), oil, onions, sliced, tomatoes, chopped, turmeric powder, cumin powder, coriander powder, red chili powder, saffron, warm milk, fresh coriander leaves, chopped, crisp fried onions, green chilies, crisp fried onions, garlic paste, ginger paste, black peppercorns, cinnamon, cumin seed

red capsicum (finely chopped ), yellow capsicum (finely chopped ), green capsicum (finely chopped ), onion (finely chopped ), cumin seed, oil, basmati rice (soaked for 1 hr and drained), salt, black pepper, cottage cheese (paneer grated, for garnish), coriander (chopped, for garnish )

tofu (paneer), low-fat plain yogurt, beaten, whole wheat flour, honey, salt

panir, lemons , juice of, thymol seeds (ajwain), green chilies (or less if you do not like spice), cilantro (coriander leaves), salt, oil, mint leaves (optional)