55254 pandora veggie rice dish Recipes

sliced fresh mushrooms, chopped celery, chopped sweet red pepper, chopped green onions, garlic cloves, minced, butter, cubed, chicken broth, cubed cooked chicken, cooked wild rice, cooked long grain rice, shredded cheddar cheese, salt, dried basil, pepper

uncooked white rice, shredded cheddar cheese, onion, grated, eggs, beaten, butter, softened, fresh parsley, milk

boneless skinless chicken breasts, saffron yellow rice (i use mahatma brand), butter, water, salt & pepper

ground beef, onion, chopped, chopped green pepper, cooked rice, diced tomatoes, undrained, whole kernel corn, drained, sliced olives, drained, bacon, strips cooked and crumbled, chili powder, garlic powder, salt, shredded cheddar cheese, divided, dry breadcrumbs, butter or 1 tbsp margarine, melted

peas, grain rice, onion, finely chopped, stalk celery, finely chopped, butter, dry white wine, boiling water, chicken stock cubes, crumbled, butter (extra ), grated romano cheese, salt, freshly ground black pepper

cold leftover rice, enough for 1 person, eggs, butter, salt & freshly ground black pepper

ground turkey or beef, chopped onion, chopped green pepper, cooked long grain rice, diced tomatoes, undrained, whole kernel corn, drained, sliced ripe olives, drained, bacon strips, cooked and crumbled, chili powder, garlic powder, salt, shredded cheddar cheese, divided, dry bread crumbs, butter, melted

lentils, basmati rice, water or 4 cups chicken broth or 4 cups vegetable broth, salt (to taste), black pepper, cumin, olive oil or 1/4 cup vegetable oil, onions , sliced 1/2 inch slivers

olive oil, garlic cloves, diced, mushrooms, diced, morelos rice (a type of mexican, short grain rice perfect for broth based rice dishes), mushroom broth (comes in a tetra pack, not in a can, as far as i ve seen), salt, chopped italian parsley

almonds, chicken broth, uncooked brown rice, uncooked wild rice, butter, onions, sliced into 1/2 inch wedges, brown sugar, dried cranberries, fresh sliced mushrooms, orange zest, salt and pepper to taste

chicken stock, brown rice, wild rice, butter, onions, sliced into 1/2-inch wedges, brown sugar, dried cranberries, fresh sliced mushrooms, garlic cloves, minced, almonds, toasted, orange zest, salt to taste, ground black pepper to taste

butter or 1/4 cup margarine, onion, chopped, celery, chopped, rice, uncooked, chicken noodle soup, water, salt, pepper, sage, thyme

onion, green pepper, uncooked rice, beef broth, cream of mushroom soup, mushrooms (i often use fresh), water

bottled italian vinaigrette dressing, cooked rice, cooled, black-eyed peas, rinsed and drained, tomatoes, quartered, celery rib, cut into 1/4-inch pieces 1 cup, scallion, diagonally cut into thin slices, 1/4 cup

cream of chicken soup, water, uncooked regular long grain rice, boneless skinless chicken breasts, cheddar cheese

white rice, cooked, butter, divided, eggs, spiced tofu ( alpro soya makes a good 1), onion, diced, garlic cloves, diced fine, olive oil, ground ginger, ground coriander, ground galangal, chicken bouillon (equal to 500ml water), sweet soy sauce or 2 tbsp ketjap manis, leeks, chopped fine or 1 1 bag (500 g) pre-cut vegetables for nasi or bami: such as shredded cabbage, bean sprouts, carro leek, celery salt

broccoli cheddar rice and sauce mix, frozen mixed vegetables, cubed cooked chicken

white or brown basmati rice , washed in several changes of hot water, mung beans, split and husks removed (or husks left on if using brown rice), ghee (butter), cumin seeds, onion, chopped, green chilli, whole (optional), chopped fresh ginger, garlic clove, salt , to taste, ground turmeric, around 400ml/14fl oz water (or 500ml/17fl oz if using brown rice), garam masala, freshly ground black pepper