13170 pan seared yellowfin tuna heirloom Recipes

yellowfin tuna steaks (about 3/4 inch thick ), freshly ground black pepper, divided, kosher salt, divided, olive oil, divided, fresh lemon juice, arugula leaves, sliced fennel bulb (about 1 small bulb)

reduced-fat mayonnaise, wasabi paste, chinese five-spice powder, low-sodium soy sauce, yellowfin tuna fillets, rice vinegar, low-sodium soy sauce, toasted sesame seeds

packaged chopped romaine lettuce, chopped fresh pineapple, refrigerated presliced mango, chopped, chopped red onion, chopped fresh cilantro, fresh lime juice, fresh orange juice, olive oil, divided, salt, divided, freshly ground black pepper, divided, yellowfin tuna steaks, lime wedges (optional)

tuna, parsley, butter, fresh figs, mange-touts peas, baby corn, flour, milk, olive oil

yellowfin tuna, cut in 1/2 inch dice, red onion, cut in small dice, garlic, minced, jalapeno pepper, minced, capers, rinsed and drained, avocado, cut in small dice, fresh lime juice, extra virgin olive oil, cilantro, chopped

tuna (ahi or albacore), garlic cloves (minced ), green onion (finely chopped ), soy sauce (or soyabi), pickled ginger, wasabi paste, salt, pepper, sesame seeds

tuna steaks 4 steaks, olive oil, coarse sea salt, ground black pepper, old bay seasoning, garlic powder, hot pepper flakes

tuna steaks, each about 1 inch thick, peanut oil, butter, sliced green onions, chopped cilantro, chopped peeled fresh ginger, garlic cloves, chopped, fresh shiitake mushrooms, stemmed, caps sliced, soy sauce, whipping cream, fresh lime juice, lime wedges (optional), fresh cilantro sprigs (optional)

tuna steaks, 6-oz each, 1-inch thick, peanut oil, butter, green onion, thinly sliced, cilantro, chopped, gingerroot, finely chopped, garlic cloves, chopped, shiitake mushrooms, sliced, soy sauce, whipping cream, fresh lime juice, lime wedge (optional), fresh cilantro stem (optional)

tuna steaks, salt, fresh ground black pepper, unsalted butter, cold water lobster tails, white wine, shallot, heavy cream, unsalted butter, cut up, paprika, salt, pepper

tuna steaks, extra virgin olive oil, kosher salt to taste, ground black pepper, butter, capers, rinsed and drained, fresh lemon

tuna steaks, salt and pepper, olive oil, shallot finely chopped, cherry tomato, pitted green olives, basil chopped, lemon juice

tuna steaks, each about 1 inch thick, peanut oil, butter, sliced green onions, chopped cilantro, chopped peeled fresh ginger, garlic, chopped, fresh shiitake mushrooms, stemmed, caps sliced, soy sauce, whipping cream, fresh lime juice, lime wedges (optional), fresh cilantro sprigs (optional)

yellowfin tuna steak, skinned and cubed, chicken broth, water, diced potato, chopped onion, chopped celery, chopped carrot, frozen corn, dried basil, dried thyme, low-fat milk, chopped parsley

yellowfin tuna fillets, cut into 1 inch pieces, garlic, minced, gingerroot, minced, lemon zest, finely grated, dijon mustard, coarse salt, ground pepper, vegetable oil, rice wine vinegar, sugar, coarse salt, carrot, grated (from 1 carrot), radish, grated (from 3-4 radish), napa cabbage, cored and thinly sliced (from 1/2 head of cabbage), scallion, thinly sliced, diagonally, black sesame seed, mayonnaise, braided challah bread rolls, split

yellowfin tuna steaks, jamaican jerk spice (mccormick), olive oil, instant brown rice, dried oregano, zucchini, diced, salt and pepper, clementine, peeled ,just sections (6-8 clementines), minced red onion, fresh lime juice, chopped fresh cilantro

grapeseed oil, halibut fillets, salt, cracked black pepper, fresh thyme, lemon, juiced, olive oil, halved heirloom tomatoes, chopped garlic, freshly chopped parsley leaves

dijon mustard, light mayo, white balsamic vinegar, minced shallots, vegetable broth, jalapeno peppers minced finely, diced heirloom tomatoes, hazelnut oil, zest of 1 lemon, mint, chives, minced shallots, almonds, salt and pepper to taste, scallops, olive oil, mixed spring greens