76527 pan seared roll bacon california raisin Recipes
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olive oil, thick slices bacon (applewood works great) and7 Moreolive oil, thick slices bacon (applewood works great), brussels sprouts, trimmed and halved (about 1 lb), kosher salt & freshly ground black pepper, golden raisin, shallot, finely chopped, unsalted butter, low sodium chicken broth, apple cider vinegar28 min, 9 ingredients
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Fried Cymlings (Patty Pan Squash) With Baconpattypan squash, stems removed, washed well and cut into ... and3 Morepattypan squash, stems removed, washed well and cut into 1/2-inch slices, bacon, salt , to taste, pepper , to taste15 min, 4 ingredients
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100 Calorie Cinnamon-Raisin Oatmeal for One! (Microwave)rolled oats, water, raisins, cinnamon2 min, 4 ingredients
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Bacon Crescent Tartscream cheese, softened, milk, eggs and5 Morecream cheese, softened, milk, eggs, shredded cheddar cheese, chopped green peppers, chopped onion, refrigerated crescent dinner rolls, bacon, cooked and crumbled20 min, 8 ingredients
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Teixeira's Pan-Seared Bacon Wrapped Filet Mignonfilet mignon steaks ('16-20 oz. total ), bacon, butter and4 Morefilet mignon steaks ( 16-20 oz. total ), bacon, butter, fresh ground black pepper, sea salt, toothpick (preferably un-dyed), gorgonzola, crumbled (optional)17 min, 7 ingredients
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Pan Roasted Medallion of Beef Rib-Eyecalifornia golden raisins, sugar, white wine vinegar and28 Morecalifornia golden raisins, sugar, white wine vinegar, minced red onion, water, star anise, cinnamon stick, allspice berries, black peppercorns, yellow bell pepper, cut into 1/8-inch dice, minced cornichons, red wine , such as cabernet sauvignon, shallot, sliced 1/8-inch thick, carrot, sliced 1/8-inch thick, mushroom, sliced 1/8-inch thick, fresh italian parsley, fresh thyme, bay leaves, garlic, sliced 1/8-inch thick, black peppercorns, veal stock, unpeeled yukon gold potato, heavy cream, hot, unsalted butter, kosher salt , to taste, white pepper , to taste, canola oil, beef medallions (1 1/2-inches thick ), kosher salt & freshly ground black pepper, to taste, fresh chervil1 hour 30 min, 31 ingredients
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