159354 pan seared pork peppercorn sauce Recipes
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pork tenderloin, olive oil, kosher salt , to taste and6 Morepork tenderloin, olive oil, kosher salt , to taste, fresh ground black pepper , to taste, red onion, finely diced, madeira wine or 1/2 cup red wine, chicken stock, blue cheese, crumbled, fresh flat leaf parsley, roughly chopped1 hour 10 min, 9 ingredients
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pork fillets and14 Morepork fillets, red chilies, finely chopped (add as few or as many seeds as you like), pear juice, balsamic vinegar, instant chicken bouillon granules, cornflour, pepper, pears, vegetable oil, kumara, roughly chopped (sweet potato), carrots, roughly chopped, butter, cream, fresh sage, finely chopped or 1 tsp dried sage, pepper45 min, 15 ingredients
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Pan-Fried Bream With Sauce
pan-dressed bream (about 1 lb), salt, pepper and8 Morepan-dressed bream (about 1 lb), salt, pepper, all-purpose flour, divided, cornmeal, vegetable oil, garlic, tomato puree, rosemary, bay leaves, vinegar11 ingredients -
Seared Pork Tenderloin with Fry Pan Quick Fruit Chutney
pork tenderloin, trimmed, cut into 8 pieces, lightly poun... and13 Morepork tenderloin, trimmed, cut into 8 pieces, lightly pounded, coarse salt and cracked black pepper, onion, thinly sliced, cider, cider vinegar, sugar, hot pepper flakes, cinnamon stick, frozen cranberries, dried apricots, dried prunes, apple, thinly sliced, chopped rainbow chard leaves and stems, grated orange zest40 min, 14 ingredients -
Seared Pork Skewers
pork fillet, cut into 3/4 inch cubes and13 Morepork fillet, cut into 3/4 inch cubes, fresh ginger, 2 inch piece grated, garlic cloves, finely chopped, fish sauce, dry sherry, salt, pepper, oil, fresh mint, to garnish, fish sauce, cold water, fresh cilantro, chopped, chili, red, chopped, brown sugar, soft33 min, 14 ingredients -
Peppercorn Sauce
pan juices from steak, steaks 1-1 1/2 inches and8 Morepan juices from steak, steaks 1-1 1/2 inches, minced shallot, garlic minced, cognac, brown stock or canned beef broth, black peppercorn, coarsely crushed, heavy cream, cornstarch, dijon mustard10 ingredients -
Peppercorn Sauce
pan juices from steak, steaks 1-1 1/2 inches and8 Morepan juices from steak, steaks 1-1 1/2 inches, minced shallot, garlic minced, cognac, brown stock or canned beef broth, black peppercorn, coarsely crushed, heavy cream, cornstarch, dijon mustard10 ingredients -
Pork Medallions in Green Peppercorn Sauce
pork tenderloin, salt, pepper, butter, divided and7 Morepork tenderloin, salt, pepper, butter, divided, shallots, finely chopped, dry vermouth, reduced-sodium chicken broth, whole green peppercorns, crushed, dried thyme, heavy whipping cream, dijon mustard15 min, 11 ingredients -
Seared Pork Medallions With Saskatoon (Or Blueberry) and Rhubarb
pork tenderloin and11 Morepork tenderloin, saskatoon berries or 1 1/2 cups blueberries, fresh or frozen, rhubarb, fresh or frozen, water, sugar, salt, pepper, dried rosemary or 1 tsp fresh rosemary, dried thyme or 1 tsp fresh thyme, butter, white wine (optional), canola oil (as needed)40 min, 12 ingredients -
Pan-Roasted Pork Tenderloin with Herb-and-Mustard Crust
pork tenderloin, dijon mustard and6 Morepork tenderloin, dijon mustard, fresh rosemary, chopped (do not use dried), fennel seed, garlic, thinly sliced, kosher salt, fresh ground black pepper, olive oil40 min, 8 ingredients -
Pan Fried Pork Chops
pork chops, all-purpose flour, vegetable oil and15 Morepork chops, all-purpose flour, vegetable oil, onion, chopped, garlic, chopped, water, collards, smoked ham hocks, vegetable shortening, salt and red pepper, to taste, cornmeal, vegetable shortening, melted, all-purpose flour, sugar, baking powder, salt, evaporated milk, egg, beaten1 hour 55 min, 18 ingredients
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