329947 pan seared chops maple bacon Recipes

  • Pan-Fried Fish With Bacon-Mushroom Sauce
    bacon (chopped ), onion (chopped ), heavy cream and
    7 More
    bacon (chopped ), onion (chopped ), heavy cream, green onions (chopped ), cornstarch, water, button mushrooms (sml size & sliced thinly), white fish fillets, flour, butter
    20 min, 10 ingredients
  • Charlene's  Maple, Bacon & Walnut  VooDoo Fudge
    light brown sugar firmly packed, marshmallow fluff and
    7 More
    light brown sugar firmly packed, marshmallow fluff, evaporated milk, unsalted butter, salt, white chocolate chips, walnuts coarsely chopped, lean bacon, maple extract
    9 ingredients
  • Bacon Toffee Cookies
    maple bacon, all-purpose flour, baking soda, salt and
    7 More
    maple bacon, all-purpose flour, baking soda, salt, unsalted butter, softened, sugar, brown sugar, sour cream, vanilla extract, eggs, toffee pieces
    20 min, 11 ingredients
  • Bacon Mushroom Swiss Meatloaf
    chopped raw bacon, white onion, chopped and
    6 More
    chopped raw bacon, white onion, chopped, button mushrooms, chopped, extra-lean ground beef, egg, evaporated milk, shredded swiss cheese, divided, corn flake crumbs
    1 hour 35 min, 8 ingredients
  • Pan-Seared Chicken Thighs With Beer and Grainy Mustard Sauce
    chicken thighs (4 to 5 oz. each) and
    10 More
    chicken thighs (4 to 5 oz. each), kosher salt and freshly ground black pepper, vegetable oil, shallots, minced, all-purpose flour, amber lager beer , such as dos equis ambar, chicken broth, pure maple syrup, chopped fresh thyme, more for garnish, whole-grain mustard, unsalted butter
    40 min, 11 ingredients
  • Pan Seared Fish With Raspberry Vinaigrette
    raspberries (about 25 ), red wine vinegar and
    10 More
    raspberries (about 25 ), red wine vinegar, honey (or maple syrup), dijon mustard, olive oil, fish fillets (e.g. cat , sword ), rosemary (about 3 inches long), garlic clove (halved ), chili pepper (halved and seeded ), olive oil, salt and pepper, fresh raspberries (optional)
    50 min, 12 ingredients
  • Pan-seared Scallops with Asparagus and Pancetta
    asparagus spears, olive oil, salt, freshly ground pepper and
    10 More
    asparagus spears, olive oil, salt, freshly ground pepper, diced uncooked pancetta or center-cut bacon (about 3 1/2 oz), olive oil, sea scallops, salt, freshly ground pepper, freshly squeezed orange juice, dry vermouth, butter, chopped chives, shaved parmesan cheese
    14 ingredients
  • Pan Seared Scallops
    sea scallops, fresh or frozen, flour, oil and
    4 More
    sea scallops, fresh or frozen, flour, oil, prewashed spinach, water, balsamic vinegar, cooked bacon , pieces
    15 min, 8 ingredients
  • Bacon Jam Bacon Jam
    bacon cut into 1 pieces and
    6 More
    bacon cut into 1 pieces, whole medium yellow onions chopped, whole garlic cloves chopped, cider vingar, maple syrup, brown sugar, brewed coffee
    4 hour 10 min, 7 ingredients
  • Bacon Stuffing Balls Bacon Stuffing Balls
    chopped celery, margarine, chopped onion and
    8 More
    chopped celery, margarine, chopped onion, bacon bits (real or imitation), eggs, beaten, chicken broth, parsley flakes, poultry seasoning, seasoning salt, black pepper, dry bread, cubes
    25 min, 11 ingredients
  • Bacon Chipotle Caramel Corn Bacon Chipotle Caramel Corn
    chopped, cooked bacon, un-popped popcorn kernels and
    5 More
    chopped, cooked bacon, un-popped popcorn kernels, chipotle peppers in adobo sauce, light brown sugar, butter, light corn syrup, honey
    7 ingredients
  • Pan Cooked Mushrooms and Bacon Pan Cooked Mushrooms and Bacon
    mushrooms, thick slab bacon, cut into 12 pieces and
    1 More
    mushrooms, thick slab bacon, cut into 12 pieces, extra virgin olive oil
    20 min, 3 ingredients
  • Pan-Seared Sea Scallops with Lentils, Bacon, and Cider Reduction Pan-Seared Sea Scallops with Lentils, Bacon, and Cider Reduction
    dry white wine, chopped shallots, whipping cream and
    17 More
    dry white wine, chopped shallots, whipping cream, mascarpone cheese, grated lemon peel, chopped fresh chives, apple cider, apple cider vinegar, chopped shallots, onion, peeled, water, french green lentils (lentilles du puy; about 12 oz), bay leaves, thick-cut applewood-smoked bacon , cut crosswise inch thick, chopped shallots, chopped fresh thyme, butter, divided, sea scallops, patted dry, olive oil
    20 ingredients
  • Pan Seared Portobello Mushrooms With Bacon and Blue Cheese Pan Seared Portobello Mushrooms With Bacon and Blue Cheese
    portabella mushrooms (cleaned ), butter, bacon (chopped ) and
    8 More
    portabella mushrooms (cleaned ), butter, bacon (chopped ), onion (finely chopped ), all-purpose flour, chicken stock, milk, blue cheese, parsley (chopped ), olive oil, salt and pepper
    40 min, 11 ingredients
  • Pan Seared Chicken Roll With Bacon and California Raisin Sauce Pan Seared Chicken Roll With Bacon and California Raisin Sauce
    boneless chicken drumsticks, bacon , strips and
    6 More
    boneless chicken drumsticks, bacon , strips, natural and golden raisin, broccoli florets, superior chicken stock, natural and golden raisin , blended, essence of chicken powder, salt
    25 min, 8 ingredients
  • Pan Seared Diver Scallops Pan Seared Diver Scallops
    porcinis, cipollinis and
    16 More
    porcinis, cipollinis, clarified butter , plus 2 tablespoons, vegetable oil, diver scallops, salt, freshly ground black pepper, baby spinach, butter, fingerling potatoes, hot bacon vinaigrette , recipe follows, smoked slab bacon, sliced shallots, sherry vinegar, demi-glace, butter, softened, salt, freshly ground pepper
    40 min, 18 ingredients
  • Pan Seared Rattlesnake on Braised Leeks with a Lemon Caper Sauce and Seasonal Vegetables Pan Seared Rattlesnake on Braised Leeks with a Lemon Caper Sauce and Seasonal Vegetables
    rattlesnake fillets, skinned and
    17 More
    rattlesnake fillets, skinned, all purpose flour , for dredging, vegetable oil, salt and pepper, chicken stock, apple smoked bacon, garlic, minced, shallot, minced, whole, unsalted butter, softened, tomato, seeded and minced, capers , roasted, lemon, juiced, baby frisee , picked, cleaned, lemon, juiced, olive oil, chopped parsley leaves, basil leaves , chiffonade and fried, sauteed seasonal vegetable , recipe follows
    1 hour 5 min, 18 ingredients
  • Pan Seared Veal Rib Eyes with Prosciutto and Fontina (Guy Fieri) Pan Seared Veal Rib Eyes with Prosciutto and Fontina (Guy Fieri)
    olive oil, divided and
    11 More
    olive oil, divided, veal rib eye steaks, bone in (1 1/2 to 2 lb total weight), kosher salt, fresh cracked black pepper, bacon fat, fontina, thinly sliced, prosciutto, thinly sliced (3 to 4 slices), diced shallots, beef stock, best quality, fresh thyme leaves, butter, chopped italian flat-leaf parsley, for garnish
    45 min, 12 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top