391048 pan sea pork chops currant sauce Recipes

cumin seeds, brown sugar, hot smoked paprika, salt, freshly ground black pepper, boneless center-cut pork chops

bone-in center-cut pork chops, self-rising flour, plain yellow cornmeal, butter, olive oil, lemon (optional), garnish: fresh parsley sprig

pork chops (fat trimmed off, not too thick ), onion, finely chopped, garlic cloves, crushed, plain flour, worcestershire sauce, tabasco sauce (or any hot pepper sauce), beef stock cube, salt and black pepper, from mill, smooth olive oil, water

pork chops, crushed tomatoes, salt, oregano, parsley, basil, cumin, instant oxo (meat stock cube), tomato paste, soya sauce, tabasco sauce , to taste, garlic, red wine (optional)

boneless pork chops, barbecue sauce (your favourite, i use bull s eye), pineapple juice, worcestershire sauce, garlic salt, brown sugar

brown sugar, pork chops, soy sauce, condensed cream of mushroom soup

pork chops, condensed cream of celery soup, condensed cream of mushroom soup, tomato sauce, water, soy sauce, dry onion soup mix, wide egg noodles

pork medallions, worcestershire sauce, seasoned flour, garlic clove, crushed, oil, butter, orange, sliced, peeled, orange juice, parsley, chopped, dry mustard

pork chops, salt, pepper, vegetable oil, onion, chopped, ketchup, brown sugar, lemon juice, worcestershire sauce, water

pork chops, mushroom soup, worcestershire sauce, salt and pepper, onion flakes, garlic powder

boneless pork chops, 1/2 inch thick, olive oil, flour, yellow cornmeal, ground thyme, salt, black pepper, eggs, sour cream, turmeric, chili powder, salt, black pepper, garlic powder or 1 tsp onion, cayenne pepper, black beans, favorite salsa, recipe

cornstarch, buttermilk, dijon mustard, garlic clove, minced, corn flakes, table salt, fresh ground black pepper, center-cut boneless pork chops, 1/2 to 3/4-inch thick (3-4 oz. each), vegetable oil

all-purpose flour, seasoned salt, seasoned pepper, wafer-thin boneless pork chops (about 12), vegetable oil, chicken broth, fresh lemon juice

pork chops, each 8 oz. and 1 inch thick, pancetta or 4 bacon, slices, sea salt & freshly ground black pepper, to taste, extra virgin olive oil, plus more for drizzling, garlic cloves, crushed, shallot, minced, chicken stock, shelled fresh cranberry beans, minced fresh thyme, tomato paste, whole grain mustard, coarsely chopped fresh flat-leaf parsley

pork chops (can also use pork ribs), field mushrooms (or more ), vegetable oil, red chilies, seeded and finely sliced, fish sauce, lime juice, shallots, chopped (can also use onions), rice flour , roasted (optional), spring onions, chopped, fresh coriander leaves , and, shredded spring onion , to granish, garlic cloves, chopped, sugar, fish sauce, soy sauce, sesame oil, dry sherry, stalks lemongrass, stalks finely chopped, spring onions, chopped

pork chops italiano, bone-in pork loin chops (3/4 inch thick ), pepper, butter, tomato sauce, water, dried basil, mozzarella cheese

pork chops, preferably boneless, cooking oil, green enchilada sauce, diced green chilies, sour cream, minced garlic, salt , to taste, pepper , to taste

pork chops, salt, paprika, butter or 1/2 cup margarine, flour, pepper, ginger , to taste, brown sugar, orange juice, water, pineapple juice, pineapple chunks (save juice), hot sauce, unpeeled orange, sliced