153057 pan roasted steaks vinegar honey glaze Recipes
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steaks, sliced (1-inch thick ) and10 Moresteaks, sliced (1-inch thick ), black peppercorns, coarsely crushed, garlic cloves, finely chopped, kosher salt, unsalted butter, chopped onions, garlic clove, finely chopped, whiskey (i like jack daniels), worcestershire sauce, dry mustard, tabasco sauce, if desired but recommended (optional)35 min, 11 ingredients
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steaks , i suggest a medallion cut sirloin and10 Moresteaks , i suggest a medallion cut sirloin, asparagus, cleaned and woody stems removed, fresh rosemary, chopped, cleaned and sliced mushrooms (portabello are nice but button or brown are good too), red wine, shallots, chopped, garlic clove, minced, halved cherry tomatoes or 1 1/2-2 cups grape tomatoes, butter, olive oil, kosher salt and pepper20 min, 11 ingredients
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Pan Seared Steaks With Red Wine Pan Saucesteaks, 1 1/2 - 1 3/4 inches thick at room temperature and12 Moresteaks, 1 1/2 - 1 3/4 inches thick at room temperature, salt & freshly ground black pepper, vegetable oil, butter, thyme, shallot, sliced thin, shallot, finely minced, low-sodium beef or 1 cup low sodium chicken broth, dry red wine, dijon mustard, minced parsley, unsalted butter, salt and pepper35 min, 13 ingredients
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Grilled Salmon with Sherry Vinegar-Honey Glaze and Spicy Tomato Relish (Bobby Flay)sherry vinegar, dijon mustard, honey, ancho chile powder and9 Moresherry vinegar, dijon mustard, honey, ancho chile powder, salt and freshly ground pepper, salmon fillets, 6 oz each, ripe tomatoes, chopped, diced spanish onion, chopped parsley, red pepper flakes, red wine vinegar, olive oil, salt and freshly ground pepper, to taste1 hour 15 min, 13 ingredients
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Grilled Salmon with Sherry Vinegar-Honey Glaze and Spicy Tomato Relish (Bobby Flay)sherry vinegar, dijon mustard, honey, worcestershire sauce and10 Moresherry vinegar, dijon mustard, honey, worcestershire sauce, ancho chile powder, salt and freshly ground pepper, to taste, salmon fillets, 6 oz each, ripe tomatoes, chopped, diced spanish onion, chopped parsley, red pepper flakes, red wine vinegar, olive oil, salt and freshly ground pepper, to taste14 ingredients
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Grilled Salmon with Sherry Vinegar-Honey Glaze (Bobby Flay)sherry vinegar, dijon mustard, honey, ancho chile powder and2 Moresherry vinegar, dijon mustard, honey, ancho chile powder, salt and freshly ground pepper, salmon fillets, 6 oz each1 hour 6 min, 6 ingredients
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Spanish Spice Rubbed Pork Butt with Sherry Vinegar-Honey Glaze (Bobby Flay)smoked spanish paprika and11 Moresmoked spanish paprika, kosher salt, plus more for seasoning, heaping tbsp ground coriander, heaping tbsp ground fennel, heaping tbsp ground mustard seeds, coarsely ground black pepper, plus more for seasoning, pork butt, canola oil, for drizzling, clover honey, sherry vinegar, kosher salt and freshly ground black pepper, special equipment : la caja china grill4 hour 45 min, 12 ingredients
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Beef-Short Ribs Tagine with Honey-Glazed Butternut Squasholive oil, onions, chopped and14 Moreolive oil, onions, chopped, meaty beef chuck short ribs , any tough membrane trimmed, all purpose flour, low-salt chicken broth, dry red wine, prune juice, tomato paste, ground cumin, ground allspice, ground ginger, ground cinnamon, pitted dates, diced, dried pears, diced, honey, honey-glazed butternut squash16 ingredients
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Balsamic Honey Glazed Lamb Chopslamb chops (shoulder or rib), olive oil and6 Morelamb chops (shoulder or rib), olive oil, dried thyme leaves, fresh coarse ground black pepper, salt, balsamic vinegar, honey, apples or 4 small figs or 4 small pears50 min, 8 ingredients
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Honey-Glazed Salmon Burgershoney, ketchup, cider vinegar, prepared horseradish and9 Morehoney, ketchup, cider vinegar, prepared horseradish, minced garlic, crushed red pepper flakes, salmon, drained, plain breadcrumbs, chopped onion, chopped green bell pepper, egg whites, hamburger buns, toasted, oil, for grill27 min, 13 ingredients
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Honey-Glazed Pork Chopshoney, red wine vinegar, dry mustard and3 Morehoney, red wine vinegar, dry mustard, four 1-inch thick pork loin chops, preferably boneless , trimmed of excess fat, vegetable oil, salt and freshly ground pepper6 ingredients
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Spanish Black Rice with Pan-Roasted Prawns and Green Olives: Arroz Negro (Tyler Florence)fish or shrimp stock, squid ink, spanish olive oil and17 Morefish or shrimp stock, squid ink, spanish olive oil, yellow onion, finely chopped, garlic cloves, finely chopped, tomatoes, seeded and finely chopped, spanish paprika, sea salt and freshly ground black pepper, spanish short grain rice, pitted green olives , smashed, chopped flat-leaf parsley, lemon, juiced, pan roasted prawns , recipe follows, giant prawns, with heads and shells on, extra-virgin olive oil, spanish paprika, garlic cloves, crushed, lemon, sliced thinly, sea salt and freshly ground black pepper1 hour 3 min, 20 ingredients
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Arabic Honey Glazed Pistachio Muffinsall-purpose flour, sugar, baking powder, baking soda, salt and7 Moreall-purpose flour, sugar, baking powder, baking soda, salt, ground cardamom, buttermilk, beaten egg, vanilla extract, yogurt, crushed pistachio nuts, honey , for glaze27 min, 12 ingredients
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