Arabic Honey Glazed Pistachio Muffins Recipe

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Ingredients:

Serving

8 1/2 tbsp all-purpose flour
4 tbsp sugar
1/2 tsp baking powder
1/8 tsp baking soda
1 pinch salt
1 tsp ground cardamom
3 tbsp buttermilk
1 beaten egg
1/2 tsp vanilla extract
3 tbsp yogurt
3 tbsp crushed pistachio nuts
honey , for glaze

Directions:

Pre-heat oven to 350f.
In a mixing bowl add flour, sugar, baking powder, soda, salt and cardamom and mix well.
Add buttermilk, egg, vanilla, yogurt and mix well. Fold in pistachio's.
Place 5 liners into a muffin pan and fill 3/4 full with batter. Bake 15-20 mins until lightly browned and toothpick comes out clean.
Brush tops with honey.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	126.06 Kcal (528 kJ)
Calories from fat	33.03 Kcal
		% Daily Value*
Total Fat	3.67g	6%
Cholesterol	34.94mg	12%
Sodium	79.48mg	3%
Potassium	156.08mg	3%
Total Carbs	19.36g	6%
Sugars	7.62g	30%
Dietary Fiber	0.98g	4%
Protein	3.99g	8%
Vitamin C	0.5mg	1%
Iron	0.6mg	3%
Calcium	56.8mg	6%

Amount Per 100 g
Calories	237.89 Kcal (996 kJ)
Calories from fat	62.33 Kcal
		% Daily Value*
Total Fat	6.93g	6%
Cholesterol	65.94mg	12%
Sodium	150mg	3%
Potassium	294.55mg	3%
Total Carbs	36.54g	6%
Sugars	14.37g	30%
Dietary Fiber	1.85g	4%
Protein	7.53g	8%
Vitamin C	0.9mg	1%
Iron	1.1mg	3%
Calcium	107.2mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

2.6

Points
3

PointsPlus

Good Points

saturated fat free

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