273550 pan fried potato squash goat cheese walnuts Recipes

  • Pan Fried Potato Gnocchi With Squash, Goat Cheese & Walnuts
    butternut squash, walnuts, brown sugar and
    10 More
    butternut squash, walnuts, brown sugar, goat cheese , woodside preferably, leaves sage, butter, lemon juice, olive oil, potatoes , royal blue, plain flour, egg, nutmeg, salt
    1 hour 30 min, 13 ingredients
  • Goat Cheese & Walnut Pizza
    fresh goat cheese, walnuts or 2 tbsp safflower oil and
    2 More
    fresh goat cheese, walnuts or 2 tbsp safflower oil, walnuts, pizza crust (either storebought or your own recipe)
    17 min, 4 ingredients
  • Potato Cakes  Red Onion Jam And Goat Cheese Cream
    bay leaves, dried (or fresh) thyme, red onions and
    15 More
    bay leaves, dried (or fresh) thyme, red onions, red wine vinegar, sugar, red wine (not pictured), russet potato, parsnips, lemon, eggs, flour, parsley, salt and pepper, oil for frying, good quality goat cheese (laura chenel is really yummy), half and half (amount variable, but probably a few tb)
    45 min, 19 ingredients
  • Potato and Goat Cheese Gratin
    extra-virgin olive oil and
    6 More
    extra-virgin olive oil, russet potatoes, peeled, cut into 1/8-inch-thick rounds, all purpose flour, minced fresh chives, minced fresh thyme, soft fresh goat cheese, crumbled (about 1 cup), low-fat (1%) milk
    7 ingredients
  • Cucumber, Pomegranate and Goat Cheese Appetizers
    whole wheat bread (square toasted or grilled on both side... and
    5 More
    whole wheat bread (square toasted or grilled on both sides or 7-8 slices regular pan-sized bread) or 10 slices white bread (square toasted or grilled on both sides or 7-8 slices regular pan-sized bread), olive oil (optional), goat cheese, softened, dried dill or 2 -3 tsp fresh dill, pomegranate seeds, fresh (instructions to follow), seedless cucumber or 1/2-1 any slender cucumber, cut into about forty 1/8-inch slices
    25 min, 6 ingredients
  • Butternut Squash and Goats Cheese
    butternut squash, goat cheese, chili powder (optional)
    50 min, 3 ingredients
  • Squash Blossoms Stuffed With Goat Cheese
    goat cheese (or mozzarella) and
    10 More
    goat cheese (or mozzarella), sun-dried tomato, coarsely chopped, garlic cloves, roasted, cream, chives, florets coarsely chopped (i use green onions), basil, coarsely chopped, oregano, coarsely chopped, squash blossoms, egg yolk, beaten, fresh breadcrumb, oil (for deep frying)
    30 min, 11 ingredients
  • Summer Squash Goat-Cheese Custard
    yellow squash, sliced into 1/2-inch rounds (about 4 cups) and
    10 More
    yellow squash, sliced into 1/2-inch rounds (about 4 cups), onion, coarsely chopped, goat cheese, butter, cornmeal, eggs, beaten, milk, chopped fresh dill , plus sprigs for garnishing, sugar, kosher salt, freshly ground black pepper
    11 ingredients
  • Beetroot Risotto With Goats' Cheese & Walnuts
    whole baby beets, vegetable stock, unsalted butter and
    8 More
    whole baby beets, vegetable stock, unsalted butter, onion, peeled, finely chopped, garlic cloves, crushed, arborio rice, fresh thyme leaves, chopped, red wine, walnuts, roughly chopped, soft fresh goat cheese, wild rocket, to serve (arugula)
    50 min, 11 ingredients
  • Goat Cheese, Walnut, and Tomato Sandwich Goat Cheese, Walnut, and Tomato Sandwich
    whole grain bread, toasted, spreadable goat cheese and
    4 More
    whole grain bread, toasted, spreadable goat cheese, walnuts (optionally toasted), tomato , slices, lettuce or other salad greens, salt and pepper
    5 min, 6 ingredients
  • Pan Fried Celery Root, Potato, and Goat Cheese Terrine Pan Fried Celery Root, Potato, and Goat Cheese Terrine
    eggplant , cut crosswise into 1/4-inch-thick slices and
    7 More
    eggplant , cut crosswise into 1/4-inch-thick slices, celery root, peeled , cut crosswise into 1/8-inch-thick slices, russet potato, peeled , cut crosswise into 1/8-inch-thick slices, olive oil (for brushing vegetables), red bell peppers, logs fresh goat cheese (such as montrachet), cut into 1/4-inch-thick slices, fresh basil leaves, ball drained fresh water-packed mozzarella, cut into 1/4-inch-thick slices (regular mozzarella can be substituted .)
    8 ingredients
  • Goat Cheese Tart With Honeyed Apricots (Food Network Kitchens) Goat Cheese Tart With Honeyed Apricots (Food Network Kitchens)
    all-purpose flour, plus more for dusting, granulated sugar and
    18 More
    all-purpose flour, plus more for dusting, granulated sugar, salt, cold unsalted butter, diced, plus more for the pan, apple cider vinegar, goat cheese, at room temperature, granulated sugar, eggs, separated , plus 1 egg yolk, cornstarch, vanilla extract, cognac or brandy, salt, granulated sugar, honey, cinnamon, cognac or brandy, vanilla extract, dried apricots, halved, juice of 1 lemon, sugar , for dusting
    3 hour 30 min, 20 ingredients
  • Pan-Fried Potatoes with Dill Pan-Fried Potatoes with Dill
    olive oil and
    5 More
    olive oil, cooked new potato wedges (such as simply potatoes), grated parmesan cheese, chopped fresh dill, salt, freshly ground black pepper
    6 ingredients
  • Potato and Goat Cheese Gratin (Emeril Lagasse) Potato and Goat Cheese Gratin (Emeril Lagasse)
    unsalted butter and
    5 More
    unsalted butter, russet potatoes, peeled and cut into 1/8-inch slices, minced garlic, goat cheese, crumbled, salt and freshly ground black pepper, heavy cream
    1 hour 30 min, 6 ingredients
  • Potato and Goat Cheese Gratin (Emeril Lagasse) Potato and Goat Cheese Gratin (Emeril Lagasse)
    heavy cream, egg yolks, salt, white pepper and
    2 More
    heavy cream, egg yolks, salt, white pepper, idaho potatoes, peeled and thinly sliced, (vertically ), goat cheese, crumbled
    6 ingredients
  • Potato and Goat Cheese Pierogies Potato and Goat Cheese Pierogies
    flour, salt, baking powder and
    16 More
    flour, salt, baking powder, egg, beaten, plus more for sealing pierogies, sour cream, warm water, canola oil, idaho potatoes, peeled, boiled , hand mashed, dried in oven, cooled, softened goat cheese, red onion, minced and sauteed, chopped fresh chives, salt and freshly ground black pepper, heavy cream, onion, sliced, fresh thyme , leaves picked and chopped, creme fraiche, white truffle oil, chopped black truffle pieces (optional), salt and freshly ground black pepper
    1 hour 15 min, 19 ingredients
  • Herb Mashed Potatoes with Goat Cheese (Rachael Ray) Herb Mashed Potatoes with Goat Cheese (Rachael Ray)
    all-purpose potatoes, peeled and cut into chunks, salt and
    8 More
    all-purpose potatoes, peeled and cut into chunks, salt, extra-virgin olive oil , 1 turn of the pan, cold butter , cut into pieces, shallot, chopped, blades chives, chopped or snipped , 3 tbsp, fresh thyme, leaves stripped and chopped , 2 tbsp, freshly ground black pepper, good quality chicken stock , available on soup aisle, log , herb, peppercorn or plain goat cheese
    25 min, 10 ingredients
  • Apple Pear Puree, Roasted Beets & Walnut Herb Goat Cheese Apple Pear Puree, Roasted Beets & Walnut Herb Goat Cheese
    apples, peeled and chopped (red delicious or gala) and
    10 More
    apples, peeled and chopped (red delicious or gala), pears, peeled and chopped (i used anjou), cinnamon stick, white wine, red beets , roasted, yellow beet , roasted, olive oil, salt, pepper, herbed goat cheese, walnuts, fine chopped
    1 hour 20 min, 11 ingredients




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