319655 pan chicken port buttered spaetzle Recipes

  • Chicken Paprikash With Spaetzle
    chicken parts, onion, diced, smoked paprika and
    8 More
    chicken parts, onion, diced, smoked paprika, butter (your choice ) or 2 tbsp margarine (your choice), oil, water, chicken bouillon cube (not necessary with large amt of chicken) (optional), sour cream, all-purpose flour, eggs, salt and pepper
    1 hour 5 min, 11 ingredients
  • One Pan Chicken and Rice
    boneless skinless chicken breasts, butter, onion, chopped and
    8 More
    boneless skinless chicken breasts, butter, onion, chopped, garlic, chopped, baby portabella mushrooms, quartered, bay leaf, red wine, dry rice, petite-cut chopped tomatoes, water or 1/2 can chicken broth, shake on steak seasoning (mix of salt, pepper, and other spices)
    55 min, 11 ingredients
  • Chicken Marsala
    chicken breast halves, sliced in half to make 4 thin cutl... and
    9 More
    chicken breast halves, sliced in half to make 4 thin cutlets (about 12-14 oz total), flour , for dredging, salt, fresh ground black pepper, olive oil, white button mushrooms, sliced, marsala wine, chicken stock or 1 cup chicken broth, butter, parsley, chopped, for garnish
    30 min, 10 ingredients
  • Chicken Piccata
    chicken breasts, butter, room temperature and
    7 More
    chicken breasts, butter, room temperature, all purpose flour, olive oil, dry white wine, fresh lemon juice, chicken broth, capers, chopped fresh parsley
    9 ingredients
  • Chicken and Corn Chowder
    chicken breast, butter, fresh corn (about 6 ears ), flour and
    5 More
    chicken breast, butter, fresh corn (about 6 ears ), flour, heavy cream or 1 cup buttermilk, onion, chopped, stalks celery, chopped, boiling potatoes, diced, chicken broth
    35 min, 9 ingredients
  • Chicken With Creamy Green Onion Sauce
    chicken breasts, butter or 3 tbsp margarine and
    7 More
    chicken breasts, butter or 3 tbsp margarine, all-purpose flour, chopped green onion, chicken broth, salt, pepper, dijon mustard (to taste), plain yogurt
    20 min, 9 ingredients
  • Chicken and Leeks over Couscous
    chicken broth, butter, golden raisins, couscous, oil and
    3 More
    chicken broth, butter, golden raisins, couscous, oil, chicken breast halves, leek, sliced and washed well, white wine
    20 min, 8 ingredients
  • Chicken Curry II
    chicken, unsalted butter, onions, salt, flour and
    4 More
    chicken, unsalted butter, onions, salt, flour, curry powder, ginger, ground, black pepper, chicken stock (made previous day)
    1 hour , 9 ingredients
  • Chicken & Stuffing Casserole
    chicken breasts, butter, melted, cream of mushroom soup and
    1 More
    chicken breasts, butter, melted, cream of mushroom soup, cream of chicken soup
    1 hour 5 min, 5 ingredients
  • Pan-Roasted Chicken with Cherries and Port on Buttered Spaetzle Pan-Roasted Chicken with Cherries and Port on Buttered Spaetzle
    whole milk, eggs, salt, ground nutmeg, all-purpose flour and
    13 More
    whole milk, eggs, salt, ground nutmeg, all-purpose flour, boneless chicken breast halves with skin, all-purpose flour, kosher salt, white pepper, unsalted butter, divided, olive oil, chicken livers, trimmed and halved, dried bing cherries, port wine, brown chicken stock, cornstarch, cold water, unsalted butter
    1 hour 5 min, 18 ingredients
  • Butter Braised Giannone Chicken with Summer Truffles and Foie Gras Butter Braised Giannone Chicken with Summer Truffles and Foie Gras
    chicken, unsalted butter, shallot, minced, dry white wine and
    21 More
    chicken, unsalted butter, shallot, minced, dry white wine, heavy cream, sea salt (fleur de sel), freshly ground black pepper, fresh thyme, lemon verbena, cardamom pods, chicken legs (reserved from chicken above), foie gras, caul fat, baby leeks, trimmed, asparagus spears, trimmed, butter, minced thyme leaves, minced shallots, summer truffle, fine herbs pluches ( chervil, parsley, thyme, tarragon, and chives), fleur de sel, for garnish, chicken jus (reserved from cooking), red wine reduction, port wine reduction, foie gras fat (from rendering)
    2 hour 30 min, 25 ingredients
  • Chicken for Almodovar (Rachael Ray) Chicken for Almodovar (Rachael Ray)
    chicken stock, butter, saffron threads , 2 pinches and
    15 More
    chicken stock, butter, saffron threads , 2 pinches, white rice, evoo , extra-virgin olive oil, 3 turns of the pan, chicken breast , 6 oz, each breast cut in half across the breast, salt and pepper, garlic , cracked away from skin and crushed, onion, quartered , then thinly sliced, bay leaf, fresh or dried, handfuls, golden raisins, tub, 1 cup, spanish jumbo green pitted olives, coarsely chopped, dry white wine, chicken stock, butter, chopped into pieces, a couple of handfuls , flat leaf parsley, chopped, sliced almonds , a few handfuls, toasted
    35 min, 18 ingredients
  • Chicken for Almodovar (Rachael Ray) Chicken for Almodovar (Rachael Ray)
    chicken stock, butter, saffron threads , 2 pinches and
    15 More
    chicken stock, butter, saffron threads , 2 pinches, white rice, evoo , extra-virgin olive oil, 3 turns of the pan, chicken breast , 6 oz, each breast cut in half across the breast, salt and pepper, garlic , cracked away from skin and crushed, onion, quartered , then thinly sliced, bay leaf, fresh or dried, handfuls, golden raisins, tub, 1 cup, spanish jumbo green pitted olives, coarsely chopped, dry white wine, chicken stock, butter, chopped into pieces, a couple of handfuls , flat leaf parsley, chopped, sliced almonds , a few handfuls, toasted
    35 min, 18 ingredients
  • Chicken, Crawfish, and Sausage Gumbo Chicken, Crawfish, and Sausage Gumbo
    chicken stock, chicken bouillon, chicken breasts, butter and
    15 More
    chicken stock, chicken bouillon, chicken breasts, butter, flour, onions, chopped, garlic cloves, minced, celery , chopped including leaves, bay leaves, salt, fresh ground pepper, thyme, oregano, tomatoes, frozen okra, andouille sausage, kielbasa, sliced, crawfish tail meat, uncooked rice (6 cups cooked rice)
    1 hour 30 min, 19 ingredients
  • Chicken Regale Chicken Regale
    chicken breasts or 6 cut up chicken parts and
    7 More
    chicken breasts or 6 cut up chicken parts, butter or 1/2 cup margarine or 1/2 cup oleo, chopped onions, mushrooms, chicken broth, flour, milk or 1/2 cup cream or 1/2 cup half-and-half, parsley flakes
    45 min, 8 ingredients
  • Chicken and Dumpling Casserole/Facebook Chicken and Dumpling Casserole/Facebook
    chicken breasts, cooked and shredded rotisserie and
    9 More
    chicken breasts, cooked and shredded rotisserie, chicken broth, butter, bisquick, whole milk, cream of chicken soup or herbed cream of chicken, chicken granules, dried sage, black pepper, salt
    10 ingredients
  • CHICKEN BREASTS with Dijon-Tarragon Sauce CHICKEN BREASTS with Dijon-Tarragon Sauce
    chicken broth, whole boneless skinless chicken breasts and
    5 More
    chicken broth, whole boneless skinless chicken breasts, butter, flour, dijon mustard, chopped fresh tarragon or 1 tsp dried tarragon, salt & freshly ground black pepper, to taste
    25 min, 7 ingredients
  • Chicken Porter Rockwell Chicken Porter Rockwell
    butter, shortening, sugar, baking powder, salt and
    12 More
    butter, shortening, sugar, baking powder, salt, nonfat dry milk powder, all-purpose flour, cold water, boneless skinless chicken breast halves, butter, minced green onions, chopped mushrooms, minced garlic, chopped parsley, salt and pepper, beaten egg, salt
    1 hour 15 min, 17 ingredients




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