153680 pan chicken medallions basil Recipes

russet potatoes, chicken breast diced and pre-cooked, steamed broccoli, butter, mayonnaise, cheddar cheese, knorr chicken bouillon, basil, parsley, extra virgin olive oil, salt & pepper to taste, sour cream, bacon bits

baby vine-ripened tomatoes, chicken breasts, basil pesto, more if you like, sun-dried tomatoes packed in oil, and drained, mozzarella cheese, sliced, baby spinach leaves (that is just a guess i use 5-6 leaves per breast.), prosciutto

chicken, drained, basil pesto, mozzarella cheese, shredded, mayonnaise, whole wheat bread

chicken, sweet basil, parsley, oregano, granulated garlic, seasoning salt, pepper, poultry seasoning, mayonnaise, beer

boneless skinless chicken breast tenders, salt (optional), chopped shiitake mushrooms, garlic cloves, minced, hot red pepper flakes, grated lime zest, oyster sauce, chopped basil, jasmine rice , cooked according to package directions, basil leaves

boneless skinless chicken breasts , cut into 1 by 2 inch pieces (about 4), asian fish sauce (nam pla or nuoc mam), soy sauce, water, sugar, cooking oil, onion , cut into thin slices, fresh red chilies , seeds and ribs removed,cut into thin slices or 1/4 tsp dried red pepper flakes, garlic, minced, lightly packed basil leaves

fish sauce, soy sauce, plain nonfat yogurt, lime , juice and zest of, garlic, minced, minced fresh basil, fresh thai red chili peppers, minced or 2 tsp red pepper flakes, to taste, ground ginger, skinless chicken thighs, hot steamed rice

boneless skinless chicken breast, serrano chilies or 2 thai bird chilies, soy sauce, fresh basil, loosely packed, fish sauce, garlic cloves, peanut oil or 1/2 tbsp canola oil, red chili paste, sugar, fresh pepper

chicken stock or canned low-salt broth, beef stock or canned beef broth, ruby port, whole berry cranberry sauce, butter, venison medallions (each about 1/2 to 3/4 inchthick)

onion, sliced, boneless skinless chicken breasts, kosher salt, pepper, fresh mushrooms, sliced, zucchini, sliced, garlic cloves, minced, diced tomatoes, drained, dried basil, dried oregano, parmesan cheese (optional)

broccoli florets, thawed, olive oil, garlic cloves, minced, fresh lemon juice, cooked chicken, diced, basil leaves, crushed, ground black pepper, spaghetti, tomato, chopped, shredded parmesan cheese

stewing chicken, water, basil, onion, bay leaf, garlic clove, carrots, sliced, parsley, celery powder

boneless chicken breasts, oil, green bird s eye chili , lightly bruised, thai basil or 1 cup sweet basil, coarsely torn, thai fish sauce (nam pla)

all-purpose flour, salt, black pepper, skinless boneless chicken breasts, butter, chicken broth, peaches (ilb), red onion, thinly sliced, grated lemon peel, basil leaves, cooked rice

boneless, skinless chicken breasts (about 4), cut into 1-by-2-inch pieces, asian fish sauce (nam pla or nuoc mam), soy sauce, water, sugar, cooking oil, onion , cut into thin slices, fresh red chiles , seeds and ribs removed, cut into thin slices, or 1/4 tsp dried red-pepper flakes, garlic, minced, lightly packed basil leaves

chicken broth, beef broth, ruby port, whole berry cranberry sauce, butter, venison , medallions (1/2 thick)

chicken breasts, brown onion, bocconcini, canned tomatoes, chicken stock, garlic clove, crushed, olive oil, for brushing, basil leaves

chicken breast halves, pounded thin, pepper, vegetable oil, margarine, flour, skim milk, unsalted chicken stock, white wine, tarragon, sliced mushrooms