215197 pals cream mushroom soup Recipes

salt, pepper, paprika, lemon pepper, garlic powder, skinless, boneless chicken breasts, condensed cream of mushroom soup, sour cream, dry white wine, sliced fresh mushrooms

cream of celery soup, cream of mushroom soup, backfin crab or 2 cups lump crab or 2 cups imitation crabmeat, crab roe, egg yolks (that have been hard-boiled and pushed thru sieve are a substitute for crab roe), heavy whipping cream, pepper, cream sherry, old bay seasoning, garlic granules, curry powder, crab claws (optional) or 3 crab, segments (optional), paprika, for color

fresh shiitake mushrooms, fresh portabella mushrooms, fresh cremini mushrooms (or porcini), olive oil, unsalted butter , plus, unsalted butter, divided, chopped yellow onion, carrot, chopped, fresh thyme , plus, minced thyme leaves, divided, kosher salt & freshly ground black pepper, chopped leeks, white and light green parts (2 leeks), all-purpose flour, dry white wine, half-and-half, heavy cream, minced fresh flat-leaf parsley

condensed cream of mushroom soup, cream cheese, white mushrooms or 1 cup portabella mushroom, fresh, chopped, shallot, garlic clove, tabasco sauce, salt and pepper

butter, condensed cream of mushroom soup, water , or as needed, evaporated milk, onion, chopped, salt and pepper to taste, skinless, boneless chicken breast halves - cubed, sliced mushrooms, drained

cream of mushroom soup, cream of celery soup, half-and-half, milk, sherry wine, crabmeat (better with lump ,cheaper with claw), red pepper, salt, pepper, old bay seasoning

butter or 2 tbsp margarine, vegetable oil, sirloin steaks, thinly sliced, fresh mushrooms, sliced, condensed cream of mushroom soup, sour cream, green onion, chopped, dried thyme, dried marjoram, hot cooked noodles or rice

fresh mushrooms (portabella or button, sliced), onion, garlic powder, salt, pepper, condensed cream of mushroom soup, sour cream, egg noodles (cooked )

butter, fresh mushrooms, coarsely chopped, cream of mushroom soup, cream of tartar, eggs , seperated, nutmeg, salt and pepper, flour, parsley, onion, minced, dry sherry, worcestershire sauce

sirloin steaks, thinly sliced, mushrooms, cream of mushroom soup, sour cream, worcestershire sauce (i use 1/3 cup)

boneless skinless chicken breasts, cleaned and washed, cream of mushroom soup, sour cream, sliced mushrooms, sherry wine, parsley, paprika

cream of chicken soup, cream of mushroom soup, cheddar cheese soup, frozen mixed vegetables, chicken, chunks, paprika, garlic powder

fresh shiitake mushrooms, fresh portobello mushrooms, fresh cremini (or porcini) mushrooms, good olive oil, unsalted butter, divided, chopped yellow onion, carrot, chopped, fresh thyme plus 1 tsp minced thyme leaves, divided, kosher salt, freshly ground black pepper, chopped leeks, white and light green parts (2 leeks), all-purpose flour, dry white wine, half-and-half, heavy cream, minced fresh flat-leaf parsley

unsalted butter, chopped yellow onions, chopped celery, cayenne, minced garlic, shiitake mushrooms , wiped clean, stems trimmed, and sliced, oyster mushrooms , wiped clean, stems trimmed, and sliced, cremini or button mushrooms, wiped clean, stems trimmed, and sliced, fresh thyme leaves, salt, freshly ground black pepper, brandy, chicken stock, heavy cream, baguette french bread , cut into 1/2-inch thick slices, peeled, crushed garlic, extra virgin olive oil, grated parmesan

dried wild mushrooms , reconstitute in 1 cup of water, drained and sliced., fresh mushrooms sliced , use about 8 oz., onion, chopped, fresh mushrooms, sliced, olive oil or real butter, flour, chicken stock, salt & pepper, heavy cream or half and half to taste..

cream of mushroom soup, split pea soup, tomato soup, milk, cream, crabmeat, sherry

cream chicken soup, cream mushroom soup, cream asparagus soup, heavy cream, evaporated mik, milk, lump crab meat drained, shrimp peeled and deveined, scallops, green onion chopped, unsalted butter, sherry, fresh parmesan reggiano cheese shredded, texas pete, worchestershire sauce, essence seasoning, fresh cracked black pepper, salt

cremini mushrooms or 1 lb wild mushroom (i ve also used portabellas), fresh lemon juice, garlic, chopped, butter, safflower oil, salt and pepper, to taste, chicken broth, creme fraiche or 1/2 cup heavy cream, madeira wine