66897 paleo dough bread buns Recipes

bread flour, starter dough (recipe below ), fresh yeast, salt, granulated sugar, sunflower seeds, water, prep time longer than stated due to making the starter dough and letting it rest overnight

bread recipe, unbleached flour, active dry yeast, warm water, brown sugar, oil, salt, rye flour, caraway seed, cornmeal

buns, dates, water, ground flax, almond flour, spelt flakes, chopped pecans (chopped fine ), cinnamon, olive oil, agave, water, soak dates ., blend with 1/4 cup water to make a smooth date paste., aside ., combine flax , almond flour (i use the dehydrated almond pulp left over from making almond milk), finely chopped pecans, and spelt flakes., in a separate bowl, combine date paste, olive oil, 1/4 cup agave and 1 cup water., mix wet ingredients into dry ., spread in a rectangle on a non-stick dehydrator sheet ., you want this to be a little less than 1/2 inch thick., dehydrate at 145 for 30 minutes., flip onto screen , peel off dehydrator sheet and dehydrate at 115 for another 20 minutes., while the bun is dehydrating , you will want to prepare the filling., young thai coconut (the white part ), cashews, almonds, raw agave, vanilla (not raw ), raisins, soak almonds and cashews for at least 3 hours to soften., place in food processor with remaining ingredients except raisins, process until smooth., stir in raisins ., assembly, place bun on parchment paper ., spread filling on bun ., you can spread to the edges on the long sides but leave an inch or two on the short sides., gently roll up the roll. slice and top with icing., icing, raw cashew butter, maple syrup (not raw ), cinnamon, water, mix all ingredients except water ., add water 1 tsp at a time to desired consistency.

bread flour, sugar, salt, fast rise yeast or 1 tbsp fresh yeast, unsalted butter, milk , plus, milk, eggs, unsalted butter , plus, unsalted butter, turbinado sugar (brand sugar in the raw), maple syrup, light corn syrup, walnut pieces or 1 cup pecan pieces, egg, milk, sugar, light brown raw sugar (demerara) or 1/2 cup turbinado sugar (brand sugar in the raw), cinnamon

submarine sandwich bun, bread , from buns (see recipe), ground beef, egg, milk, diced onion, salt, pepper, oil, divided, green peppers, diced or julienned, onion, sliced, flour, chili sauce, water, brown sugar, ground mustard

crushed cracker crumbs, eggs, buttermilk, butterfly pork chops, salt, pepper, hamburger buns , of your choice, oil (for frying , about 1/2 inch in skillet,may need 2 skillets)

bun, not fresh, cut up into cubes (about 1-1.5 cups), banana, brown sugar, cinnamon, milk, yogurt, sweetened, egg, vanilla

bread flour, cake flour, yeast, caster sugar, salt, clear maltose syrup, egg yolks, butter, milk, caster sugar, cream cheese, egg, lightly beaten, cake flour, warm milk, lemon juice, butter

bread mix, ground cinnamon, light brown sugar, ground cinnamon, milk, soft butter, light brown sugar, honey, milk or 2 tbsp cream, ground cinnamon

bread flour, yeast, sugar, milk, salt, butter, mixed spice, dried fruit, egg, plain flour, sugar, milk

bread, all purpose flour, egg, water, warm, sugar, yeast, salt, butter, butter, sugar, dessicated coconut, milk, sugar, flour, butter, egg

ingredients a, bread flour or high protein flour, instant yeast, castor sugar, salt, milk powder, egg, water, soften butter, filling b, ingredients cup, icing sugar, plain flour, milk powder, cold butter, you can replace with sesame seeds as the original recipe asked for)

dough, unbleached flour, brown sugar, white sugar, dry yeast, warm milk, butter softened, sour dough starter, salt, insides, butter very softened, white sugar, ground cayenne pepper (more for spicier taste), drizzle, butter, brown sugar, ground cayenne pepper, powdered sugar add more as needed, splash of milk if it is too dry

dough, lukewarm water, eggs, egg yolks, oil, honey, bread flour, salt, yeast, egg wash, egg whites

bread dough, butter, softened, mozzarella cheese, minced garlic, parmesan cheese

italian bread (more fat then long) or 1 (1 lb) french bread, loaf (more fat then long), cucumber, carrot, pimento stuffed olives, tomatoes, vegetable dip, assorted fresh vegetable , cut inot small pieces for dipping (optional)

bread flour, warm water (110 degrees f), dry yeast, sugar, peanut oil, baking powder, ground pork, napa cabbage, ginger, unpeeled (3 inch), water, scallions, minced, white pepper, soy sauce, salt, ginger, peeled minced (1/2 inch), garlic clove, minced, shaoxing wine or 1 tsp dry sherry, sesame oil, cornstarch