198451 bread bun chicken pies Recipes

chicken breast, grilled, roasted red pepper, avocado, swiss cheese, tomato, lettuce, bread or 2 slices buns

bread or 3 slices buns, milk (low- fat if possible), eggs, sugar, sultanas or 3 tbsp raisins, cinnamon

chicken, cooked and deboned, cream of chicken soup, chicken broth, self-rising flour, baking powder, black pepper, salt, milk, margarine, melted

chicken, cooked, celery ribs, carrot, chopped, butter or 1/4 cup margarine, flour, baking powder, black pepper, milk, cream of celery soup, low sodium, cream of chicken soup or 1 (8 oz) can mushroom soup, low sodium, chicken broth

chicken, cooked and diced, carrot, cooked and diced, onions, cooked, parsley, minced, evaporated milk, chicken broth, flour, salt, pepper, flour , more as needed, baking powder, salt, sweet potato (cold, mashed ), butter, melted, egg, well beaten

chicken breast tenderloins (cut into strips), italian bread crumbs, parmesan cheese, garlic powder, eggs, oil

chicken , any parts you want, seasoned stuffing mix (bread dressing ), chicken broth, cream of chicken soup, milk

chicken, herb seasoning mix (i use herb seasoning herb seasoning), vegetable oil (for frying ), flour, salt and pepper, eggs, beaten, breadcrumbs

eggs, applesauce, vanilla fat-free yogurt, white sugar, brown sugar, rolled oats, ground cinnamon, bread cubes, apples - peeled, cored and chopped, brown sugar, all-purpose flour, butter, unbaked 9 inch pie crust

eggs, applesauce, non-fat vanilla yogurt, white sugar, brown sugar, rolled oats, ground cinnamon, bread, cubes, apples, peeled cored and chopped, brown sugar, all-purpose flour, butter, unbaked 9 inch pie shell

chicken, cooked and removed from bone or 3 -4 cups cooked chicken or 3 -4 cups cooked turkey, leftovers, chicken broth or 2 cups turkey broth, cream of celery soup, sliced frozen carrots, frozen sweet peas, lightly-salted butter, pepper, self-rising flour, buttermilk ( recommended) or 1 cup whole milk ( recommended), salt

bread rolls, olive oil, brown onion, finely chopped, button mushrooms, thickly sliced, chicken thigh fillets, finely diced, cream of chicken soup mix, light thickened cream

chicken, skinned and cut into pieces, chicken breasts, bone-in and skinned, potatoes, peeled and cut into 1 inch cubes (yukon gold or sheprody), frozen peas, onions, peeled and chopped, carrots, peeled and sliced into coins, salt, pepper, onion powder, flour (and water slurry to thicken gravy), flour, lard, salt, eggs

chicken strips (frozen ), eggs, slightly beaten and mixed with small amount of milk, cracker crumb (crushed ), italian breadcrumbs (seasoned ), salt or 1 dash pepper, and or 1 dash garlic powder

bread (i used homemade rye , but you can use any), cooked chicken, lettuce leaves, tomato, olive oil (or more to taste)

chicken cutlets , cut into 2 by 2-inch squares, bacon salt, buffalo sauce, baconnaise, minced garlic cloves, buttermilk, all-purpose flour, canola oil, hawaiian bread buns, toasted, tongs, mixing bowl, mixing bowls, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

chicken breasts, skinned and boned, onion, cut up, carrots , cut in julienne strips, fresh peas or 1 cup frozen peas, dry white wine, butter, flour, salt, kitchen bouquet, refrigerated pie crust

chicken, boiled & deboned, eggs, boiled & chopped, cream of chicken soup, chicken broth, self-rising flour, milk, butter, melted