69203 pakistani bhagar chawal stir fried rice pul Recipes

  • Ginger Beef Stir-Fry
    stir-fry beef, cornstarch, water, mushrooms, sliced and
    11 More
    stir-fry beef, cornstarch, water, mushrooms, sliced, red pepper, sliced, stalks celery, sliced, baby carrots , cut into matchstick pieces, fresh ginger, minced, garlic, minced, canola oil, soy sauce, red wine vinegar, brown sugar, cayenne pepper, toasted sesame seeds
    30 min, 15 ingredients
  • Stir-fried Marinated Breakfast Beef
    beef for stewing, sliced thinly and
    10 More
    beef for stewing, sliced thinly, about 3 tbsp or a little bit more of canola oil , for stir-frying beef, marinade, minced garlic, innermost soft part of 2 lemongrass stalks, chopped, diced ginger root, soy sauce, lemon juice, cider vinegar, about a tbsp of organic granulated sugar
    30 min, 11 ingredients
  • Stir Fry Baby Bok Choy With Quail Century Eggs
    baby bok choy, ginger, tb soya sauce, water and
    5 More
    baby bok choy, ginger, tb soya sauce, water, cube chicken stock, a few drops sesame oil, tb vegetable oil for stir-frying, salt and white pepper to taste, quail century eggs (halfed)
    30 min, 9 ingredients
  • Instant Fried Rice
    fried rice seasoning, water, green onions, chopped and
    4 More
    fried rice seasoning, water, green onions, chopped, canola oil, egg, lightly beaten, cold cooked minute ® white rice, peas
    20 min, 7 ingredients
  • Wonderful Oriental Flair Shrimp Fried Rice
    note..folks i know this looks really long..it is and
    32 More
    note..folks i know this looks really long..it is, easy..i just gave lots of detail..it is easy easy !! :(), wonderful oriental flair shrimp fried rice, a very colorful and delicious meal for 4, raw shrimp, shelled and deveined, salt, freshly ground black pepper, cornstarch, cooking oil, divided, eggs, beaten, stalks green onion, minced, leftover rice , grains separated well, frozen peas and carrots, defrosted, soy sauce, sesame oil, in a bowl, toss the shrimp with the salt, pepper and cornstarch., let marinate for 10 minutes at room temperature., heat a wok or large saute pan on high heat., when the pan is hot enough for a bead of water to instantly sizzle and evaporate, add just 1 tbsp of the cooking oil and swirl to coat pan., add the shrimp , quickly spreading out around the cooking surface area so that they are not overlapping., let fry , untouched for 30 seconds., flip over and let the other side fry for 30 seconds, or until about 80% cooked through., shrimp from the pan onto a plate , leaving as much oil in the pan as possible., turn the heat to medium, let the pan heat up again. add the eggs, stirring in a quick motion to break up and scramble the eggs. when the eggs are almost cooked through (they should still be slightly runny in the middle), dish out of the pan into the same plate as the cooked shrimp., use paper towels to wipe the same wok or saute pan clean and return to high heat with the remaining 1 tbsp of cooking oil, swirling to coat., when the oil is very hot , add the green onions and fry until fragrant, about 15 seconds., add in the rice and stir well to mix in the green onions throughout. spread the rice all around the wok surface area and let the rice heat up, untouched until you hear the bottoms of the grains sizzle, about 1-2 minutes., use the spatula to toss the rice, again spreading the rice out over the surface of wok., drizzle the soy sauce all around the rice and toss., add the peas and carrots, the cooked eggs, shrimp and sesame oil, tossing to mix the rice evenly with all of the ingredients., let everything heat back up again , until the rice grains are so hot they practically dance, taste and add an additional soy sauce if needed .
    30 min, 33 ingredients
  • Stir Fried Chicken With Red Peppers and Snow Peas Stir Fried Chicken With Red Peppers and Snow Peas
    garlic cloves, light soy sauce, cornstarch and
    6 More
    garlic cloves, light soy sauce, cornstarch, boneless skinless chicken breast, cut for stir-fry, reduced-sodium fat-free chicken broth, canola oil, red pepper , slice, stringed snow peas, scallion, chopped
    25 min, 9 ingredients
  • Stir Fry Zucchini and Carrots Stir Fry Zucchini and Carrots
    cornstarch, water, cooking oil and
    3 More
    cornstarch, water, cooking oil, carrots, peeled and cut into 1-inch chunks or thinner, zucchini, cut into 1-inch chunks or sliced thinner, if preferred, stir-fry sauce
    11 min, 6 ingredients
  • Stir Fry Recipe With Sauce Stir Fry Recipe With Sauce
    meat, assorted fresh vegetables, stir-fry sauce, oil
    25 min, 4 ingredients
  • Stir-Fry Chicken Salad Stir-Fry Chicken Salad
    lime juice, soy sauce and
    7 More
    lime juice, soy sauce, stir-fry sauce with garlic and ginger, honey, dark sesame oil, italian mixed salad greens, red bell pepper , cut into bite-sized strips, zucchini , cut in half lengthwise, sliced, boneless skinless chicken thighs , cut into bite-sized strips
    30 min, 9 ingredients
  • Stir-fried Shrimp and Green Beans Stir-fried Shrimp and Green Beans
    shrimp peeled and deveined and
    5 More
    shrimp peeled and deveined, peanut oil more or less for stir frying, french (or baby) green beans, white mushrooms pre-sliced, almond-based salad topping, soy sauce (or to taste)
    6 ingredients
  • Szechuan Ginger Stir-Fry With Noodle Pancake Szechuan Ginger Stir-Fry With Noodle Pancake
    stir-fry sauce, water, garlic clove, pressed, cornstarch and
    8 More
    stir-fry sauce, water, garlic clove, pressed, cornstarch, dried crushed red pepper, vegetable oil, divided, fine egg noodles, cooked, assorted seafood, minced fresh ginger, hot chili oil, red or yellow bell peppers , cut into thin strips, frozen snow pea pods, thawed
    12 ingredients
  • Stir fry chunky chicken Stir fry chunky chicken
    chicken breasts, mixed vegtables 1 lb and
    6 More
    chicken breasts, mixed vegtables 1 lb, different mixed vegi s 1/2 lb, kicken chicken spice, lemon pepper, black pepper, stir fri sauce not hot ., salt
    8 ingredients
  • Three-Step Stir-Fry Three-Step Stir-Fry
    stir-fry seasoning mix, broccoli coleslaw mix, canola oil and
    4 More
    stir-fry seasoning mix, broccoli coleslaw mix, canola oil, sliced roast beef or other deli meat, cut into 1/2-inch strips, sliced water chestnuts, drained, tomatoes, quartered, sesame seeds
    10 min, 7 ingredients
  • Left over (Leftover) Fried Rice Latkes or Pancakes Left over (Leftover) Fried Rice Latkes or Pancakes
    fried rice, egg, beaten, flour and
    1 More
    fried rice, egg, beaten, flour, vegetable oil (for frying )
    15 min, 4 ingredients
  • Fried Rice Fried Rice
    chopped, cooked meat - chicken , beef, pork, etc..) and
    7 More
    chopped, cooked meat - chicken , beef, pork, etc..), sun-bird fried rice seasoning mix, oil, cooked, cold rice, onions, soy sauce, eggs, beaten, frozen peas (or peas and carrots), cooked
    30 min, 8 ingredients
  • Fried Rice Low Calorie Fried Rice Low Calorie
    brown rice fridge temp, frozen diced carrots and peas and
    9 More
    brown rice fridge temp, frozen diced carrots and peas, bean sprouts, mushrooms chopped, egg substitute, green onions chopped, fried rice seasoning mix, soy sauce, garlic powder, ground ginger, salt and pepper, to taste
    11 ingredients
  • Chicken Fried Rice Chicken Fried Rice
    fried rice mix, cubed cooked chicken and
    3 More
    fried rice mix, cubed cooked chicken, cooked broccoli florets, sliced water chestnuts, drained, shredded mozzarella cheese
    30 min, 5 ingredients
  • Nutty Pork Fried Rice Nutty Pork Fried Rice
    fried rice mix, chopped walnuts, divided, honey and
    10 More
    fried rice mix, chopped walnuts, divided, honey, boneless pork loin chops (4 oz each), cut into strips, canola oil, sliced water chestnuts, drained, sliced celery, chopped green onions, minced garlic, coleslaw mix, sesame seeds, toasted, divided, lemon juice, sesame oil
    30 min, 13 ingredients




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