9906 pacific wild ramps crawfish fern emeril lagasse Recipes

  • Ramps and Hake Grilled on a Cedar Plank
    hake or 1 lb cod, fresh ramps (or wild leeks), olive oil and
    3 More
    hake or 1 lb cod, fresh ramps (or wild leeks), olive oil, salt, fresh ground black pepper, garlic clove
    12 min, 6 ingredients
  • Crawfish and Rice Casserole
    onion, chopped, green bell pepper, chopped and
    9 More
    onion, chopped, green bell pepper, chopped, crawfish tail meat, rinsed and drained (cooked, peeled, and deveined ), light processed cheese, cubed (such as velveeta), light garlic & herb spreadable cheese (such as alouette light), reduced-fat cream of mushroom soup, undiluted, wild rice, cooked, grain white rice, green onion, chopped, salt, ground red pepper (cayenne)
    40 min, 12 ingredients
  • Pacific Northwest Mushroom & Wild Rice Pilaf
    vegetable oil, shiitake mushroom, chopped and
    8 More
    vegetable oil, shiitake mushroom, chopped, button mushroom, chopped, onion, finely chopped, wild rice, brown rice, vegetable stock, unsalted butter, salt, fresh basil, minced
    1 hour 16 min, 10 ingredients
  • Potato and Wild Leek Soup
    ramps (wild leeks-recipezaar wouldn'tsp recognize it) and
    7 More
    ramps (wild leeks-recipezaar wouldn tsp recognize it), potatoes, butter, kosher salt, water, milk, bouillon cubes (vegetarian chicken flavored), pepper, freshly ground to taste
    1 hour , 8 ingredients
  • Ramp and Sausage Risotto
    butter, hot italian sausages, casings removed and
    5 More
    butter, hot italian sausages, casings removed, ramps, trimmed ; bulbs and slender stems sliced, green tops thinly sliced, arborio rice, dry vermouth, more) low-salt chicken broth, freshly grated parmesan cheese plus additional for passing
    7 ingredients
  • Cream of Ramps (Wild Leeks) Soup Cream of Ramps (Wild Leeks) Soup
    ramps , bulbs halved lengthwise, ramps, leaves chopped and
    7 More
    ramps , bulbs halved lengthwise, ramps, leaves chopped, butter, flour, chicken broth or 6 cups vegetable broth, egg yolks, heavy cream, divided, salt and pepper, to taste, ramps, leaves minced (for garnish )
    1 hour , 9 ingredients
  • Ramps (Wild Leeks) Pie Ramps (Wild Leeks) Pie
    unbaked pie shells, ramps, bulbs whole, butter and
    5 More
    unbaked pie shells, ramps, bulbs whole, butter, eggs, beaten, sour cream, salt and pepper, to taste, parmesan cheese, grated, paprika
    1 hour , 8 ingredients
  • Ramps (Wild Leeks) Dill Pickles Ramps (Wild Leeks) Dill Pickles
    white vinegar, water, fresh dill weed (two to a jar) and
    4 More
    white vinegar, water, fresh dill weed (two to a jar), pickling cucumber, salt, alum, ramps, cleaned bulbs only (fresh is best )
    15 min, 7 ingredients
  • Ramps (Wild Leeks) and Prosciutto Salad Ramps (Wild Leeks) and Prosciutto Salad
    carrots, peeled and sliced diagonally to form thin 2-inch... and
    8 More
    carrots, peeled and sliced diagonally to form thin 2-inch ovals, salt, divided, water, ramps, bulbs washed and trimmed (white part only ), extra virgin olive oil, divided, honey mustard dressing (either store bought or your own recipe), prosciutto, thinly sliced, baby spinach leaves, fresh basil leaf, sliced very thin
    45 min, 9 ingredients
  • Ramps Fritters Ramps Fritters
    flour, eggs, separated with whites set aside and
    10 More
    flour, eggs, separated with whites set aside, beer (any kind ), olive oil, salt, ramps, cleaned (treatment below), zucchini, peeled and grated, parsley, minced, garlic clove, finely minced (or a stem of wild garlic), salt and pepper, to taste, juice from half a lemon, olive oil, for frying
    1 hour 6 min, 12 ingredients
  • Wild Boar and Foie Gras Terrine (Emeril Lagasse) Wild Boar and Foie Gras Terrine (Emeril Lagasse)
    vegetable oil, wild boar stew meat , cut into pieces, salt and
    14 More
    vegetable oil, wild boar stew meat , cut into pieces, salt, freshly ground black pepper, chopped onions, chopped carrots, chopped celery, chopped garlic, bay leaf, fresh thyme, chopped tomatoes, peeled and seeded, beef stock, lobe of foie gras , grade b, cleaned, knox gelatin, chopped fresh parsley leaves, dozen pumpernickel toast points, whole grain mustard
    8 hour 55 min, 17 ingredients
  • Wild Boar Tenderloin and Shiitake Stroganoff (Emeril Lagasse) Wild Boar Tenderloin and Shiitake Stroganoff (Emeril Lagasse)
    butter, onion , julienned, sliced shiitake mushrooms and
    5 More
    butter, onion , julienned, sliced shiitake mushrooms, minced garlic, wild boar tenderloin , cut into 2 by 1/2-inch pieces, veal stock, chopped parsley, sour cream
    40 min, 8 ingredients
  • Wild Mushroom and Foie Gras Turbo Dog Bisque (Emeril Lagasse) Wild Mushroom and Foie Gras Turbo Dog Bisque (Emeril Lagasse)
    vegetable oil, flour, chopped yellow onions, salt and
    8 More
    vegetable oil, flour, chopped yellow onions, salt, freshly ground black pepper, chopped garlic, assorted exotic mushrooms, sliced, lobe of grade b foie gras, cleaned and small diced, turbo dog beer, beef or veal stock, heavy cream, diced day-old brioche (1-inch by 1-inch), tossed in olive oil, seasoned and toasted until golden
    1 hour 55 min, 12 ingredients
  • Wild Mushroom Bread (Emeril Lagasse) Wild Mushroom Bread (Emeril Lagasse)
    dry yeast (1/4-oz), warm milk (100 to 115 degrees ), sugar and
    4 More
    dry yeast (1/4-oz), warm milk (100 to 115 degrees ), sugar, melted butter, salt, flour plus for kneading, dried mushrooms, ground to a fine dust
    3 hour 10 min, 7 ingredients
  • Wild Mushroom Pate (Emeril Lagasse) Wild Mushroom Pate (Emeril Lagasse)
    unsalted butter, chopped shallots, minced garlic and
    12 More
    unsalted butter, chopped shallots, minced garlic, wood ear or shiitake mushrooms, stems trimmed, wiped clean and coarsely chopped, fresh morel mushrooms, stems removed , wiped clean, and coarsely chopped, fresh chanterelle mushrooms, stems trimmed , wiped clean and coarsely chopped, dry white wine, fresh thyme, salt, freshly ground black pepper, chopped fresh parsley leaves, truffle oil, softened cream cheese, softened goat cheese, toast points and crackers, accompaniment
    40 min, 15 ingredients
  • Wild Mushroom Stuffing for Turkey Roulade (Emeril Lagasse) Wild Mushroom Stuffing for Turkey Roulade (Emeril Lagasse)
    fresh white bread (such as ciabatta), crust removed and c... and
    11 More
    fresh white bread (such as ciabatta), crust removed and cubed, milk, apple bacon, sliced into 1/4-inch pieces, onion, finely chopped , or 3/4 cup finely chopped onion, rib celery, finely chopped , or 1/4 cup finely chopped celery, garlic cloves, minced or 1 tsp minced garlic, assorted mushrooms, sliced (such as shiitake and oyster, about 2 cups), marsala wine, eggs, chopped fresh thyme, chopped fresh oregano, salt and pepper, to taste
    12 ingredients
  • Emerils Hot Crab and Crawfish Pasta Emerils Hot Crab and Crawfish Pasta
    vegetable or canola oil, divided and
    24 More
    vegetable or canola oil, divided, red bell pepper, seeded and minced, jalapenos, seeded and minced, habaneros, seeded and minced, linguine, kosher salt, olive oil, minced shallots, minced garlic, dry white wine or chicken stock, cooked crawfish tails, chopped fresh parsley leaves, divided, chopped fresh chives, divided, essence , recipe follows, heavy cream, lump crabmeat , picked over for shells and cartilage, grated parmesan, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    40 min, 25 ingredients
  • Roasted Chicken, Ramps, and Potatoes Roasted Chicken, Ramps, and Potatoes
    ramps, chicken, cut into 8 pieces, red potatoes, halved and
    3 More
    ramps, chicken, cut into 8 pieces, red potatoes, halved, olive oil, dry white wine, chicken broth
    1 hour , 6 ingredients




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