347072 pacific butter sauce broccoli Recipes

chinese rice wine or 1 tsp dry sherry, soy sauce, cornstarch, minced ginger, flank steak , thinly sliced across the grain, chicken stock, oyster sauce, chinese rice wine or 1 tbsp dry sherry, dark soy sauce, broccoli florets, vegetable oil, cornstarch , dissolved in 1 tbsp water

whole wheat spaghetti , cooked according to package directions (*will need to add broccoli to cooking pasta see below* ), lean bacon, chopped onion, minced garlic cloves, spaghetti sauce (of your choice), broccoli florets, grated parmesan cheese (fresh is best !)

butter or 1/4 cup margarine, broccoli florets, onion, sliced, ground ginger, lemon juice, worcestershire sauce, fresh garlic, minced, beef sirloin steak , cut into 3x1/2 strips, tomatoes , cut into 1inch pieces, cooked rice

reduced-sodium chicken broth, light soy sauce, broccoli florets, garlic clove, minced, olive oil, boneless skinless chicken breast , cut into thin strips, grey poupon dijon mustard

elbow macaroni, bacon, butter, head broccoli, cut into florets, onion, chopped, eggs, milk, salt and pepper to taste, adobo seasoning, shredded cheddar cheese, divided, shredded mozzarella cheese, divided, frozen bite-size potato nuggets (such as tater tots)

butter or margarine, broccoli florets, sliced mushrooms, onion, chopped, garlic powder, condensed cream of mushroom soup (regular, 98% fat free or 25% less sodium), milk, ground black pepper, grated parmesan cheese, hot cooked fettuccine or spaghetti

cheddar cheese, grated, flour, salt, dry mustard, butter, soft, broccoli florets, steamed, evaporated milk, onion, chopped, mushroom, sliced, salt, nutmeg, cheddar cheese, grated (or more ), eggs, lightly beaten, pepper , to taste

butter, cauliflower , cooked until tender, broccoli , cooked until slightly crisp, cream cheese, milk, parmesan cheese, grated, nutmeg, white pepper, salt, egg yolk, bacon bits, for garnish, parsley, for garnish

broccoli florets, salt and freshly ground black pepper, firm white bread, crusts removed, butter

broccoli with cheese sauce, broccoli florettes (4-6 oz.), heaping tbsp sour cream or creme fraiche, grated cheese (1 oz) (cheddar, swiss, muenster, anything that melts), salt and pepper

garlic, minced, lime zest, minced, broccoli stems, peeled, finely diced , 1/16-inch, heavy cream, milk, kaffir lime leaves , sliced lengthwise to remove stem, eggs, separated, cornstarch, salt and black pepper, to taste, canola oil to cook, parmesan, shirred egg dishes or small oval baking dishes, buttered and floured, broccoli florets , salt blanched and re-freshed, limes, juiced, shallot, minced, dijon mustard, extra virgin olive oil, salt and black pepper to taste, shaved parmigiano reggiano

broccoli, small florets, crabmeat , trimmed of cartilage (fresh or frozen), eggs, whipping cream, milk, salt, white pepper, ground nutmeg, white wine, shallot, finely chopped, butter, cut in pieces, whipping cream, lemon , juice of

ritz crackers, cheez whiz, milk, melted butter, frozen broccoli florets

chicken broth, milk, velveeta cheese, chopped onion, butter, frozen broccoli, thawed, fine noodles, salt and pepper

hidden valley original ranch dressing, elbow macaroni, bacon, butter, head broccoli, cut into florets, onion, chopped, eggs, milk, salt and pepper, adobo seasoning, shredded cheddar cheese, divided, shredded mozzarella cheese, divided, sliced red potatoes, parmesan cheese, seasoned bread crumbs

russet potatoes, washed and baked until tender, butter, steamed broccoli, coarsely, scallion, finely chopped, sour cream, paprika, shredded cheddar cheese, salt, pepper

cooked rice, butter, frozen broccoli, chicken soup, mushroom soup, cheese whiz, stalks celery, chopped, mushrooms, onion, chopped, garlic, chopped, water chestnuts, chopped (optional)