35593 oysters served sake cups Recipes
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steak fillet, basmati rice, cardamom pods, cilantro leaves and9 Moresteak fillet, basmati rice, cardamom pods, cilantro leaves, english mustard, worcestershire sauce, soy sauce, garlic or 1 tbsp chili oil, sake, soy sauce, fish sauce or 1/2 tsp brown rice vinegar, worcestershire sauce, english mustard2 hour 20 min, 13 ingredients
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Sake Steamed Sea Bass W/ Ginger & Green Onionsuncooked medium grain rice, sake, bottled clam juice and10 Moreuncooked medium grain rice, sake, bottled clam juice, minced peeled ginger, garlic clove, flattened, sea bass fillets, green onions, chopped, soy sauce, oriental sesame oil, chopped fresh cilantro, sesame seeds, toasted, brown sugar, butter25 min, 13 ingredients
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Sake Steamed Halibut with Dilled Carrotsvegetable oil cooking spray and7 Morevegetable oil cooking spray, halibut fillets (each about 1 1/2 inches thick ), chopped fresh dill, sake, onions, 1/2 inch thick, sliced peeled carrots, garlic, peeled,halved, butter40 min, 8 ingredients
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Sake and Lemon Steamed Sea Bassstalks lemongrass, trimmed , saving bottom 3-inches and5 Morestalks lemongrass, trimmed , saving bottom 3-inches, limes, sliced into thin rounds, fresh ginger, peeled and cut into thin coins, sea bass fillets, sake , preferably unfiltered, kosher salt25 min, 6 ingredients
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Sake Glazed Wasabi Fishpeanut oil, basa fillets (or any mild white-fleshed fish) and5 Morepeanut oil, basa fillets (or any mild white-fleshed fish), soy sauce, wasabi paste, sake, garlic clove, minced, minced ginger20 min, 7 ingredients
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Sake Sorbet Cocktailpeach sorbet, cold sake and1 Morepeach sorbet, cold sake, frozen sliced peaches , plus more for garnish2 min, 3 ingredients
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Sake Steamed Mussels With Ginger, Miso and Spinachextra virgin olive oil, sliced garlic clove and8 Moreextra virgin olive oil, sliced garlic clove, shallot, minced, fresh ginger, very thinly sliced, salt & freshly ground black pepper, mussels , scrubbed, dry sake, unsalted butter, at room temperature, white miso (japanese fermented soy bean paste), baby spinach leaves15 min, 10 ingredients
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Sake Steamed Sea Bassuncooked medium grain rice, sake, bottled clam juice and11 Moreuncooked medium grain rice, sake, bottled clam juice, minced peeled ginger, garlic , flattened, sea bass fillets, green onions, chopped, soy sauce, oriental sesame oil, chopped fresh cilantro, sesame seeds, toasted, brown sugar, butter, creme fraiche30 min, 14 ingredients
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Sake Marinated Four Bean Saladfrozen shelled edamame (green soybeans) and10 Morefrozen shelled edamame (green soybeans), sliced french haricots vert, vertically sliced red onion, dark red kidney beans, rinsed and drained, black beans, rinsed and drained, rice vinegar, sake, olive oil, brown sugar, chopped peeled fresh ginger, salt20 min, 11 ingredients
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Sake-Steamed Halibut With Ginger & Cabbageshaved cauliflower, juice from a jar pickled ginger and11 Moreshaved cauliflower, juice from a jar pickled ginger, unsalted butter, canola oil, green cabbage, shredded, leeks, white parts only , cut into 2-by-1/2-inch matchsticks, peeled fresh ginger , cut into fine matchsticks, salt, fresh ground white pepper, crushed red pepper flakes, sake, skinless halibut fillets (4 lb), scallions, white parts only, thinly sliced and separated into rings1 hour , 13 ingredients
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Sake Chicken Skewersboneless skinless chicken breast halves, light brown sugar and8 Moreboneless skinless chicken breast halves, light brown sugar, sake (rice wine), rice vinegar, fresh lime juice, low sodium soy sauce, dark sesame oil, crushed red pepper flakes, garlic clove, minced20 min, 10 ingredients
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Sake Martini With Fresh Pomegranate and Gingergrated ginger, cracked ice, dry sake, chilled and3 Moregrated ginger, cracked ice, dry sake, chilled, pomegranate juice, chilled, pure maple syrup, crystallized ginger (optional)5 min, 6 ingredients
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Sake Giardinierawhite wine vinegar, water, sugar, salt, mustard seeds and8 Morewhite wine vinegar, water, sugar, salt, mustard seeds, ground black pepper, sake, cauliflower florets, yellow bell pepper (1/4-inch-thick ), diagonally-cut carrot (1/4-inch-thick ), broccoli florets, green onions, white parts only, garlic cloves, thinly sliced10 min, 13 ingredients
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