Sake Lychee Martini Recipe

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Sake Lychee Martini
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Ingredients
3
Count
Nutrition
35
Calories
Total time
3
Minutes
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Ingredients:

  • 2/3 cup sake
  • ice

Directions:

  1. Fill a small cocktail shaker two thirds-full of ice cubes.
  2. Add 2 parts sake and 1 part lychee syrup from the can.
  3. Seal and shake for 20 seconds or more.
  4. Take a taste test. If the liquid is too strong, shake longer so more ice dissolves.
  5. Serve with 2 or 3 lychees per glass.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 34.81 Kcal (146 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.52mg 0%
Potassium 6.49mg 0%
Total Carbs 1.3g 0%
Protein 0.26g 1%
Calcium 1.3mg 0%
Amount Per 100 g
Calories 134 Kcal (561 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2mg 0%
Potassium 25mg 0%
Total Carbs 5g 0%
Protein 1g 1%
Calcium 5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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