111285 oven roasted pumpkin salad dressing Recipes

pumpkin, head garlic, olive oil, salt, pepper, oil, onion, stalks celery, carrots, ground cumin, water, worcestershire sauce, chile, crushed (optional)

oven-roasted turkey breast, chopped or 12 oz leftover cooked turkey, chopped fresh spinach, shredded 4-cheese pizza cheese or 1 1/2 cups your favorite kind cheese, pizza sauce, pizza dough (i use or use 2 package store bought dough), milk, grated parmesan cheese (optional) or 4 tsp romano cheese (optional)

pumpkin (22oz) or 600 g winter squash (22oz), garlic cloves, thyme, paprika, olive oil, salt & freshly ground black pepper, orange juice, balsamic vinegar, mustard, salt & freshly ground black pepper, olive oil, lettuce (7oz), pumpkin seeds (2 1/2 oz)

balsamic salad dressing, tomato juice, balsamic or red wine vinegar, italian salad dressing mix, sugar (or sweetener, we don tsp use)., add any special herbs you like

pumpkin seeds, melted butter (olive oil or vegetable oil work well) or 2 tsp melted oil (olive oil or vegetable oil work well), salt, garlic powder (optional), cayenne pepper (optional), seasoning salt (optional)

fat-free italian salad dressing, balsamic vinegar, sugar substitute, fresh ground black pepper, garlic powder, grated fat free parmesan , for sprinkling on salad

pumpkin, cut into chunks, olive oil, chili pepper , deseeded and chopped, garlic, minced, chili powder, salt & freshly ground black pepper

unwashed pumpkin seeds , from a pumpkin, fibre removed, penzeys seasoning salt, powdered chipotle pepper (chili today-hot tamale), coarse salt, butter, melted

roasted pumpkin, butter, feta cheese, lasagna noodles, garlic clove, minced, olive oil, parmesan cheese or 5 tbsp cheddar cheese, for a milder flavour, spinach or 400 g silver beet, salt and pepper, butter, plain flour, milk, salt & freshly ground black pepper

pumpkin, cleaned and cut into 4-inchx4-inch sections, butter, splenda brown sugar blend, salt and pepper

pumpkin, peeled and diced, honey, olive oil, onion, chili, bay leaves, fresh thyme, sage, white wine vinegar, vegetable stock, salt, black pepper

roasting chickens, herb stuffing mix (stove top), water, butter, onion (chopped ), frozen chopped spinach (thawed drained ), prosciutto (chopped ), garlic cloves (minced ), sage, rosemary, whipping cream, poultry seasoning, paprika

pumpkin, halved and seeds removed, salt, a pinch freshly ground black pepper, olive oil, ground cinnamon, ground allspice, chopped onion, chopped carrot, chopped celery, minced ginger, minced garlic, chicken stock, heavy cream, pumpkin seed oil, sage leaves, fried

pumpkin, tomatoes, garlic cloves, rosemary, thyme, red onion, peeled and cut into 8 wedges, extra virgin olive oil, vegetable stock, saffron strand, garlic clove, chopped, fresh red chili pepper , deseeded and chopped, egg yolk, red wine vinegar, sunflower oil, extra virgin olive oil, french bread, grated gruyere

pumpkin, parmesan cheese, grated, garlic clove, crushed, poppy seeds, extra virgin olive oil

pumpkin or 2 lbs butternut squash, peeled, chopped, chicken stock, curry, coconut milk, olive oil, salt and pepper, toasted coconut , shavings