15 oven parmesan chips Recipes

potatoes, butter, melted, chopped onion, salt, pepper, paprika, grated parmesan cheese

olive oil, pepper, baking potatoes (1 lb), peeled, king arthur unbleached all-purpose flour, pepper, egg substitute, water, crushed cornflakes, grated parmesan cheese, cayenne pepper, haddock fillets, tartar sauce , optional

zucchini, egg substitute, parmesan cheese, grated, italian dressing, breadcrumbs, italian style, fresh ground pepper

fish fillets, i use halibut or 1 1/2 lbs cod, milk, crushed potato chips, grated parmesan cheese, thyme, dry breadcrumbs, butter, melted

breadcrumbs, dry, cheese , parmesan, salt, garlic powder, black pepper, milk , 1, zucchini

zucchini, sliced 1/4 inch thick, dry italian style breadcrumbs, fresh parmesan cheese, grated, seasoning salt, garlic powder, fresh ground black pepper, whole milk, pam cooking spray

dry breadcrumbs, grated fresh parmesan cheese, seasoned salt, garlic powder, freshly ground black pepper, fat-free milk, thick) slices zucchini (about 2 small)

wonderful crispy oven fish, fish fillets, i use halibut or cod, milk, crushed potato chips, grated parmesan cheese, thyme, dry breadcrumbs, butter, melted

polenta (yellow cornmeal), chicken stock or 2 cups vegetable stock, water, grated parmesan cheese, butter, salt

unpeeled baking potatoes, butter or 1/4 cup margarine, melted, minced onion, salt, pepper, paprika , to taste, grated parmesan cheese

dry breadcrumbs, grated fresh parmesan cheese, seasoned salt, garlic powder, freshly ground black pepper, thick) slices zucchini (about 2 small)

black pepper, dry breadcrumbs, fat-free milk, garlic powder, parmesan cheese, grated, salt, zucchini , 1/4 slices

recipe: awesome jalapeno popper dip, kitchen of deep south dish, prep time : 10 min |cook time: 30 min | yield: about 8 to 10 servings, bacon, cooked and crumbled, jalapeno peppers , ribs and seeds removed, chopped, green chilies, undrained, philadelphia cream cheese, mayonnaise, shredded cheddar cheese, grated parmesan cheese, butter, melted, dry bread or panko bread crumbs, combine the bread crumbs with the melted butter and sprinkle all over the top of the dip. return to the oven for another 5 to 10 minutes, or until lightly browned. sprinkle top with the reserved crumbled bacon, if desired. keep this on a hot plate if you can., serve with toast points , tortilla chips, triscuit crackers, or your favorite dipper., variation : substitute baconnaise spread for the mayonnaise., source : http://deepsouthdish.com