115437 oven green amandine Recipes

  • Green Beans Amandine
    green beans, cut into 2 inch pieces (fresh or frozen ) and
    5 More
    green beans, cut into 2 inch pieces (fresh or frozen ), water, almonds, butter or 2 tbsp margarine, lemon juice, seasoning salt
    20 min, 6 ingredients
  • Green Beans Amandine
    green beans, ends trimmed, cut into 3 inch lengths and
    10 More
    green beans, ends trimmed, cut into 3 inch lengths, unsalted butter, olive oil, sliced almonds, garlic cloves, thinly sliced, red onion, cut into 3 inch lengths and thinly julienned, red bell peppers or 1/2 yellow bell pepper, cut into very thin strips, chopped fresh thyme leave, chopped fresh parsley, salt, fresh ground pepper
    22 min, 11 ingredients
  • Oven Roasted Green Beans
    green beans (can use a mix of both) or 1 -1 1/4 lb yellow... and
    7 More
    green beans (can use a mix of both) or 1 -1 1/4 lb yellow wax bean, trimmed (can use a mix of both), almonds, lemon juice, lemon zest, olive oil, garlic powder, dried basil, salt & freshly ground black pepper
    20 min, 8 ingredients
  • Oven-Fried Green Tomatoes
    green tomato, egg, nonfat milk, cornmeal and
    4 More
    green tomato, egg, nonfat milk, cornmeal, all-purpose flour, poppy seed, salt, pepper
    30 min, 8 ingredients
  • Oven Fried Green Tomatoes
    green tomatoes, buttermilk and
    4 More
    green tomatoes, buttermilk, flour to dredge (can add a little cornmeal), salt, olive oil
    30 min, 6 ingredients
  • Oven-Roasted Green Beans
    green beans, trimmed, extravirgin olive oil, sea salt and
    1 More
    green beans, trimmed, extravirgin olive oil, sea salt, freshly ground black pepper
    4 ingredients
  • Oven Baked Mixed Vegetables
    green pepper, red pepper, onion, squash, zucchini and
    4 More
    green pepper, red pepper, onion, squash, zucchini, smart balance, garlic, seasoned salt
    9 ingredients
  • Oven Baked Western Omelet
    green onions, sliced, sweet red pepper, chopped and
    5 More
    green onions, sliced, sweet red pepper, chopped, vegetable oil, eggs, beaten, swiss cheese, shredded (4 oz), cooked ham, cubed, water
    30 min, 7 ingredients
  • Oven-Candied Green Beans Amandine Oven-Candied Green Beans Amandine
    brown sugar, salt, ground black pepper, olive oil and
    3 More
    brown sugar, salt, ground black pepper, olive oil, trimmed green beans, rice vinegar, sliced toasted almonds
    7 ingredients
  • Beef Wellington Beef Wellington
    thaw time : 40 minutes bake time: 25 minutes and
    27 More
    thaw time : 40 minutes bake time: 25 minutes, prep time : 45 minutes chill time: 60 minutes, beef tenderloin (2 to 2 1/2 lb), ground black pepper (optional), a 17.3-oz package pepperidge farm puff pastry sheets (1 sheet), thawed, egg, water, butter, chopped mushrooms, onion, finely chopped (about 1/2 cup), heat the oven to 425of. place the beef into a lightly greased roasting pan. season with the black pepper, if desired. roast for 30 minutes or until a meat thermometer reads 130of. cover the pan and refrigerate for 1 hour., reheat the oven to 425of. beat the egg and water in a small bowl with a fork or whisk., heat the butter in a 10-inch skillet over medium-high heat. add the mushrooms and onion and cook until the mushrooms are tender and all the liquid is evaporated, stirring often., unfold the pastry sheet on a lightly floured surface. roll the pastry sheet into a rectangle 4 inches longer and 6 inches wider than the beef. brush the pastry sheet with the egg mixture. spoon the mushroom mixture onto the pastry sheet to within 1-inch of the edges. place the beef in the center of the mushroom mixture. fold the pastry over the beef and press to seal. place seam-side down onto a baking sheet. tuck the ends under to seal. brush the pastry with the egg mixture., bake for 25 minutes or until the pastry is golden brown and a meat thermometer reads 140of., tip serving suggestion: serve with green beans amandine. for dessert serve with cheesecake topped with sliced strawberries., cauliflower cream sauce, head of cauliflower, washed and chopped, heavy cream, butter, garlic clove, minced, olive oil, parmesan cheese, hot pepper flakes, water, salt and pepper to taste
    28 ingredients
  • Green Beans Amandine Green Beans Amandine
    green beans, butter, raw almonds, s &p
    5 min, 4 ingredients
  • Oven Roasted Sweet Potato, Green Beans and Onions Oven Roasted Sweet Potato, Green Beans and Onions
    green beans, sweet potato, olive oil, red onions and
    3 More
    green beans, sweet potato, olive oil, red onions, parmesan cheese, salt, pepper
    7 ingredients
  • Oven Fried Green Tomatoes and Okra Oven Fried Green Tomatoes and Okra
    green tomato, chopped small, okra, sliced into 1cm rounds and
    4 More
    green tomato, chopped small, okra, sliced into 1cm rounds, yellow cornmeal, salt (to taste), fresh ground black pepper (to taste), olive oil
    50 min, 6 ingredients
  • Oven Roasted Green Beans (Emeril Lagasse) Oven Roasted Green Beans (Emeril Lagasse)
    green beans, extra-virgin olive oil, kosher salt and
    1 More
    green beans, extra-virgin olive oil, kosher salt, freshly ground black pepper
    20 min, 4 ingredients
  • Oven-Roasted Green Beans Oven-Roasted Green Beans
    green beans, trimmed, extra-virgin olive oil, sea salt and
    1 More
    green beans, trimmed, extra-virgin olive oil, sea salt, freshly ground black pepper
    4 ingredients
  • Oven-Fried Green Tomatoes With Lightened Bread-and-Butter Pickle Remoulade Oven-Fried Green Tomatoes With Lightened Bread-and-Butter Pickle Remoulade
    green tomatoes, salt, pepper, vegetable cooking spray and
    5 More
    green tomatoes, salt, pepper, vegetable cooking spray, buttermilk, japanese breadcrumbs (panko), paprika, all-purpose flour
    15 min, 9 ingredients
  • Oven Dried Tomato & Parmesan Bread Oven Dried Tomato & Parmesan Bread
    oven dried tomatoe, water, milk (i used 2%) and
    7 More
    oven dried tomatoe, water, milk (i used 2%), extra virgin olive oil, white bread flour (scant), whole wheat flour, grated parmesan cheese, salt, sugar or 1 tsp splenda substitute, bread machine yeast
    3 hour 10 min, 10 ingredients
  • Oven Roaster with Fresh Herbs and Garlic and Roasted Potatoes (Michele Urvater) Oven Roaster with Fresh Herbs and Garlic and Roasted Potatoes (Michele Urvater)
    oven roaster or capon and
    7 More
    oven roaster or capon, fresh herbs on stalks or 1 tbsp dried thyme, rosemary and tarragon, whole garlic cloves in skins, liquid (water , broth, wine or a combo) for deglazing, unsalted butter, salt and freshly ground black pepper, chopped parsley, yukon gold potatoes , scrubbed clean and cut in 1/4th lengthwise so they are more like wedges
    3 hour 30 min, 8 ingredients




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